SOMA 107

Name: SOMA 107
Address: 107 Mamaroneck Ave., 10601, NY, 10601
Telephone: 914-682-6795

107 Mamaroneck Ave., White Plains, NY 10601, US

• Monday: 11:30AM-11:00PM •Tuesday: 11:30AM-11:00PM •Wednesday: 11:30AM-11:00PM •Thursday: 11:30AM-2:00AM •Friday: 11:30AM-2:00AM •Saturday: 5:00PM-2:00AM •Sunday: 11:30AM-11:00PM •

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Deals & Coupons

Details

Cuisine: American (New)
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:

LUNCH MENU

Soups

Daily Soup Special of The Day

Purée of Artichoke-Asparagus Truffle Soup

Saffron with Tomato and Chive Oil

Salads

Garden Field Green Salad

Teardrop Tomatoes, English Cucumbers, Sherry- Mustard Vinaigrette

Hearts of Romaine Salad

Garlic-Herb Sourdough Croutons, Parmesean Wafer, Lemon Anchovy Dressing

SOMA Cobb Salad

Bibb Lettuce, Smoked Bacon, Chopped Egg, Roasted Corn, Onions, Tomatoes, Avocado, Crumbled Saga Blue, Lemon-Pepper Ranch

Appetizers

Crispy Calamari

Lemon-Caper Remoulade & Sambal Vinaigrette

Pig N2

“Pied de Couchon”, Rainbow Swiss Chard, Mustard Cabernet Reduction

Jumbo Maryland Crab Cake

Ancho Chili Aioli Lemon Garden Greens, Grape Tomato Salsa

King Salmon and Ahi Tuna Tartar

Avocado, Cilantro Aioli, Homemade Idaho Potato Chips

Jumbo Shrimp Cocktail

Chipotle Cocktail Sauce

Blue Point and Kumamoto Oysters

Sandwiches

B.L.T.

Smoked Bacon, Avocado Chipotle

Roast Turkey Breast

Apple, Brie, Watercress and Honey Mustard

Burgers

SOMA Grand Burger

14 oz. Sirloin with Avocado Chipotle, Smoked Bacon & Jack Cheese

10 oz. Sirloin Burger

8 oz. Turkey Burger

Entrées

Pulled Roast Chicken Fussilli Pasta

Sundried Tomatoes, Arugula, Roast-Garlic Olive Oil, Fresh Basil, Pignoli Marscapone

Herb Marinated Grilled Chicken Breast

Roasted Fingerlings, Sautéed Spinach, Garlic Jus

Grilled 10oz. Marinated Skirt Steak

Screamin’ Hot Mashed Potatoes, Cilantro-Parsley Aioli

Cedar Plank Roasted King Salmon

Oyster Mushroom-Asparagus Sauté, Red Thai Curry Sauce

DINNER MENU

Starters

Purée of Artichoke & Asparagus Truffle Soup

Saffron with Tomato and Chive Oil

Baby Rocket Salad

Arugula, Fire Roasted Peppers, Red Beets, Bocconcini, Balsamic Vinaigrette

Garden Field Greens

Teardrop Tomatoes, Cucumbers, Sherry-Mustard Vinaigrette

Hearts of Romaine Salad

Garlic-Herb Sourdough Croutons, Parmesan Wafer, Lemon-Anchovy Dressing

Pig N2

“Pied de Cochon”, Rainbow Swiss Chard, Mustard Cabernet Reduction

House Cured Maker’s Mark Salmon

Marinated Fingerling Potato and Fennel Salad, Dill Crème Fraiche, Bourbon-Chive Jelly

Duck Confit Spring Rolls

Jack Cheese, Spinach, Sundried Tomatoes, Buttermilk-Chipotle Ranch Sauce

Jumbo Maryland Crab Cake

Ancho Chili Aioli, Lemon Garden Greens, Grape Tomato Salsa

Crispy Calamari

Duo of Sauces: Sambal Vinaigrette & Lemon Caper Remoulade

Steamed Chatham Clams in Roasted Garlic-Chardonnay Cream Broth

Crisp Pancetta, Scallions, Rosemary-Ciabatta Crostinis

Charred Baby Octopus

Pickled Red Peppers, Red Onions and Garlic Kim-Chi Scallion Vinaigrette

Blue Point and Kumamoto Oysters

Entrées

Sapporo Reserve Braised Short Ribs

Curry Cauliflower Purée, Garlic Shanghai Bok Choy, Natural Reduction

Togarashi Spice Dusted Ahi Tuna

Cashew-Cilantro Jasmine Rice, Miso-Soy-Hijiki Vinaigrette

Cedar Plank Roasted King Salmon

Asparagus-Oyster Mushroom Sauté, Thai Red Curry Sauce

Grilled 10oz. Giertz Brothers Farm Pork Chop

Wild Mushroom Truffle Orzo Risotto, Pork Demi-Glace

Pulled Roast Chicken Fussilli Pasta

Sundried Tomatoes, Arugula, Roast-Garlic, Olive Oil, Fresh Basil, Pignoli Mascarpone

