Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:
LUNCH MENU
Soup and Salads
Edamame or Shishito Peppers
Organic Mixed Greens with Soy Ginger Dressing
Miso Soup with Tofu & Green Onions
Miso Soup with Shiitake Mushrooms
Miso Soup with Fresh Crab Leg
Vegetarian Roll and Kappa Maki
Served With Salad And Miso Soup
Bowl (Don)
Chicken Yaki
Grilled Breast & Leg
Chicken Karage
with Spicy & Sweet Sauce
Grilled Steak
Combinations
Chicken Robata and Vegetable Tempura
Beef Robata and Vegetable Tempura
Chef’s Selection Sashimi and Tempura
Chef’s Selection Sashimi and Chicken Robata
Chef’s Selection Sashimi and Beef Robata
Cold Dishes
Oyster Shooter or Uni Shooter
Double Shooter (Today’s Catch)
Pacific Tuna with Crispy White Onions
Drizzled With Asian Mustard
Tuna Tataki Sashimi with Ponzu
Albacore Carpaccio
Sashimi Slices Of Fresh Pacific White Tuna Garnished With House Blend Balsamic Jalapeno Sauce
Hollywood Four Stars
Tuna, Hamachi, Salmon, And Albacore With Geisha House Signature Sauce
Maguro Spicy Taru-Taru Crispy Rice (4 pieces)
Select Grade Of Tuna Served On A Bed Of Crispy Toasted Rice
Kanpachi Serrano
Hawaiian Baby Amberjack With Yuzu-Lemon Ponzu Sauce | (Also Available With Hamachi)
Assorted Chef Selection Sashimi
9 pieces
Bento Boxes
Bento Box #1
California Roll, Chicken Karage, Dumpling, Mixed Green Salad, Miso Soup, & Rice
Bento Box #2
Nigiri (Tuna, Albacore, Salmon), Mixed Tempura (2 pieces Shrimp), Seaweed Cucumber Salad, California Roll And 911 Roll (4 pieces each), Chicken Karage, Dumpling (Gyoza), Mixed Green Salad, Miso Soup, And Rice.
Hot Dishes
Baby Japanese Eggplant with Two Sauces – Vegetarian
Sweet Miso And Creamy Spicy
Chicken, Salmon, Vegetable, or Bacon & Cherry Tomato Robata
Beef Robata
Rock Shrimp Tempura (Choice of Regular or Sweet Miso Glaze)
Creamy Spicy Ponzu Sauce
Black Cod – Chef’s Selection
Saikyo Yaki Geisha House Style; Marinated In Miso And Garnished With Yama Gobo
Grilled Mongolian Lamb Chop (2 pieces)
Creamy Sesame And Cucumber Salad
Grilled Alaskan King Crab Leg (12 oz.)
Served With Yuzu-Citrus And Butter Sauce
Grilled Filet Mignon Steak (6 oz.)
Soy, Garlic And Sesame Dipping Sauce
DINNER MENU
Cold Dishes
Organic Mixed Greens with Soy Ginger Dressing
Oyster Shooter
Double Shooter (Today’s Catch)
Uni Shooter
Double Shooter
Albacore Carpaccio
Sashimi Slices Of Fresh Pacific White Tuna Garnished With House Blend Balsamic Jalapeno Sauce
Maguro Spicy Taru-Taru Crispy Rice (4 pieces)
People’s Choice Select Grade Of Tuna Served On A Bed Of Crispy Toasted Rice
Pacific Tuna with Crispy White Onions
Drizzled With Asian Mustard
Tuna Tataki Sashimi with Ponzu
Hollywood Four Stars
Tuna, Hamachi, Salmon And Albacore With Geisha House Signature Sauce
Kanpachi Serrano
Hawaiian Baby Amberjack With Yuzu-Lemon Ponzu Sauce | (Also Available With Hamachi)
Sesame Ginger Tuna
Premium Tuna Sashimi With Ginger, Soy, Olive, And Sesame Oils
Kobe Beef Carpaccio
Lightly Seared With Tartar In The Middle, Garnished With Arugula, Grape Tomato, Wasabi, Tobiko, And Negi
Hot Dishes
Baby Japanese Eggplant With Two Sauces
Vegetarian Sweet Miso And Creamy Spicy
Sautéed Calamari
Grilled Alaskan Salmon Teriyaki
Grilled Chicken Yaki
Organic Breast And Leg Served With Sea Salt, Yuzu Kosho
Sauteed Shrimp
Sautéed in Paprika and Garlic
Black Cod
Chef’s Selection Saikyo Yaki Geisha House Style; Marinated In Miso And Garnished With Yama Gobo
Grilled Mongolian Lamb Chop (3 pieces)
Creamy Sesame And Cucumber Salad
Grilled Filet Mignon Steak (6 oz.)
Soy, Garlic, And Sesame Dipping Sauce
Grilled Alaskan King Crab Legs (One Pound)
Yuzu-Citrus And Butter Sauce
Grilled Kobe Rib Eye Steak (10 oz.)
Chef’s Selection Asian Barbecue Dipping Sauce, Garnished With Sautéed Asparagus
Grilled Prime Filet of Kobe Beef (8 oz.)
