Burma Superstar

Name: Burma Superstar
Address: 1345 Park St., 94501, CA, 94501
Telephone: 510-522-6200

1345 Park St., Alameda, CA 94501, US

• Tuesday: 11:00AM-9:30PM •Wednesday: 11:00AM-9:30PM •Thursday: 11:00AM-9:30PM •Friday: 11:00AM-10:00PM •Saturday: 11:00AM-10:00PM •Sunday: 11:00AM-9:30PM •

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Details

Cuisine: Burmese
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

APPETIZERS

Burmese Samusas

Burmese raviolis hand wrapped and filled with curry spices, potatoes, deep fried, and served with our house special sauce | (with chicken or vegetarian 5 pieces)

Fried Yellow Bean Tofu

Homemade tofu made with fresh yellow beans. Crisp on the outside, silken center. Served with a soy - chili sauce

Platha and Dip

Multi layered bread served with a coconut chicken curry sauce

Lettuce Cups

Crisp lettuce cups with a cured pork, pickled radish, carrots, and water chestnut stuffing

Okra Tomato Dip

Served with fresh okra, stringbeans, hardboiled eggs, and cucumbers dipped in tomato shrimp paste sauce | (not available vegetarian)

Mu Shu Vegetable Wraps

Hand wrap your own rolls. Made with stir fried cabbage, eggs, celery, carrots, wood ear mushrooms | (vegetable or beef)

Salt and Pepper Chicken or Calamari

Lighty battered and fried with scallions and peppers

Wok Roasted Calamari

Calamari wok roasted with a lemon chili sauce on a bed of mint salad, topped with peanuts

SOUPS

Vegetarian Samusa Soup

Featured on Food Network and Bay Area Backroads! Even though it's vegetarian, this remains our most popular soup for both meat eaters and vegetarians alike

Moh Hinga

Fish chowder with rice noodles, ground catfish, onions, cilantro, and lemons | (catfish chowder)

Oh Noh Kauswer

Burmese style coconut noodle soup with chicken, onions, eggs, cilantro, and lemons | (coconut chicken noodle soup)

SALADS

Tea Leaf Salad

Featured on Food Network Yes, we really do go to Burma to get the tea for this salad, and it's worth the trip. With textures from fried garlic, peanuts

Ginger Salad

Salad prepared with pickled ginger, dried shrimp (or vegetarian), fried garlic, sesame seeds, and split yellow peas

Rainbow Salad

Featured on Food Network Salad made with 22 different ingredients. Four types of noodles, green papaya, tofu, onions, dried shrimp, (or vegetarian) and a tamarind dressing

Burmese Style Chicken Salad

Salad with cabbage, fried chicken slices, fried onions, cilantro, and our dressing with a garlicky kick

Mango Salad

Refreshing salad made with pickled mangoes, onions, cabbage, cucumbers, mint, and onions

Samusa Salad

Back by popular demand, salad with vegetarian samusas, cabbage, cucumbers, mint, and onions

SEAFOOD

Burmese Style Curry

Burma SuperStar's speciality curry made with tomatos. Medium spicy | (shrimp or catfish)

SuperStar Shrimp

Wok tossed shrimps with a chili and garlic sauce

Pumpkin Shrimp

Tender shrimp stew slow cooked with kabocha squash and ginger

Garlic Chili Shrimp

Wok tossed shrimp in our garlicky infused oil, and topped with toasted garlic

Lemongrass Salmon

Fresh salmon pan fried with basil, lemongrass, and chili peppers

Walnut Shrimp

Shrimps lightly fried and tossed with a sweet sauce. Topped with roasted walnuts and sesame seeds

Lotus Shrimp or Tofu

Wok tossed shrimp stir fried with crisp slices of lotus root

Shrimp Kebat

Stir fried shrimp with onions, tomatoes, green chilies, and mint leaves | (not available mild)

Mango Shrimp

Stir fried shrimp with fresh mangos in a light chili sauce

NOODLES

Superstar Vegetarian Noodles

Traditional Burmese noodles with tofu, cucumbers, potatoes, chili sauce, and cabbage. Served at room temperature

Nan Gyi Dok

Burmese rice noodles with a mild chicken coconut curry sauce, eggs, split yellow pea, and fried onion | (mild coconut chicken rice noodle curry, not available vegetarian)

Bun Tay Kauswer

Flour noodles with a stronger coconut curry sauce, split yellow pea, eggs, cabbage, and fried onions | (coconut chicken curry flour noodle, not available vegetarian)

Nan Pia Dok

Flat flour noodles with a chicken coconut curry sauce, string beans, split yellow pea, cabbage, and chilis | (coconut chicken curry flat flour noodles, not available vegetarian)

Garlic Noodles

Flour noodles with fried garlic, scallions, and your choice of bbq pork, duck, or tofu broccolli | (with duck, pork, or tofu and broccoli)

Shan Noodles

Rice noodles in a spicy tomato sauce with pickled radish, cilantro, peanuts and your choice of chicken or tofu. | (chicken or vegetarian)

Burmese Traditional Rice Salad

Traditonal rice salad with dried shrimp (or vegetarian), string beans, cilantro, crushed roasted peanuts, cabbage, and chilis | (try this with your curries!)

