Frank Guido's Little Italy

Name: Frank Guido's Little Italy
Address: 14 Thomas St., 12401, NY, 12401
Telephone: 845-340-1682

14 Thomas St., Kingston, NY 12401, US

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Cuisine: Italian
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

Appetizers

Garlic Bread

Homemade from our brick oven

Baked Stuffed Clams

Diced & seasoned with Aunt Dee’s special breading mix

Clams Oreganato

Whole littlenecks topped with oregano, parsley, seasoned bread crumbs & 100% olive oil

Mussels Marinara or Fra Diavalo

PEI mussels simmered in our chunky marinara sauce served traditional or hot & spicy

Shrimp Cocktail

served with Aunt Jennie’s cocktail sauce

Pasta Fagioli

Pasta & Bean Soup~ This was Phil Rizzuto’s favorite!

Traditional Bruschetta

Vine ripened tomatoes, fresh basil, sweet onion & oven roasted garlic on flatbread

Bruschetta 3 Ways

Topped with 1/3 artichoke & capers, 1/3 tomatoes, onions, basil & garlic, 1/3 white beans & black olives

Eggplant Balls

a vegetarian delight served with marinara sauce

Calamari Fritta

Deep fried to a crisp golden brown with Fra Diavolo sauce

Grilled Eggplant, Tomato & Fresh Mozzarella

Piled high & served with balsamic drizzle

Combination Platter, Serves 2-3

fried calamari, baked stuffed clams & mini eggplant balls

Entrée Caesar Salad

Our own classic Caesar Salad

Pastas

with Tomato Sauce

with Marinara Sauce

with Garlic & Oil

with Broccoli, Garlic & Oil

with Bolognese Sauce

with Alfredo Sauce

with Meatballs

with Sausage

with Clam Sauce, Red or White

with a la Vodka Sauce

Specialty Pastas

Four Cheese Ravioli

topped with Mama Guido’s tomato sauce

Linguine Arogosta

with lobster & shrimp in a creamy marinara sauce

Zuppa di Pesce

with shrimp, scallops calamari, clams & mussels over linguini ~Yogi Berra’s favorite

Lasagna al Forno

Just like Aunt Rosie used to make-stuffed with 3 cheeses & Bolognese sauce

Angel Hair Angelina

Jumbo shrimp, scallops, lobster meat in a white baby clam sauce

Penne Serravello

with chicken & sundried tomatoes in a an a la vodka sauce

Veal

Parmigiana

Lightly breaded, sautéed to a golden brown, topped with mozzarella & pecorino romano cheese & Mama’s tomato sauce

Marsala

Sauteed with marsala wine & mushrooms

Milanese

Pounded thin, sautéed to a golden brown. Served over field greens & diced tomatoes

Francese

Dipped in egg batter, sautéed with a lemon, white wine & butter sauce

Chicken

Parmigiana

Lightly breaded, sautéed to a golden brown, topped with mozzarella & pecorino romano cheese & Mama’s tomato sauce

Cacciatore

Just like Mom used to make- bone in, simmered with mushrooms, onions, & red pepper

Sorrentino

With eggplant, prosciutto, & mozzarella

Marsala

Sauteed with marsala wine & mushrooms

Francese

Dipped in egg batter, sautéed with a lemon, white wine, & butter sauce

Baked-in-the-Oven

Bone in with potatoes, onions, carrots, celery & peas ~ Tony Darrrow’s favorite dish!

Beef

NY Strip Calabrese

with roasted garlic & Romano Cheese

NY Strip Pizzaiola

Topped with our specially seasoned tomato sauce, peppers & onions

Brasciole

Rolled sirloin stuffed with prosciutto provolone, roasted garlic & egg ~ Joe Torre loves this dish!

Seafood

Shrimp Scampi

Jumbo shrimp sautéed with garlic, butter & white wine

Sole Francese

Dipped in egg batter, sautéed with a white wine, lemon & butter sauce

Cedar Plank Oven-Grilled Salmon

with balsamic drizzle

Shrimp Francese

Jumbo shrimp dipped in egg batter, sautéed with white wine, lemon & butter sauce

Sole Oreganato

Topped with Italian seasoned breading, & oven broiled

Live Maine Lobster

Served steamed or oreganato | Priced according to weight & market

Old World Specialties

Eggplant Parmigiana

Egg battered, sautéed & topped with tomato sauce & mozzarella cheese

Eggplant Rollatini

with prosciutto & ricotta cheese

Lobster Fra Diavolo for One

½ of a 1 ¼ lb lobster, with clams & mussels served over linguine~ James Gandolfini requested this at our sister restaurant, Mariner’s Harbor!

