Sur Real

Name: Sur Real
Address: 3001 E. Skyline Dr., 85718, AZ, 85718
Telephone: 520-529-2644

3001 E. Skyline Dr., Tucson, AZ 85718, US

• Monday: 11:00AM-10:00PM •Tuesday: 11:00AM-10:00PM •Wednesday: 11:00AM-10:00PM •Thursday: 11:00AM-10:00PM •Friday: 11:00AM-10:00PM •Saturday: 11:00AM-10:00PM •Sunday: 11:00AM-10:00PM •

Reviews 0

be the first to leave a review...

Leave a Review
signup | login

Deals & Coupons

Details

Cuisine: Pan-Latin
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:

APPETIZERS MENU

Appetizers

Calamari Frito

Crisp fried calamari tossed in mango sweet and sour sauce with sautéed peppers and onions

Nachos

Queso Oaxaca and queso menonita over fresh tortilla chips topped with pico de gallo, sour cream, guacamole, house salsa

Hot Stones

Bistro tenderloin sliced thin, served raw, to be cooked on hot stones at your table, served with chimichurri sauce, salsa ranchera, salsa verde, cracked black pepper and sea salt

Peruvian Style Empanadas

Churrasco chicken, sweet potatoes, ancho chilies, raisins, onions, and cilantro

Chorizo Sliders

House beef chorizo, queso menonita, pico de gallo, guacamole, and crisp Yucatan fries

Calamari Frito

Crisp fried calamari tossed in mango sweet and sour sauce with sautéed peppers and onions

Guacamole and Chips

Avocados, red onions, Serrano chilies, cilantro, lime and lemon juice, queso cotija, and sea salt

Pinchos de Pollo

Cuban style marinated chicken skewers served with apricot chipotle glaze

Colombian Arepas

Cornmeal cakes with cotija cheese, cilantro lime slaw, sweet cream, and sauce aji

Shrimp and Lobster Ceviche

Shrimp, lobster, avocado, cucumber, red onion, and cilantro, marinated in a trio of citrus juices and served with mariquitas

Ahi Tuna

Marinated, flash grilled, served with a aji blood orange sauce, sesame chili oil and a cilantro radish salad

Sonoran Shrimp and Crab Cakes

Shrimp, crab, roasted chilies, red peppers, citrus and a touch of chipotle, pan- seared and topped with mango salsa

Clams Real

Little neck clams and Spanish chorizo, sautéed in a chardonnay broth and finished With a citrus vinaigrette and crisp Yacatan Fries

Acapulco Martini

Shrimp, avocados, cucumbers, cilantro, and onion in a seafood-tomato broth, served with fresh tortilla chips and mariquitas

Shrimp Cancun

Large gulf shrimp marinated in achiote and orange juice and wrapped in smoked bacon, served over cilantro lime slaw

Catalan Cocas

Spanish flat bread baked with a variety of different meats, cheeses, and vegetables: | Choose from these varieties: | • Serrano ham, red pepper coulis | • peppadews, and queso manchego | • Anchovies, piquillo peppers, roasted | • garlic aioli, and queso menonita | • Roasted tomato, churrasco chicken, queso Oaxaca and Spanish olives

LUNCH MENU

Sandwiches, Salads, Sopas

Ensalada de Casa

Mixed greens and spinach, cucumber, jicama, radish, hearts of palm, pickled red onion and tossed in our cava vinaigrette

Charred Caesar Salad

Romaine hearts slightly grilled with Caesar dressing, roasted corn, diced tomatoes queso cotija, and chipotle croutons

Ensalada Asada

Mixed greens, black beans, corn, avocados, queso cotija, sour cream, and pico de gallo with cilantro lime dressing and your choice of Carne asada or Mojo grilled chicken

Cubana Chicken Salad

Spinach, jicama, orange segments, spiced pecans, raisins, heart of palm, pickled red onions, and mojo grilled chicken tossed in citrus vinaigrette

