Haz Wine & Dine

Name: Haz Wine & Dine
Address: 112 Houndsditch
Telephone: 020-7623-8180

112 Houndsditch, London, , UK

• Monday: 11:30AM-11:30PM •Tuesday: 11:30AM-11:30PM •Wednesday: 11:30AM-11:30PM •Thursday: 11:30AM-11:30PM •Friday: 11:30AM-11:30PM •Saturday: 11:30AM-11:30PM •

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Deals & Coupons

Details

Cuisine: Turkish
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:

BREAKFAST MENU

BREAKFAST

Continental Breakfast

Feta, cucumber, miix olives, tomato, honey and toast

Plain Omelette

Feta and sun-dried tomato omelette

Sucuklu Omellette

Spicy beef sausage

Honey, fresh berries and oat flakes

Scrambled eggs and smoked salmon

Egg Valentine

Spinanch, poached egg, Hollandaise sauce

Lentil Soup

Hot and Cold Drinks

Turkish Coffee

Cappuccino

Espresso

Filter Coffee

Latte

Decaffenaited Coffee

Earl Grey

English Breakfast

Camomile

Apple

Peppermint

Fresh Mint

fresh orange juice

Still water large

Sparkling water large

Still water small

Sparkling water small

Fruit Juice

Coke

Diet Coke

Lemonade

MAIN MENU

Cold Starters

Humus

Pureed chickpeas with sesame oil and lemon juice

Tarama

Smoked cod roe terrine

Tabule

Finely chopped parsley with crushed wheat, pomegranate juice, tomatoes and mint

Kisir

Anatolian salad made with mixed nuts, bulgur, tomato and herbs

Terbiyeli Ton Baligi

Seared tuna, white mollie-soya sauce served with parmesan rocket

Imam Bayildi

Roast aubergine, tomatoes, onions, and herbs

Mozarella ve Domates Salatasi

Vine tomatoes and buffalo mozarella served with basil oil

Fume Somon

Scottish smoked salmon served with rocket salad

Dil Haslama

Salted tongue served with rocket salad

Ispanakli Yogurt

Strained yogurt, spinach, carrots and garlic

Cacik

Yogurt with chopped cucumbers and fresh mint (with or without garlic)

Ezme

Crushed chillies, red onions, tomatoes, mixed herbs

Bakla

Braised broad beans, coriander, yogurt, dill

Hot Starters

Mercimek Corbasi

Red lentil soup

Balik Corbasi

Clear mixed seafood souph

Karides Guvec

King prawns casserole with melted Gruyere

Rokali Sucuk Salata

Pan fried hellim with salad

Hellim Tava

Pan fried hellim with salad

Inegol Kofte

Finely kneaded and grilled meatballs with salad

Falafel

Mashed chickpeas, broadbeans, vegetables fried and served with tahini sauce

Sucuk Izgara

Garlic spicy sausage, grilled

Kalamar Tava

Fried squid, rocket, yogurt sauce

Pastirmali Borek

Filo pastry filled with treated dry garlic beef and vegetables

Sebzeli Borek

Filo pastry filled with treated vegetables and served with salad

Tavuk Cop Shish

Diced chicken brochette with salad

Kuzu Cop Shish

Diced lamb brochette with salad

Main Course

Charcoal Grill

Izgara Kofte

Finely kneaded and grilled meat balls served with rice

Tavuk Shish

Chicken on skewers served with rice

Kuzu Shish

Lamb on skewers served with rice

Mixed Grill

Chicken, lamb, kofte served with rice

Izgara Tavuk

Chicken breast with sauteed spinach

Kulbasti

Flatten fillet of lamb with root mash

Pirzola

Lamb chops with root mash and onion gravy

Stilton Peynirli Biftek

Stilton crusted sirloin steak with sauteed potatoes

Kirmizi Sarap Soslu Bonfile

Fillet steak and red wine sauce with sauteed potatoes

Kemikli Biftek

Grilled T-bone steak with sauteed potatoes

Pasta

Stilton ve Rokali Makarna

Cream of stilton and rocket rigatoni with green olive oil

Deniz Urunlu Makarna

Creamy mixed seafood pasta with basil

Seafood

Balik Koftesi

Homemade smoked haddock fishcake on battered spinach and dill mayonnaise

Izgara Somon

Grilled salmon steak with rocket

Levrek Tava

Pan fried seabass with wilted spinach

Karides Tava

Pan fried marinated tiger prawns

From The Oven

Musakka

Layers of minced lamb, aubergine and potatoes topped with cheese sauce

Vegetarian Musakka

Layers of grilled aubergine, potatoes, courgettes, onions and tomatoes topped with cheese sauce