Soy, Garlic Sauce With Freshly Grated Mountain Wasabi
Edamame & Salads
Edamame
Shishito Peppers
Sautéed In Soy And Garlic
Cucumber Sunomono with Shrimp
Green Beans
Served Tempura Style Topped With Sea Salt And Served With A Yuzu Aioli
Seaweed-Cucumber
Special Hand Rolls
Baby Bay Scallop
Creamy Spicy Sauce, Cucumber, Orange Tobiko
Baked Crab
Fresh Crab, Cucumber, Kaiware Sprouts, And Cream
Marilyn Monroll
Made With Rice Paper Salmon Tempura, Avocado, Kaiware Sprouts, Spicy Sauce
Maine Lobster
Lobster With Creamy Spicy Sauce, Lettuce, Cucumber
Agemono (Tempura)
Fried Calamari Karage Style
Squid With Creamy Sauce And Sea Salt
Vegetable Tempura
Seasonal Vegetables
Chicken Karage
With Spicy And Sweet Sauce
Miso Glazed Rock Shrimp
Rock Shrimp Tempura
Creamy Spicy Ponzu Sauce
Soft Shell Crab Tempura
3 Crabs With Tempura Sauce
Mixed Tempura
Shrimp (2 Pieces) And Seasonal Vegetables
Lobster Tempura
Udon Noodles
With Vegetables
With Beef
With Shrimp Tempura
Geisha House Oden
An Exotic Selection Of Japanese Vegetables And Seafood In A Delicate Smoky Broth Fish Cake, Daikon Radish, organic Free-Range Eggs, Burdock Root And Tofu Skin
Robata-Yaki
Bacon & Cherry Tomatoes (3 skewers)
Vegetables (3 skewers)
Asparagus, Cherry Tomato and Tofu, Shiitake Mushrooms
Chicken (3 skewers)
Tender Chicken Breast, Teriyaki, Salt & Pepper, And Real Wasabi In One Piece
Fish (3 skewers)
Salmon With Ginger Sauce
Beef (3 skewers)
Filet Mignon, Asparagus, Salt & Pepper With A Teriyaki Glaze
Robata World (8 skewers total)
Chicken, Beef, Salmon, Asparagus, Tofu-Tomato
Soup & Rice
Bowl of White or Brown Rice
Matzo Miso Soup
Yaki Onigiri
Grilled Rice On A Stick With Sweet Soy Glaze
Miso Soup with Tofu & Green Scallion
Miso Soup with Shiitake Mushrooms
Miso Soup with Fresh Crab Legs
Sushi & Sashimi
Fresh Water Eel
(Unagi)
Mackerel
(Saba)
Shrimp
(Ebi)
Squid
(Ika)
Albacore
(Shiro Maguro)
Yellowtail
(Hamachi)
Tuna
(Maguro)
King Crab
(Kani)
Sweet Shrimp
(Amaebi)
Toro
Egg
(Tamago)
Flying Fish Roe
(Tobiko)
Salmon
(Sake)
Octopus
(Tako)
Salmon Egg
(Ikura)
Scallop
(Hotate)
Spanish Mackerel
(Aji)
Halibut
(Hirame)
Hawaiian Amberjack
(Kanpachi)
Sea Urchin
(Uni)
Light & No Rice Rolls
Rocket
Rock Shrimp Tempura, Scallops, Cucumber, Green Onion, An Spicy Suace On Light Rice With Eel Sauce
Geisha Lips
Tuna, Shrimp, Crab, Avocado, Kaiware Sprouts And Orange Tobiko, Wrapped In Cucumber
King Crab
King Crab, Spicy Tuna, Cucumber, Tempura Flakes, On Light Rice, Topped With Eel Sauce
Lobster
Lobster, Spicy Tuna, Cucumber, Tempura Flakes, On Light Rice, Topped With Eel Sauce
Bentley
Spicy Tuna, Salmon, Asparagus, Pickled Ginger Topped With Yellow Grape Tomato and Serrano Peppers
Geisha House Sushi Rolls
Call “911” Spicy Tuna
Spicy Tuna And Cucumber
Dynamite
Assorted Seafood Drizzled With A Spicy Cream Sauce, Scallions, Gold Tobiko, Dots Of Spicy Sauce
Green Lawn
Cucumber, Asparagus, Burdock Root Topped With Avocado
The Hollywood
Crab, Avocado And Cucumber Tempura Style, Topped With Eel Sauce
The Chesapeake Bay Soft-Shell
Deep Fried Soft Shell Crab, Lettuce, Cucumber, And Eel Sauce
The Cowboy
Filet Of Beef, Asparagus, Scallion, Cream Cheese And Topped With Eel Sauce
Vegetable Tempura
Mixed Vegetable Tempura
Chicken Teriyaki
Grilled Chicken, Lettuce, Green Scallions, Topped With Eel Sauce
Frightened Geisha
Spicy Tuna And Cucumber, Topped With Torched Salmon, Tobiko, Spicy Cream Sauce, Eel Sauce
Naked Roll
Scallops, Asparagus, Green Onion, Tobiko, Topped With Salmon And Avocado And Sour Cream Cilantro
Smokehouse
Scottish Smoked Salmon, Velvety Crab Mix, Red Onion
Spicy Roof
Shrimp Tempura, Cucumber, Avocado, Topped With Spicy Tuna And Sweet Sesame Miso Sauce
Ocean Dragon
Shrimp Tempura And Crab, Topped With Fresh Water Eel, Avocado, Gold Tobiko, And Eel Sauce
Over the Rainbow
Crab, Avocado, Cucumber, Topped With Salmon, Yellowtail, Tuna, Albacore, And Shrimp
White Samurai
Spicy Tuna And Cucumber Topped With Albacore, Avocado, Spicy Crab And Ponzu Sauce