Ceviche Salad

Shrimp, lobster, avocados, cucumbers, tomatoes and mango salsa, served over mixed greens with mojito vinaigrette

Chorizo Burger

House made beef chorizo, queso menonita, pico de gallo, shredded lettuce, and guacamole on toasted pan telera

Lil’ Havana

Adobo marinated pork loin, Serrano ham, pickles, queso menonita, and mustard, on a toasted roll pressed to perfection

Puerto Rican Cheese Steak

Ropa Vieja, sweet peppers, and caramelized onions with queso Oaxaca, queso menonita and chimichurri sauce on a toasted roll

Chicken Tortilla Soup

braised chicken topped with tortillas, avocados, and queso

Soup of the Season

try one of the chefs spectacular seasonal soups

Street Tacos

Ropa Vieja

and salsa sur real

Mojo grilled chicken

and salsa ranchera

Carne asada

and pico de gallo

Carnitas

and salsa verde

Pescado

and cilantro aioli

Crispy Camarones

and mango salsa

Chicken Tortilla

braised chicken topped with tortillas, avocados, and queso

Soup of the Season

try one of the chefs spectacular seasonal soups

Chefs Plates

Havana Plate

Ropa Vieja, Dominican rice, and Cuban black beans

Puebla Plate

Roasted turkey in mole sauce, Yucatan fries, and Mexico City street corn

Enchilada Trio

One of each (Ropa Vieja, Carnitas, Churrasco Chicken) topped with queso menonita queso Oaxaca, and a classic red enchilada sauce

Pasta Surena

House made pasta tossed in a medley of vegetables and banana peppers, finished in a lightly spiced tomato sauce

Chefs Lunch Special

Your server will be happy to describe the Chefs lunch special for the day

DINNER MENU

Sopas

Chicken Tortilla

braised chicken topped with tortillas, avocados, and queso

Soup of the Season

try one of the chefs spectacular seasonal soups

Salads

Ensalada de Casa

Mixed greens and spinach, cucumber, jicama, radish, hearts of palm, and pickled red onion and tossed in our cava vinaigrette

Charred Caesar Salad

Romaine hearts slightly grilled with Caesar dressing, roasted corn, diced tomatoes queso cotija, and chipotle croutons

Ensalada Asada

Mixed greens, black beans, corn, avocados, queso cotija, sour cream, and pico de gallo with cilantro lime dressing and your choice of Carne asada or Mojo grilled chicken

Cubana Chicken Salad

Spinach, jicama, orange segments, candied pecans, raisins, heart of palm, pickled red onions, and mojo grilled chicken tossed in citrus vinaigrette

Sandwiches

Chorizo Burger

House made beef chorizo, queso menonita, pico de gallo, shredded lettuce, and guacamole on toasted pan telera

Lil’ Havana

Slow roasted carnitas, Serrano ham, pickles, queso menonita, and mustard on a toasted roll pressed to perfection

Puerto Rican Cheese Steak

Ropa vieja, sweet peppers, and caramelized onions with queso Oaxaca, queso menonita and chimichurri sauce on a toasted roll

Street Tacos

Ropa Vieja

and salsa sur real

Mojo grilled chicken

and salsa ranchera

Carne asada

and pico de gallo

Carnitas

and salsa verde

Pescado

and cilantro aioli

Crispy Camarones

and mango salsa

Calabacitas, roasted corn, spinach

and pico de gallo

Entrees

Sea Bass

Pasilla-dusted, grilled, served over papas rostizadas and garlic spinach, with a carrot coconut broth

Shrimp Cancun

Marinated in achiote and orange juice, wrapped in smoked bacon served with Dominican rice, garlic spinach, and a piqullio pepper coulis

Lamb Mendoza

Marinated in garlic and herbs, grilled, served with a corn tamale, seasonal vegetables, and a malbec reduction