Chorizo Crusted Swordfish

Roasted Butternut Squash, Charred Yellow Pepper Sauce

Garlic-Herb Roasted Pouisson

Rock Shrimp-Andouille Jambalaya, Crispy Okra, Chicken Jus

Soba Noodle Stir Fry with Kimchi Glazed Grilled Tofu

Asian Mushrooms, Baby Bok Choy, Ginger-Soy-Miso Broth

Applewood Bacon Wrapped 8 oz. Filet Mignon

Roasted Poblano Mash, Sweet Corn Relish

Pan Seared Diver Scallops

Parsnip-Vanilla Purée, Crispy Kataifi, Saffron-Lime Cream

Side Dishes

Hand Cut Truffle-Parsley Fries

Roasted Fingerling Potatoes

Rock Shrimp-Andouille Jambalaya

Sautéed Spinach

Steamed Jasmine Rice

LOUNGE MENU

Baby Rocket Salad

Arugula, Fire Roasted Peppers, Red Beets, Bocconcini, Balsamic Vinaigrette

Garden Field Greens

Teardrop Tomatoes, Cucumbers, Sherry-Mustard Vinaigrette

Kobe Beef Sliders

Crispy Onions, Herb Mayo

Jumbo Shrimp Cocktail

Chipotle Cocktail Sauce

House Cured Maker’s Mark Salmon

Potato-Fennel Salad, Dill Crème Fraiche, Bourbon Chive Jelly

Tempura String Beans

Miso Vinaigrette

Pig N2

“Pied de Couchon”, Rainbow Swiss Chard, Mustard Cabernet Reduction

Crispy Calamari

Duo of Sauces: Lemon-Caper Remoulade and Sambal Vinaigrette

Truffle-Parsley Fries

Hand Cut Fries with Truffle Parsley Butter

Duck Confit Spring Rolls

Jack Cheese, Spinach, Sundried Tomatoes, Chipotle-Buttermilk Ranch Sauce

Grilled 8oz. Filet Mignon

Truffle-Parsley Fries, Cabernet Demi

Cedar Plank King Salmon

Oyster Mushroom-Asparagus Sauté Red Thai Curry Sauce

Sunday Brunch

A La Carte or Price: $29.00 Prix-Fixe Brunch

Starters

Breakfast Entrées

Choice of One Side Dish

Entrées

Side Dishes

Children’s Menu

Buttermilk Pancakes with One Side

Maui-Powie Coconut Chicken Fingers

Kid’s Beef Sliders

Two Eggs Any Style with One Side

Homemade Twinkies

Chocolate Rice Krispy Treats

Oatmeal Cookies

DESSERT MENU

Desserts

Warm Black Plum Tart

Sweet Black Plums, Flaky Crust, Grand Marnier, Toasted Almond Gelato

Lemongrass Crème Brulée

Honey Tuille, Fresh Berries

Chocolate Blackout Cake

Bittersweet Mousse, Dark Chocolate Cake, Vanilla Gelato

Passionfruit Cheesecake

Honey Biscuit, Citrus Supremes, Honey Syrup

Palm Beach Brownie Sundae

Peppermint Brownie, Toasted Walnuts, Chocolate Ganache, Homemade Marshmallow Fluff, Vanilla Gelato

SOMA 107

Reviews 0

Deals & Coupons

Details

Daily Soup Special of The Day

Purée of Artichoke-Asparagus Truffle Soup

Garden Field Green Salad

Hearts of Romaine Salad

SOMA Cobb Salad

Crispy Calamari

Pig N2

Jumbo Maryland Crab Cake

King Salmon and Ahi Tuna Tartar

Jumbo Shrimp Cocktail

Blue Point and Kumamoto Oysters

B.L.T.

Roast Turkey Breast

SOMA Grand Burger

10 oz. Sirloin Burger

8 oz. Turkey Burger

Pulled Roast Chicken Fussilli Pasta

Herb Marinated Grilled Chicken Breast

Grilled 10oz. Marinated Skirt Steak

Cedar Plank Roasted King Salmon

Purée of Artichoke & Asparagus Truffle Soup

Baby Rocket Salad

Garden Field Greens

Hearts of Romaine Salad

Pig N2

House Cured Maker’s Mark Salmon

Duck Confit Spring Rolls

Jumbo Maryland Crab Cake

Crispy Calamari

Steamed Chatham Clams in Roasted Garlic-Chardonnay Cream Broth

Charred Baby Octopus

Blue Point and Kumamoto Oysters

Sapporo Reserve Braised Short Ribs

Togarashi Spice Dusted Ahi Tuna

Cedar Plank Roasted King Salmon

Grilled 10oz. Giertz Brothers Farm Pork Chop

Pulled Roast Chicken Fussilli Pasta

Chorizo Crusted Swordfish

Garlic-Herb Roasted Pouisson

Soba Noodle Stir Fry with Kimchi Glazed Grilled Tofu

Applewood Bacon Wrapped 8 oz. Filet Mignon

Pan Seared Diver Scallops

Hand Cut Truffle-Parsley Fries

Roasted Fingerling Potatoes

Rock Shrimp-Andouille Jambalaya

Sautéed Spinach

Steamed Jasmine Rice

Baby Rocket Salad

Garden Field Greens

Kobe Beef Sliders

Jumbo Shrimp Cocktail

House Cured Maker’s Mark Salmon

Tempura String Beans

Pig N2

Crispy Calamari

Truffle-Parsley Fries

Duck Confit Spring Rolls

Grilled 8oz. Filet Mignon

Cedar Plank King Salmon

Starters

Breakfast Entrées

Entrées

Side Dishes

Buttermilk Pancakes with One Side

Maui-Powie Coconut Chicken Fingers

Kid’s Beef Sliders

Two Eggs Any Style with One Side

Homemade Twinkies

Chocolate Rice Krispy Treats

Oatmeal Cookies

Warm Black Plum Tart

Lemongrass Crème Brulée

Chocolate Blackout Cake

Passionfruit Cheesecake

Palm Beach Brownie Sundae

Gelato or Sorbet