Deals & Coupons
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Fresh tomatoes, basil, black olives, red onions, chopped mozzarella and balsamic dressing
Mix greens salad, tomatoes, carrots and cucumbers with our vinaigrette
Radicchio, arugula, endive, olives and shaved Parmigiano Reggiano and balsamic
Radicchio, Belgium endive, baby rugola, black olives, boiled organic eggs and diced fontina cheese with balsamic dressing
Mixed greens, roasted red beets, goat cheese, walnuts, roasted corn, fresh tomatoes, honey dressing
Chopped iceberg lettuce, shredded mozzarella, grilled chicken, avocado, toasted almonds and cherry tomato in a balsamic vinaigrette
Baby arugula, endive, roasted pecans and Gorgonzola & balsamic dressing
Baby spinach, ciabatta croutons, black olives, walnuts, white mushrooms and goat cheese with balsamic dressing
Arugula, goat cheese, sun dried tomatoes and roasted walnut with balsamic dressing
Romaine hearts, tomato, black olives, peppers, red onions, chicken cutlet, Parmigiano and balsamic
Baby arugula, mushrooms, red onions, corn, bacon, gorgonzola crumbles & balsamic dressing
Mixed greens, roasted portobello mushrooms, sweet peppers, sunflower seed and fresh mozzarella with balsamic dressing
Mix greens, red pears, crumbled gorgonzola, roasted pecans lime dressing
Mix greens, walnuts, goat cheese, mix dried fruit, in a homemade honey dressing
Baby spinach, crispy bacon, dried apples, red onions, walnuts and gorgonzola in a honey dressing
Grilled chicken breast with arugula, roasted grapes, almonds, carrots, Dijon dressing
Baby rugola, Tuscan barley, cherry tomatoes, roasted hot peppers, hearts of palm, gorgonzola cheese and grilled chicken with honey dressing
Grilled chicken with mix greens, olives, onions, carrots & almonds with balsamic
Chicken cutlet with mix greens, red onions, tomatoes and garlic-balsamic vinaigrette
Chicken cutlet with mix greens, fresh tomatoes goat cheese and balsamic vinaigrette
Chicken cutlet, mix greens, red onions, hot peppers, corn, gorgonzola, tomatoes & balsamic
Romaine hearts, boiled organic eggs, imported Italian tuna, cherry tomatoes and fava beans, with lime dressing
Mixed greens, roasted salmon, diced butternut squash, spicy wasabi peas and orange dressing
Romaine lettuce with grilled jumbo shrimp, fresh mozzarella, raisin, roasted walnuts, fresh tomatoes in a balsamic vinaigrette
Spicy cajun shrimp, iceberg lettuce, cherry tomato, sunflower seeds, roasted red onion and raisins with an orange dressing
Mix greens, sun-dried tomato, Gaeta olives, fried capers and chopped scallions, topped with grilled calamari and lime dressing
mozzarella, tomato, basil on krispina
chicken cutlet, mozzarella on krispina
ham, mozzarella on rustic hero
hamburger, mozzarella, ketchup and tomato on round bread
nutella on piadina bread
Fresh tomato, garlic, fresh basil
Roasted jumbo shrimp, tomato, hot peppers
Roasted red peppers, mozzarella and basil pesto
Roasted cherry tomatoes and fresh mozzarella
Roasted portobello and walnut with goat cheese
Prosciutto di Parma, Parmigiano Reggiano, baby arugula, spicy oil
Basil pesto, plum tomato & Prosciutto di Parma
Pan seared steak with tomato bruschetta
Goat cheese, roasted grapes and walnuts
Beefsteak tomato, fresh mozzarella, caramelized red onion and a drizzle of fresh basil pesto
Fresh figs stuffed with walnuts and gorgonzola wrapped with prosciutto
Mussels sautéed with fresh fennel, artichoke, cherry tomato and white wine
With a medium fresh tomato sauce
Sashimi grade yellowfin tuna, baby arugula and avocado
Farfalle tossed with spinach, chopped tomato and fresh mozzarella
Ziti with Parmigiano Reggiano, Pecorino Romano, murcia al vino and manchego esperanza
Mushroom filled ravioli with prosciutto, peas and baby carrots, in light pink sauce
Linguine tossed with New Zealand clams, shrimp, white wine, crushed red pepper and light tomato sauce
Risotto with cream of squash, English peas, Scallops and Parmigiano Reggiano
Grilled chicken breast in a fresh leek sauce, accompanied by fingerling potato and cauliflower
Center cut pork loin in a rosemary balsamic reduction, with sautéed carrots and asparagus
Rib-eye steak sautéed with onions and peppers accompanied by roasted fingerling potatoes
Grilled Atlantic salmon with sautéed fresh fennel and baby spinach, finished with blood orange sauce
Pan Seared tilapia filet with a mixed wild mushroom sauce, served with mashed potato and string beans
| FARFALLE CON SPINACI E POMODORO
| PETTO DI POLLO ALLA GRIGLIA
| SALMONE ALLA GRIGLIA CON FINOCCHIO
| TILAPIA CON SALSINA DI FUNGHI
Selection of Italian cold cuts and cheeses with olives, roasted peppers and fresh mozzarella
Home-made mozzarella, fresh tomatoes and basil, served with balsamic vinaigrette
Italian cheeses with fresh fruit, dried figs and balsamic reduction (choose from our cheese menu)
