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Fresh chicken with mayonnaise, lettuce, celery, roasted almonds on flaky Croissant
Prosciutto ham, dried salami, Mortadella, provolone, roasted pepper, olive oil balsamic vinaigrette on sourdough roll.
Turkey breast or Ham, lettuce, bacon, tomato slices, avocado, with tarragon mayonnaise on a sweet French Baguette.
Roasted Vegetables with herbs de Provence, curry mayo, crisp lettuce, tomatoes, sprouts
Classic Tuna Fish Salad served with shredded lettuce, hard boiled eggs and wrapped in sundried tomato wrap
Choice of half cold sandwich or create your own with soup or salad.
Scottish smoked salmon on toasted country bread, chives, cream cheese, capers, onions
Black forest ham with butter, pickles, brie cheese, and lettuce on sweet baguette
Tri-tip served on focaccia bread, Harissa mayonnaise, braised onions, tomatoes, and lettuce.
Roasted vegetables, pesto mayonnaise, tomato, and Swiss cheese baked on soft Focaccia bread.
Choice of Black Forest Ham or Turkey breast with Dijon mustard, tomato, and Swiss cheese baked on Country bread.
Fresh mozzarella with roasted tomato, basil, and balsamic syrup on sweet baguette
The French version of the hot dog served with melted cheese on baguette and French fries
Home made turkey meat loaf served on sourdough slice, Dijon mustard, braised onions and Swiss cheese.
Shrimp, avocado, mixed greens, salsa, Harissa Mayo, in a red tortilla.
Country bread, Dijon mustard, braised onions, and Arugula
Grilled spcy chicken on pita bread with plantain chips
Greens with roasted chicken, shredded carrots, orange segments, beans sprouts, Fried noodles, cilantro, roasted sesame dressing
Hearts of Romaine salad with rotisserie chicken and homemade Caesar dressing.
Greens with roasted chicken, sliced tomatoes, roasted corn, black beans, Pepper jack cheese and sliced avocado, Tangy Ranch dressing
Greens with roasted and market vegetables, spicy button mushrooms, House Balsamic Vinaigrette
Greens with julienne of ham and turkey breast, hard boiled eggs, shredded cheese, tomatoes, bacon bits, avocado and blue cheese.
Slice of steak served over Caesar Salad and twisted cheese sticks
Mixed greens with Duck breast Prosciutto, candied walnuts, hard boiled eggs, tomatoes, green beans, balsamic Dijon dressing
Seared wild salmon rubbed with herbs de provence served on heart of romaine lettuce and topped with homemade Caesar dressing
A sweet sugar crepe with powdered sugar and fresh whipped cream. | • Chocolate | • Nutella | • Peanut Butter | • Cinnamon Butter | • Honey | • Fresh Strawberries | • Fresh Bannanas | • Brandied Cherries | • Strawberry Preserves | • Apricot Preserves | • Cherry Preserves
A savory cheese and bechamel sauce crepe served with mixed greens and balsamic vinaigrette. | • Bacon | • Sausage | • Eggs | • Swiss Cheese | • Cheddar Cheese | • Beef | • Ham | • Chicken | • Turkey | • Brie Cheese | • Roasted Vegetables | • Sauteed Mushrooms | • Tomatoes | • Sauteed Onions
Roasted, blended, clear, or creamy and always yummy. Served with slices of sweet French baguette.
Beef, chicken, or seafood specialties. Call or come in to find out.
Market vegetables specialties. Call or come in to find out.
1/2 roasted chicken served with a choice of red wine mushroom-bacon sauce, Garlic jus or Provencal tomato basil sauce.
Pan seared chicken ravioli with roasted vegetables and chicken broth.
Grilled half pound of Angus ground beef served with all toppings in pita bread and a side of French fries.
Our fries are guaranteed trans-fat free
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