Deals & Coupons
Details
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Takeout Available:
Catering Available:
Reservations:
Smoking Allowed:
Wheelchair Accessible:
Seating:
Music Type:
Egg roll (2), Spareribs (2), Shrimp Toast(2) Fried Wonton (2), Beef on Sticks(2)
(Shrimp, Chicken, Beef and Vegetables)
(Wonton Soup w/Shrimp, Scallop, Chicken and Vegetable)
Diced chicken sautéed with red and green pepper in special hot tangy sauce.
Sliced tender chicken sautéed with onion, peas, and carrot in Hong Kong curry flavor sauce.
(Shrimp, Chicken and Beef)
Deep fried chicken w/broccoli in chef’s special sweet & sour sauce.
Port chops w/ special blend of seasoning that has a unique taste.
Pork chops lightly fried then seasoned w/pepper and salt
Lightly fried head-on shrimp seasoned w/ chilies, scallion salt, and pepper spices.
Prawn lightly battered, fried to crispy then glazed in tomato sauce. (Steam broccoli on side)
Lightly fried squid then seasoned w/pepper and salt.
Squid’s sautéed in black bean sauce
Squid, prawn, chunk fish, scallop with broccoli, carrot and mushroom, stir fried in white creamy sauce
Prawns lightly battered, fried to crispy then glazed in a chef’s sesame salad sauce (steam broccoli on side)
Tender prawn’s sautéed with bell pepper and celery in chef’s spicy brown sauce. (Steam broccoli on side)
Jumbo shrimp lightly battered, fried to crispy then sautéed in chef’s special natural sweet and sour ginger sauce
Jumbo shrimp lightly battered, fried to crispy, then sautéed in chef’s special tomato sauce.
Chunk of crispy chicken in hot brown sauce and jumbo fried shrimp in special tomato sauce.
Jumbo shrimp, white meat and beef sautéed with broccoli mushroom, snow peas, and other vegetables in brown sauce
Chunks of crispy chicken sautéed in honey sesame sauce.
Sliced beef with celery and carrot in hot szechuan sweet wine sauce.
Sliced beef with green & red pepper onion sautéed in black pepper sauce.
Large chunks of beef cooked until crispy, sautéed in chef’s special sesame sauce.
Basil chicken stir fried with garlic ginger, scallion and basil in hot chili sauce.
Chunks of fish cook in lightly battered sautéed in garlic, scallion, ginger & basil in hot chili sauce.
Jumbo shrimp, chicken, beef with mixed vegetables sautéed in chef’s special brown sauce.
Lightly fried pork chops sautéed in black pepper sauce
Scallop and prawns sautéed with broccoli, straw mushrooms, baby corn in chef’s spicy hot pepper sauce
Deep fried chicken sautéed in chef’s spicy hot pepper sauce
Deep fried chicken in orange sauce
Chicken chunks stir fried w/ house special hot chili pepper sauce
| Choice A | - General Tso’s Chicken | - Beef with Broccoli | - Shrimp with Lobster Sauce | Choice B | - Sesame Chicken | - Beef with Mixed Vegetables | - Szechuan Shrimp
| Choice A | - Sweet and Sour Chicken | - Beef with Green Pepper | - Roast Pork with Mixed Vegetables | - Hunan Shrimp | Choice B | - Orange Chicken | - Beef with Broccoli | - Sesame Chicken | - Shrimp with Mixed Vegetables
| Choice A | - General Tso’s Chicken | - Sesame Beef | - Shrimp with Broccoli | - Roast Pork with Mixed Vegetables | - Crispy Beef | Choice B | - Moo Goo Gai Pan | - Sha Cha Beef | - Sautéed Mixed Vegetables | - House Special Chili Pepper Chicken | - Triple Delight
| Choice A | - Szechuan String Bean | - Sesame Chicken | - Roast Pork with Mixed Vegetables | - Sha Cha Beef | - Hunan Shrimp | - Seafood Combination | Choice B | - Beef with Broccoli | - Pork in Garlic Sauce | - Basil Chicken | - Sautéed Mixed Vegetables | - General Tso’s Chicken | - Triple Delight
Lightly Fried Head-On Shrimp Seasoned with Chilies, Scallion, Salt and Pepper Spices
Lightly Fried Head-On Shrimp Sautéed with Chef’s Special Tamarind Sauce
Shrimp Steamed with Minced Garlic Sauce
Lightly Smoked Head-On Shrimp, Vegetables Sautéed with Hot & Spicy Soy Sauce
Lightly Fried Head-On Shrimp Sautéed with Hot Sichuan Chili Paste
Crispy Fried Head-On Shrimp Coated with Golden Salted Egg Yolk & Crisp Garlic
Fried Shrimp Balls Stuffed with Sea Scallops, Sautéed with Black Bean Sauce
Assorted Seafood Sautéed with Chef’s homemade X.O. Sauce
Jumbo Shrimp with Shell Sautéed with Sweet and Sour Chili Sauce
Pan Fried Head-On Shrimp Sautéed with Chef’s Special Tomato Sauce
Lightly Fried Fish Filets Sautéed w/ Shiitake Mushroom & Bamboo Shoots in Special Brown Sauce
Lightly Fried Squid Seasoned with Chilies, Scallion, Salt and Pepper Spices
Squid Sautéed with Black Bean Sauce
Eggplant, Tofu, and Bell Peppers Stuffed with Minced Shrimp, Sautéed with Black Bean Sauce
Fish Filets Stir Fried with Basil Leaves in Chef’s Mild Chili Brown Sauce
Fish Filets Braised in Hot Chili Broth with Peppercorns, Sichuan Ma-La Style
Cubes of Fish Sautéed with Ground Pork, Pickled Cabbage, Chili Pepper & Cilantro
Fish Filets Sautéed with Seasonal Vegetables
Mini Octopus Stuffed with Minced Shrimp, Steamed and Topped with Chef’s Special X.O. Sauce
Fresh Noodles Handmade with Ground Fish, Sautéed with Chinese Sausage, Mushroom, & Cilantro
Sliced Couch Sautéed with Seasonal Vegetables
Chilean Sea Bass Topped with Tofu, Shiitake Mushroom & Pork in Brown Sauce in Sizzling Casserole
Sea Cucumber Braised with Shiitake Mushroom in Chef’s Special Brown Sauce | (Order 2 Days in Advance)
Shrimp, Scallop & Sharks Fin Stuffed in Cucumber, Steamed and Glazed with Light Sauce | (Order 2 Days in Advance)
Whole Fish Filet, Steamed & Topped with Chili & Rice Powder, Served on Crispy Bones.