Combination Platters

Pasta Trio

Fettucine alfredo, penne a vodka, & spaghetti with olive oil & garlic

Veal, Chicken & Eggplant Parmigiana

Veal, Chicken & Shrimp Francese

Papa Guido’s Favorite

Meatballs, sausage, & brasciole

Little Italy Combination Dinners

Chicken Parmigiana, meatball with penne or spaghetti and tomato sauce

Chicken Cacciatore, brasciole, with penne or spaghetti and tomato sauce

NY Strip with Lasagna

Vegetarian Trio

Eggplant parmigiana with marinara sauce, linguini with broccoli, garlic & oil, zucchini fritti

Sides

Spaghetti or penne

with marinara, tomato sauce, or garlic & oil

Potato of the Day

Escarole & Beans

Meatballs 0r Sausage

Steamed Broccoli

Sautéed Spinach

with garlic & oil

Zucchini Fritti

Salads

House Salad

Mixed field greens, red onion, tomato, chick peas, & cucumber with house balsamic vinaigrette dressing

Caesar Salad

Classic Romaine Salad with our traditional Caesar dressing, croutons & parmigiano slivers | The above family size salads serve 3 to 4 people

La Caprese

Fresh mozzarella, vine-ripe tomatoes fresh basil, served with balsamic vinaigrette

Antipasta

An assortment of Italian meats, cheeses, marinated vegetables served over field greens

Pizzeria

Margherita

Garden tomatoes, basil & fresh mozzarella

Traditional NY Style

with mozzarella & tomato sauce

White Pizza

with ricotta, parmesan & mozzarella cheeses, and roasted garlic

Toppings

pepperoni, mushrooms, peppers & onions

Toppings

Luncheon Specials

Appetizers

Garlic Bread

Baked Stuffed Clams

Clams Oreganato

Mussels Marinara or Fra Diavalo

Shrimp Cocktail

Pasta Fagioli

Traditional Bruschetta

Bruschetta 3 Ways

Topped with 1/3 artichoke & capers, 1/3 tomatoes, onions, basil & garlic, 1/3 white beans & black olives

Mini Eggplant Balls

Calamari Fritta

Grilled Eggplant, Tomato & Fresh Mozzarella

Combination Platter, Serves 2-3

Entrees

Price: $9.95

Price: $11.95

Sandwiches

Italian Vegetarian on Focaccia

Provolone cheese, lettuce, tomato, onion, roasted red peppers, cucumbers & Italian dressing

Grilled Chicken Wrap

with provolone, roasted red peppers, & pesto

Italian Wrap

Salami, pepperoni, prosciutto, mozzarella & roasted red pepper

Jumbo Burger

with tomato, lettuce, & onion

Salami and Provolone Grinder

with lettuce, tomato, onion & Italian dressing

Open Eggplant Parmigiana

served over homemade Italian Bread

Open Meatball Parmigiana

served over homemade Italian Bread

Open Chicken Parmigiana

served over homemade Italian Bread

Frittata of the Day

Frittata

Salad

House Salad

La Caprese

Fresh mozzarella, vine‐ripe tomatoes fresh basil, served with balsamic vinaigrette

Caesar Salad

Antipasta

An assortment of Italian meats, cheeses, marinated vegetables served over field greens

Entrée Caesar Salad

Our own classic Caesar Salad

Pastas

Spaghetti with Tomato, Marinara, or Garlic & Oil

Penne a la Vodka

Four Cheese Ravioli

Fettucine Alfredo

Spaghetti with meatballs or sausage

Cappellini with broccoli, garlic & oil

Brick Oven Pizzeria

Margherita

Garden tomatoes, basil & fresh mozzarella

Traditional NY Style

with mozzarella & tomato sauce

White Pizza

with ricotta, parmesan & mozzarella cheeses, and roasted garlic

Chicken Parmigiana Pizza

Lasagna Pizza

Baked Ziti Pizza

Guido Special

pepperoni, mushrooms, peppers & onions

Pizza Toppings