Achiote River Café

Name: Achiote River Café
Address: 600 E. Market St., 78205, TX, 78205
Telephone: 210-224-1234

600 E. Market St., San Antonio, TX 78205, US

• Monday: 6:30AM-10:00PM •Tuesday: 6:30AM-10:00PM •Wednesday: 6:30AM-10:00PM •Thursday: 6:30AM-10:00PM •Friday: 6:30AM-10:00PM •Saturday: 6:30AM-10:00PM •Sunday: 6:30AM-10:00PM •

Reviews 0

be the first to leave a review...

Leave a Review
signup | login

Deals & Coupons

Details

Cuisine: Pan-Latin, Small Plates
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

LUNCH MENU

SMALL PLATES

CHICKEN AL PASTOR QUESADILLA

Corn and Flour Tortillas Filled with Pulled Chicken, Oaxaca Cheese and Roasted Tomato Salsa. Served with Sour Cream

POLLO AL HORNO CON ACEITUNAS

Oven Roasted Chicken Thighs with Spanish Olives

EMPANADA PUERTORRIQUENA

Puerto Rican Pork or Chicken Turn-Overs with Criollo Dipping Sauce

LECHON PICANTE CON SALSA VERDE

Spicy Mexican Pork in Green Tomato Sauce

MEJILLONES

Bahia-Style Mussels

CEVICHE DE CAMARONES

Ecuadorian Style Shrimp with Citrus, Cilantro and Jalapenos

FRESH GUACAMOLE

Corn Tortilla Chips

SALADS

CAESAR SALAD

Chopped Romaine Lettuce, Traditional Dressing, Fresh Parmesan, White Anchovy and a Warm Garlic Crouton

TRADITIONAL COBB SALAD

Grilled Chicken, Smoked Bacon, Egg, Avocado, Blue Cheese and Tomatoes Tossed with Lemon-Dijon Dressing

ENSALADA DE AGUACATE CON TOMATE Y CEBOLLA

Avocado, Tomato, Red Onion, Bell Peppers and Cumin Dressing

BIBB LETTUCE WITH GARBANZOS

Red Onions, Tomatoes and White Balsamic Vinaigrette

LECHUGA CON QUESO FRESCO

Iceberg Lettuce, Tomatoes, Cucumbers, White Cheese Crumbles and Red Wine Vinaigrette

SOUPS

ROASTED CHICKEN TORTILLA SOUP

Avocado and Pico de Gallo

SOPA DE FRIJOLES NEGROS

Cuban Black Bean Soup

SOPA DE CALABAZA CON CREMA Y PEPITAS

Pumpkin Soup with Chipotle Yogurt and Toasted Pepita Seeds

SANDWICHES

ANGUS BURGER

8 oz. Grilled Burger, Crisp Lettuce, Sliced Tomatoes and Red Onion Garnishes. French Fries and Mustard Herb Dip

ENGLISH-STYLE CLUB SANDWICH

Shaved Turkey, Smoked Bacon, Fried Egg and Dijon Spread Served with Organic Greens and Cucumber Salad

CHICKEN SANDWICH

Grilled Chicken on Ciabatta, Sliced Tomato, Crisp Lettuce and Herb Spread Served with a Fresh Cucumber Salad

JIBARETO SANDWICH

Thinly Sliced Puerto Rican Marinated Beef with Lettuce, Mayo on Crispy Plantain with Yucca Fries

CUBAN SANDWICH

Roast Pork, Sliced Ham, Dill Pickle and Swiss Cheese on a French Baguette with Yucca Fries

CUBAN STYLE TURKEY SANDWICH

Sliced Turkey, Dill Pickle and Swiss Cheese on a French Baguette with Yucca Fries

ACHIOTE TRIO

Roasted Chicken Tortilla Soup, Iceberg Salad with Tomatoes, Cucumbers and Crumbled White Cheese, Cuban Pork Sandwich

REGIONAL SPECIALTIES

FAJITAS

Marinated Grilled Skirt Steak or Chicken with Peppers, Onions and Your Choice of Flour or Corn Tortillas. Served with Sour Cream, Guacamole and Queso Fresco