Flounder Filets Sautéed with Seasonal Vegetables
Fish Filets Braised with Pickled Chili Napa, Sichuan Style
Fried Fish Filets Braised with Chef’s Special Spicy Hot Garlic Sauce
Pan Fried Whole Fish Topped with Tofu, Shiitake Mushroom & Pork in Chef’s Brown Sauce
(Sole Flounder or Sea Bass) | Style 1: | Style 2:
Chicken Stir Fried with House Special Hot Chili Pepper Sauce
Chicken Stir Fried with Basil Leaves in Chef’s Mild Chili Brown Sauce
Bone-in Chicken Braised in Shallots, Garlic & Scallion Oyster Sauce
Braised Quail Wok-Fried in Special Five-Spice Seasoning and Scallion
Whole Steamed Chicken in Hot & Spicy Sesame Sauce, Served Cold | (Order 2 Days in Advance)
Whole Steamed Chicken Served with Special Ginger and Scallion Sauce | (Order 2 Days in Advance)
Whole Boneless Chicken Steamed in Special Chicken Sauce | (Order 2 Days in Advance)
Whole Boneless Chicken Steamed in Wine Sauce | (Order 2 Days in Advance)
Whole Chicken Steamed in Smoky Tea Flavored Sauce | (Order 2 Days in Advance)
Whole Duck Steamed in Smoky Tea Flavored Sauce | (Order 3 Days in Advance)
Beef Tongue, Tripe and Tendon Mixed with Spicy Sichuan Sauce, Scallions & Peanuts, Served Chilled
Beef Stir Fried with Leek, Red and Green Bell Peppers in Sichuan Chili Sauce
Shredded Beef Stir Fried in Chef’s Special Black Pepper Sauce
Beef Sautéed with Pickled Cabbage in Black Bean Sauce
Beef Braised in Hot Chili Broth with Peppercorns, Sichuan Ma-La Style
Beef Stew Slow-Cooked with Bean Threads in Chef’s Special Brown Sauce
Beef Stew Slow-Cooked with Potatoes in Hong Kong Style Curry Sauce
Beef Tendon Braised with Ground Beef and Sichuan Chili Sauce
Beef Short Ribs Stir Fried with Chef’s Special Black Pepper Sauce
Thick Slices of Seasoned Pork Belly, Slow-Cooked with Preserved Mustard Cabbage
Lightly Fried Spareribs Sautéed with Vegetables in Chef’s Special Sweet Tangy Sauce
Pork Belly Steamed with Spicy Chili Paste and Rice Powder
Lightly Fried Pork Chop Sautéed with Black Pepper Sauce
Sliced Pork Belly Stir Fried with Leeks, Bell Peppers and Sichuan Bean Paste
Lightly Fried Pork Chop Sautéed with Special Tomato Sauce
Lightly Fried Pork Chop Seasoned with Chilies, Scallion, Salt and Pepper Spices
Pork, Vegetables Sautéed with Hot & Spicy Brown Sauce
Shredded Pork Sautéed with Sichuan Style Spicy Garlic Sauce
Shredded Pork and Dried Tofu Stir Fried with Special Spices
Sliced Pork Stir Fried with Chili Pepper & Mixed Vegetables
Vermicelli Stir-Fried with Ground Pork and Chili Pepper
Crispy Fried Eggplant Coated with Chef’s Spicy Sweet Sauce
Eggplant and Ground Pork Sautéed with Spicy Garlic Sauce
Eggplant and Ground Pork Sautéed with Special Chili Plum Sauce
Lightly Fried Velvety Homemade Tofu & Shrimp Mousse, Braised in Choice of Sauce | Hot Spicy Style: Braised in Hot Bean Paste Sauce | Non-Spicy Style: Braised in Light Brown Sauce
Lightly Fried Tofu & Shrimp Mousse, Sautéed with Crabmeat Egg White Sauce
Tofu stuffed with Ground Meat & Shrimp, Braised with Shiitake Mushroom & Chinese Sausage
Steamed Soft Tofu Stuffed with Minced Shrimp
Soft Tofu & Shrimp Sautéed with Egg White Sauce
Soft Tofu Sautéed with Spicy Meat Sauce, Sichuan Style
Soft Tofu Braised in Sliced Pork, Leek, and Special Chili Black Bean Sauce
Tofu Sautéed with Cabbage, Shiitake Mushroom & Snow Peas in Hot Chili Sauce
E-Fu Noodles Sautéed with Assorted Seafood
E-Fu Noodles Sautéed with Shitake Mushroom
Beef and Rice Noodles Sautéed with Soy Sauce and Bean Sprouts
Please confirm that this restaurant at this location is permanently closed...