Grilled and marinated zucchini, eggplant, bell peppers, artichokes, mushrooms and onions garnished with olives
Roasted and marinated asparagus and fresh tomatoes, topped with farm raised goat cheese and balsamic vinaigrette
Breaded chicken cutlet strips with on skewer with arugola and cherry tomato
Roasted mushroom filled with bread crumbs, garlic, parsley and mixed wild mushrooms
100 % ground beef meatballs in a fresh tomato sauce
Bite size riceballs filled with fontina cheese and peas lightly breaded and deep fried to perfection
Clams, mussels, shrimp and Portuguese octopus with black olives, fresh fennel in a lemon vinaigrette
Fried calamari served with fresh tomato sauce
Baked clams topped with bread crumbs marinated with fresh garlic, parsley, fresh lemon and white wine
Shrimp wrapped with prosciutto di Parma and finished with balsamic reduction
Clams tossed with white wine, parsley and fresh garlic
Maine lobsters, garlic, basil, fresh tomato and peperoncino
Maine lobsters, shrimp, scallops, mussels, clams, calamari in a fresh tomato & peperoncino sauce
Salmon w/white wine, lemon and parsley
Roasted salmon w/ Sicilian capers, onions and pinot grigio wine
Pan-seared salmon with fresh sage, white wine and cremini mushroom sauce
Fillet of sole pan-seared with white wine, and cherry tomatoes
Fillet of tilapia with a mix of wild mushrooms and scallions, in a white wine sauce
Fillet of sole rolled and filled with sautéed bread crumbs, shrimp and scallions, roasted with white wine fresh parsley and a touch of butter
Fillet of sole, white wine, lemon, a touch of butter and toasted almonds
Shrimp, scallops, mussels, clams, chicken, chorizo, vegetables and saffron risotto
Breaded jumbo shrimp with a mushroom sauce, topped with fresh mozzarella, finished in the oven
Jumbo shrimp sautéed with bacon, fresh basil, fresh tomato and white wine
Jumbo shrimp in a fresh tomato sauce (hot, mild, or sweet)
Eggplant parmigiana Italian style (with boiled eggs and ham)
Breast of chicken with white wine and cherry tomatoes
Breast of chicken with white wine, lemon, fresh parsley
Chicken breast with mixed mushrooms, onions and Marsala wine
Chicken breast topped with fresh tomato, broccoli rabe and fresh mozzarella in a lemon and white wine sauce
Chicken breast sautéed with artichokes hearts and fresh tomato
Chicken breast rolled and filled with ham and provolone cheese in a mushroom sauce
Oven roasted Cornish hen over roasted potatoes and sautéed onions
Veal medallions pan-seared and topped with prosciutto and sage
Veal medallions with fresh lemon and white wine
Veal loins sauteed with white wine and cherry tomatoes
Grilled pork chops with shitake mushroom sauce
Pork loin with sun-dried tomatoes, Sicilian capers and mushroom sauce
Pork loin rolled and filled with spinach, fontina cheese, ham and asparagus, in a white wine sauce
Roasted pork sausage with steamed broccoli rabe, sauteed with garlic and oil
Fillet mignon with Barolo wine sauce and portobello mushroom
Seasonal mix greens salad, fresh tomatoes and red onions with our vinaigrette
Arugola, goat cheese, sun dried tomatoes and roasted walnut with balsamic dressing
Radicchio, arugola, endive, imported black olives shaved Parmigiano Reggiano and balsamic dressing
Baby arugola, Belgium endive, roasted pecans and Gorgonzola crumbles in a light balsamic dressing
Baby rugola, Tuscan barley, cherry tomatoes, roasted hot peppers, hearts of palm, gorgonzola cheese and grilled chicken with honey dressing
Mixed greens, roasted portobello mushrooms, sweet peppers, sunflower seed and fresh mozzarella with balsamic dressing
CHOOSE FROM OUR REGULAR MENU EACH PANINO WILL BE CUT IN FOURS
Rigatoni with crumbles of sweet pork sausage, peas fresh tomatoes and a touch of cream
Spaghetti with baby meatballs in a fresh tomato sauce
Meat tortellini with a traditional meat sauce
Lasagna with besciamella, meat sauce and cheese
Rigatoni, fresh tomato, eggplant and baked ricotta
Ear shaped pasta w/broccoli rabe in garlic and oil
Cheese ravioli with fresh tomato sauce, basil and sprinkled with goat cheese
Mixed mushroom ravioli with chunks of sweet sausage and in a broccoli rabe, garlic and oil broth
Spiral pasta with porcini mushrooms, artichoke hearts and scallions in a garlic sauce with a touch of cream
Spiral pasta w/sun-dried tomato, Sicilian capers, Gaeta olives and fresh tomato
Bow-tie pasta with hot sausage and portobello mushroom in a light pink sauce
Penne pasta with sautéed mixed vegetables, cherry tomatoes in a garlic and oil sauce
Rigatoni w/pancetta, sage, rosemary, garlic, white wine, fresh tomato and a touch of cream
Flat pasta with crab meat, capers, fresh tomato, little hot pepper and a touch of cream
"Strangle Priest" pasta w/shrimp and cherry tomatoes
Linguine w/ N.Z. clams, bacon, garlic, oil and peperoncino
Please confirm that this restaurant at this location is permanently closed...