CARNE A LA RACHERA

Marinated Skirt Steak with Yellow Rice, Shredded Lettuce, Smashed Beans and Fresh Lime

PLANCHA BISTEC A LA PARRILLA

Grilled Flat Iron Steak with Chimichurri Sauce, Caribbean Yellow Rice and Roasted Seasonal Vegetables

CHULETA DE CERDO A LA PARRILLA

Marinated Grilled Pork Chops with Tostones, Roasted Seasonal Vegetables and Garlic Mojo

PECHUGA DE POLLO CON MOLE

Mole Rubbed Chicken Breast with Caribbean Yellow Rice and Roasted Seasonal Vegetables

ENCHILADAS DE POLLO

Mexican Chicken Enchiladas with Salsa, Queso Fresco, Sour Cream and Rice Pilaf

POLLO CON CHILE VERDE

Mexican Stewed Chicken with Green Tomatillo Salsa Served with Warm Tortillas and Rice

HUACHINANGO ESTILO VERA CRUZ

Crispy Red Snapper, Caribbean Yellow Rice and Roasted Seasonal Vegetables

FILET DE SALMON AL HORNO

Oven Roasted Salmon with Caribbean Yellow Rice and Roasted Seasonal Vegetables

SIDES DISHES

FRIJOLES NEGROS

Cuban Cooked Black Beans

GUISO DE FRIJOLES

Mexican Hominy Stew

VERDURAS ASADAS

Locally Grown Roasted Vegetables

TOSTONES FRITOS CON MOJO

Dominican Fried Green Plantains with Garlic Mojo

YUCCA FRITA CON SALSA CRIOLLA

Puerto Rican Crispy Yucca and Onions with Garlic-Cilantro Sauce

TORTILLAS

Warm Corn or Flour

DINNER MENU

CEVICHES

CEVICHE DE PESCADO

Peruvian Marinated Fish Salad Cooked in Lime Juice

CEVICHE DE CONCHITAS

Sea Scallops Marinated with Ruby Grapefruit, Cucumber, Scallions and Cilantro

CUBAN SEVICHE AL CILANTRO

Red Snapper Cooked in Lemon Juice

CEVICHE DE CAMARONES

Ecuadorian Style Shrimp with Citrus, Cilantro and Jalapeños

HUACHINANGO MARINADO

Marinated Red Snapper in Citrus Juice and Mexican Spices

COCTEL DE MARISCOS

Seafood Cocktail Served with House Made Cocktail Sauce, Shrimp, Baby Octopus, Oysters and Avocado

SMALL PLATES

CHICKEN AL PASTOR QUESADILLA

Corn and Flour Tortillas Filled with Pulled Chicken, Oaxaca Cheese and Roasted Tomato Salsa. Served with Sour Cream

POLLO AL HORNO CON ACEITUNAS

Oven Roasted Chicken Thighs with Spanish Olives

EMPANADA PUERTORRIQUENA

Puerto Rican Pork or Chicken Turnovers with Criollo Dipping Sauce

PORK CARNITAS AND BONIATO SWEET POTATO CROQUETTES

Chipotle Dipping Sauce

PAPAS CON CHORIZO

Cuban Roasted Potatoes and Chorizo Sausage

LECHÓN PICANTE CON SALSA VERDE

Spicy Mexican Pork in Green Tomato Sauce

MEJILLONES

Bahia-Style Mussels

ALMEJAS

Sautéed Seasonal Clams with Roasted Peppers and Sausage

FRESH GUACAMOLE

Corn Tortillas Chips

SOUPS

ROASTED CHICKEN TORTILLA SOUP

Avocado and Pico de Gallo

SOPA DE CALABAZA CON CREMA Y PEPITAS

Pumpkin Soup with Chipotle Yogurt and Toasted Pepita Seeds

SOPA DE FRIJOLES NEGROS

Cuban Black Bean Soup

SALADS

CAESAR SALAD

Chopped Romaine Lettuce, Traditional Dressing, Fresh Parmesan, White Anchovy and a Warm Garlic Crouton