Enchiladas

Enchiladas de Mariscos

Shrimp and crab with queso menonita, queso Oaxaca, salsa verde, and crisp calamari

Enchilada Trio

One of each (Ropa Vieja, Carnitas, and Churrasco Chicken) topped with queso menonita, queso Oaxaca, and a classic red enchilada sauce

From The Churrasqueria

The Latin American Sampler

1/4 Pound of each: Carnitas, Ropa Vieja, Alcatra, Pollo Mojo, served with a side of your choice

The Mixed Grill

Create Your Own Platter

| Dominican rice, chili ancho mashed sweet potatoes, Cuban style black beans, Yucatan fries, papas rostizadas, garlic spinach, Mexico City street corn

Specialties of the House

Sur Real Paella

Gulf shrimp, clams, chicken, Spanish chorizo sausage, red pepper, onion, garlic, peas and saffron-infused Arborio rice

Lobster Real

Twin cold water 8oz tails flash fried, served with paella rice, and ranchera butter

Chef Emiliano’s Seafood Creation

Ask your server for the selection of the evening

Gaucho Ribeye

12oz ribeye lightly marinated in garlic and herbs, grilled. Served with a house salad, papas rostizadas and seasonal vegetables

Mole Poblano

Roasted turkey, sauced with mole poblano, with Yucatan fries and Mexico City street corn

Mojo Chicken

Marinated Cuban style, cooked on our churrasqueria, served with chili ancho mashed sweet potatoes and calabacitas

Pasta Surena

House made pasta tossed in a medley of vegetables and banana peppers, finished in a lightly spiced tomato sauce

Chimichurri Steak

Tender and juicy, marinated in a blend of chilies, onions and garlic, then grilled and served with Yucatan fried yams, Cuban black beans and chimichurri sauce

Brazilian Sausage and Peppers

Linguisa sausage, Mexican chorizo and Serrano ham, sweet peppers, roasted tomatoes, garlic, onion, peas, and house made pasta in a rich tomato sauce, finished with menonita cheese

Sur Real

Reviews 0

Deals & Coupons

Details

Calamari Frito

Nachos

Hot Stones

Peruvian Style Empanadas

Chorizo Sliders

Calamari Frito

Guacamole and Chips

Pinchos de Pollo

Colombian Arepas

Shrimp and Lobster Ceviche

Ahi Tuna

Sonoran Shrimp and Crab Cakes

Clams Real

Acapulco Martini

Shrimp Cancun

Catalan Cocas

Ensalada de Casa

Charred Caesar Salad

Ensalada Asada

Cubana Chicken Salad

Ceviche Salad

Chorizo Burger

Lil’ Havana

Puerto Rican Cheese Steak

Chicken Tortilla Soup

Soup of the Season

Ropa Vieja

Mojo grilled chicken

Carne asada

Carnitas

Pescado

Crispy Camarones

Chicken Tortilla

Soup of the Season

Havana Plate

Puebla Plate

Enchilada Trio

Pasta Surena

Chefs Lunch Special

Chicken Tortilla

Soup of the Season

Ensalada de Casa

Charred Caesar Salad

Ensalada Asada

Cubana Chicken Salad

Chorizo Burger

Lil’ Havana

Puerto Rican Cheese Steak

Ropa Vieja

Mojo grilled chicken

Carne asada

Carnitas

Pescado

Crispy Camarones

Calabacitas, roasted corn, spinach

Sea Bass

Shrimp Cancun

Lamb Mendoza

Enchiladas de Mariscos

Enchilada Trio

The Latin American Sampler

The Mixed Grill

Create Your Own Platter

Sur Real Paella

Lobster Real

Chef Emiliano’s Seafood Creation

Gaucho Ribeye

Mole Poblano

Mojo Chicken

Pasta Surena

Chimichurri Steak

Brazilian Sausage and Peppers

Dominican rice

Chili ancho mashed sweet potatoes

Cuban-style black beans

Yucatan fries