CHICKEN / PORK

Classic Burmese Chicken Casserole with Cardamom Cinnamon Rice

Braised chicken leg (on the bone) and shrimp buried in a claypot and baked with biryani rice, raisins, and nuts

Chicken Dahl

Burma SuperStar's special curry with yellow beans (chicken is on the bone)

Pork Curry with Potatoes

Braised tender pork curry with potatoes, marinated with pickled mangos

Fiery Chicken with Tofu

Stir fried chicken breast with tofu, string beans, red bell peppers and basil in our five spice sweet heat sauce

Citrus Chicken with Peanut Sauce

Wok roasted chicken over a bed of fresh watercrest, with a peanut-dried shrimp sauce, topped with roasted peanuts

Spicy and Crispy Chicken

Deep fried chicken breast in a sweet, tangy, and spicy sauce with chili and garlic

Spicy Chicken with Fresh Basil

Stir fried chicken breast with lemongrass, basil, garlic and sweet peas

Sesame Chicken

Slices of chicken breast lightly fried in a sweet and tangy sauce topped with sesame seeds

Pumpkin Pork Stew

Tender pork stew slow cooked with kabocha squash and ginger

Braised Pork Belly with String Beans

Savory slices of tender pork belly in a sweet garlic and wine sauce

Riblettes

Delicious caramelized bite size ribs in a sweet and savory sauce

Chicken Tofu Kebat

Stir fried chicken with tofu, onions, tomatoes, green chilies, and mint leaves | (not available mild)

Black Bean Chicken Lotus and Asparagus

Wok tossed chicken with black bean sauce, asparagus and lotus root

Mango Chicken

Stir fried chicken breast with fresh mangos in a light chili sauce

BEEF / LAMB

Burmese Style Curry

Burma SuperStar's special curry. Braised until tender with potatoes | (beef or lamb)

Chili Lamb

Stir fried lamb with dried and fresh chili, onion and basil, comes medium spicy, or spicier! | (not available mild)

Beef Kebat

Stir fried beef with onions, tomatoes, green chilies, and mint leaves | (not available mild)

Fiery Tofu

Stir fried beef or lamb with tofu, string beans, red bell peppers, and basil in our five spice sweet heat sauce | (with beef or lamb)

Sesame Beef

Strips of beef lightly fried with a sweet and tangy sauce. Topped with sesame seeds

Mango Beef

Stir fried beef with fresh mangos in a light chili sauce

VEGETABLES / TOFU

Peashoots

Recommended with any of your entrees. Fresh greens stir fried with wine and garlic. Staff favorite!

Tofu Dok

Fresh homemade silken yellow bean tofu with fried garlic, sesame seeds, chili, fish sauce and fried onions on a bed of young peashoots. Served room temp. Please indicate if you would like this vegetarian | (back by popular demand and not always available)

Wok Tossed Broccoli

So simple, yet so good! Stir fried broccoli with wine and garlic. Topped with fried onions

Poodi (Potato Curry) or Yellow Bean Curry

Burmese curry served with four homemade puri breads

Vegetable Curry Delux

Burma Superstar's special curry made with tomatoes, squash, eggplant, lentils, and tofu

Okra Tofu

Fried tofu with fresh okra in a wok-fire, dry chili stir fry

Tofu Vegetable Kebat

Stir fried tofu with onions, tomatoes, squash, carrots, green chilis and mint leaves | (not available mild)

Okra Egg Curry

Burmese style curry made with hard boiled eggs and okra

Vegetarian Delight

Sauteed tofu skins, ginko nuts, wood ear mushrooms, and bamboo shoots in a ginger-scallion soy sauce

Dried Fried String Beans

Stir fried string beans, garlic, and chili sauce

Eggplant with Garlic Sauce

Sauteed eggplant with garlic, chili sauce, and scallions

Curry Eggplant

Our special tomato based red curry sauce made with eggplant. Please indicate if you would like this vegetarian

Tofu Tower

Silken tofu lightly fried on a bed of watercress. Topped with mushrooms and bell peppers in a chili-black bean sauce

Firey Vegetables with Tofu

Stir fried string beans, red bell peppers, tofu, and basil in our five spice - sweet heat

SIDE DISHES

Coconut Rice (per person)

Aromatic jasmine rice cooked with coconut milk and topped with fried onions

Tan Poi (per person)

Basmatti rice cooked with cardamom, cinnamon, raisins, and topped with fried onions

Platha

Indian influenced pan fried layered bread

Rice or Brown Rice (per person)

Jasmine long grain rice

Burmese Style Fried Rice

Fried rice made with brown rice and whole yellow beans