toasted biscuit stacked with bacon, egg, cheese and smeared with basil mayo
BREAKFAST
BELGIAN WAFFLES 7.00
toasted pecan waffle with maple syrup, strawberry jelly & butter
OMELET 7.00
two eggs, portabello mushrooms, poblanos, roasted garlic & mozzarella served with choice of fruit or hash browns
FRENCH TOAST 7.00
battered, toasted, then topped with caramelized apples & pears
THE CREPE 7.00
fresh fruit crepe served with a rich cream sauce
EGG SANDWICH 8.00
ham, bacon & a tangy cheddar cheese served on fresh butter honey bread with sriracha ketchup & choice of fruit or hash browns
BISCUITS N’ GRAVY 8.00
two fresh biscuits & homemade sausage smothered with cream gravy
EGGS BENEDICT 8.00
poached eggs & ham on thomas’ english muffins served with our traditional hollandaise sauce & choice of fruit or hash browns
MIGAS 8.00
corn tortillas sauteed with two eggs, cheese, spices, roasted green & red bell peppers & served with two warm flour tortillas & choice of fruit or hash browns
VICKERY PARK CRAB CAKES 10.00
two seasoned crab cakes with caper remoulade served with spring mix salad
STEAK AND EGGS 14.00
juicy seasoned 8 oz. T-bone steak, two eggs & ranchero sauce served with choice of fruit or hash browns
SANDWICHES
BRISKET SANDWICH 8.00
with Kahlua® cream sauce & smoked cheese served on butter honey bread
SMOKED CLUB SANDWICH 8.00
ham, turkey, bacon & a tangy cheddar cheese with mixed greens, tomato & basil mayonnaise served on focaccia bread
LANDMARK HAMBURGER 8.00
1/2 lb. beef patty topped with smoked cheddar, lettuce, tomato, red onion, dijon mustard & ketchup served on sesame seed bun
GRILLED CHICKEN SANDWICH 8.00
with smoked bacon, swiss cheese, red onion & basil mayonnaise or spicy mustard served on jalapeño cheddar bread
SIDES
hash browns or 2 eggs 2.00
fruit 3.00
sausage (2 patties) 3.00
bacon (2 slices) or ham 3.00
BRUNCH DRINKS
coffee & tea 1.50
orange juice 2.00
bloody marys, mimosas & sangria 4.00
1 litre carafe 12.00
MENU
APPETIZERS
PICNIC FRIES 4.00
with sriracha ketchup, cornichons & pickled jalapeños
TRIO OF DIPS & CORK SCREW CHIPS 6.00
artichoke parmesan, ranch & hummus
SWEET ONION RINGS 6.00
Guinness® battered with sriracha ketchup
VICKERY PARK MUSSELS 13.00
sautéed with a homestyle citrus cream sauce
FRIED CALAMARI 9.00
flash fried with marinara, lemon and corn nibblets (regular or buffalo style)
SORRY CHARLIE TUNA 10.00
sliced rare yellowfin & sesame noodles served with ponzu sauce
VICKERY PARK CRAB CAKES 10.00
two seasoned crab cakes served with caper rémoulade & spring salad mix
ARTISANAL CHEESE BOARD 14.00
served with a selection of cheese, cured meats, tomatoes, onions, olives, cornichons & crackers
SOUPS
TEXAS TORTILLA SOUP
TOMATO SOUP
SOUP DE JOUR
SALADS
HOUSE SALAD* 7.00
field greens, smoked Gouda, toasted walnuts & dried cranberries tossed with a balsamic vinaigrette
CAESAR SALAD* 7.00
romaine lettuce with our distinctive caesar dressing & grated parmesan
TEXAS RANCH SALAD 8.00
bacon, lettuce, avocado, tomato salad served with ranch dressing
ERIC'S SPINACH SALAD 8.00
spinach leaves with toasted pecans, crispy prosciutto & crumbled feta served with pomegranate dressing
MAIN DISHES
GRILLED VEGETABLES 8.00
large portabella & asparagus placed on a bed of curry couscous with an almond cream sauce
CHIPOTLE ALFREDO PASTA 9.00
fusilli pasta tossed with a creamy pepper-infused sauce
ROSEMARY CHICKEN 11.00
half portion of our juicy roasted farm chicken flavored with fresh garlic & rosemary & served with smashed potatoes
WINNER WINNER CHICKEN DINNER 12.00
hand-braised chicken fried chicken drowned in rich gravy & served with choice of side
BLACKENED SALMON 13.00
salmon filet seasoned, pan seared & served with grilled asparagus
SHRIMP AND SCALLOPS 15.00
shrimp & scallops sautéed in a Chardonnay sauce & nestled beside a half portion of chipotle alfredo pasta
MEAT & POTATOES 26.00
14 oz. cowboy ribeye cooked to order & served with smashed potatoes
PIZZAS
Price: $1.50
| extra cheese | basil | black olives | jalapenos | tomatoes | red onions | roasted garlic | green pepper
melt-in-your-mouth brisket with Kahlua® cream sauce & smoked cheese served on butter honey bread
SMOKED CLUB SANDWICH 8.00
ham, turkey, bacon & a tangy cheddar cheese with mixed greens, tomato & basil mayonnaise served on focaccia bread
GRILLED CHICKEN SANDWICH 8.00
with smoked bacon, swiss cheese, red onion & basil mayonnaise or spicy mustard served on jalapeño cheddar bread
LANDMARK HAMBURGER 8.00
1/2 lb. beef patty topped with smoked cheddar, lettuce, tomato, red onion, dijon mustard & ketchup served on a sesame seed bun
PULLED PORK SANDWICH 8.00
succulent pork piled high & crowned with swiss cheese & spicy hoisin sambal sauce served on honey bread
PLANO VEGETARIAN 8.00
grilled portabello with mozzarella, romas & basil served on multigrain bread
A LA CARTE
TEXAS TACO
(also served late night from 11pm to 2am) choice of tender beef, pork, or chicken with smoked cheese wrapped in flour tortillas | HOUSE SALAD | FRIES | ONION RINGS | CUP OF SOUP | GRILLED VEGETABLES | SMASHED POTATOES | MAC & CHEESE | GOUDA SMASHED POTATOES
DESSERTS
CARAMEL CRÉME BRULEE 6.00
CHOCOLATE BROWNIE 6.00
with a scoop of vanilla ice cream
LATE NIGHT
A MAÑANA TACOS 3.00
eat ‘em here or take ‘em home! Tender beef, pork or chicken with smoked cheese; wrapped in soft flour tortillas