TRADITIONAL COBB SALAD

Grilled Chicken, Smoked Bacon, Egg, Avocado, Blue Cheese and Tomatoes Tossed with Lemon-Dijon Dressing

ENSALADA DE AGUACATE CON TOMATE Y CEBOLLA

Avocado and Tomato Salad, Red Onion, Bell Peppers and Cumin Dressing

BIBB LETTUCE WITH GARBANZOS

Red Onions, Tomatoes and White Balsamic Vinaigrette

LECHUGA CON QUESO FRESCO

Iceberg Lettuce, Tomatoes, Cucumbers, White Cheese Crumbles and Red Wine Vinagrette

SANDWICHES

ANGUS BURGER

8Oz. Grilled Burger, Crisp Lettuce, Sliced Tomato and Red Onion Garnishes, French Fries and Mustard Herb Dip

CHICKEN SANDWICH

Grilled Chicken on Ciabatta, Sliced Tomato, Crisp Lettuce and Herb Spread Served with a Fresh Cucumber Salad

CUBAN SANDWICH

Roast Pork, Sliced Ham, Dill Pickle and Swiss Cheese on a French Baguette with Yucca Fries

CUBAN-STYLE TURKEY SANDWICH

Sliced Turkey, Dill Pickle and Swiss Cheese on French Baguette with Yucca Fries

FROM THE OVEN AND GRILL

SNAPPER

SALMON

FLAT IRON STEAK

STRIP STEAK

RIB EYE STEAK

PORK CHOPS

GRILLED MEXICAN CHORIZO

REGIONAL SPECIALTIES

FAJITAS

Marinated Grilled Skirt Steak or Chicken with Peppers, Onions and Your Choice of Flour or Corn Tortillas. Served with Sour Cream, Guacamole and Queso Fresco

CARNE A LA RANCHERA

Marinated Skirt Steak with Yellow Rice, Shredded Lettuce, Smashed Beans and Fresh Lime

LECHÓN Y ARROZ CON GANDULES

Puerto Rican Yellow Rice with Pigeon Peas and Roasted Pork. Served with Crispy Green Plantains

CHULETAS DE CERDO FRITAS

Dominican Fried Pork Chops, Yellow Rice and Roasted Seasonal Vegetables

PECHUGA DE POLLO CON MOLE

Mole Rubbed Chicken Breast, Caribbean Yellow Rice and Roasted Seasonal Vegetables

ENCHILADAS DE POLLO

Mexican Chicken Enchiladas with Salsa, Queso Fresco, Sour Cream and Rice

POLLO CON CHILE VERDE

Mexican Stewed Chicken with Green Tomatillo Salsa Served with Rice and Tortillas

HUACHINANGO ESTILO VERA CRUZ

Crispy Red Snapper with Caribbean Yellow Rice

ARROZ CON MARISCOS

Yellow Rice and Sautéed Seafood with Stewed Onions, Peppers, Tomatoes and Garlic

SIDES DISHES

FRIJOLES NEGROS

Cuban Cooked Black Beans

GUISO DE FRIJOLES

Mexican Hominy Stew

VERDURAS ASADAS

Locally Grown Roasted Vegetables

TOSTONES FRITOS CON MOJO

Dominican Fried Green Plantains with Garlic Sauce

YUCCA FRITA CON SALSA CRIOLLA

Puerto Rican Crispy Yucca and Onions with Garlic-Cilantro Sauce

TORTILLAS

Warm Corn or Flour

POSTRE

ANCHO CHILE FLOURLESS CHOCOLATE CAKE

Raspberry Sauce

ROASTED RUM GLAZED PINEAPPLE

Coconut Ice Cream

DULCE DE LECHE FLAN

Baked Vanilla Custard with Caramel Sauce

RAISIN BREAD PUDDING

With Milk Caramel Sauce

PASTEL DE TRES LECHES

White Sponge Cake and Chantilly Cream

CAFÉ CUBANO CON HELADO

Vanilla Ice Cream, Coffee and Biscochitos