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Steamed shrimp dumpling.
Pan-fried dumpling. Choice of pork, beef, vegetable or seafood.
Boiled soybeans.
Grilled tender chicken skewer that has a taste of oak flavor served with chef special sweet sauce.
Grilled yellowtail "collar" seasoned with rice vinegar & sea salt.
Lightly fried Japanese calamari with creamy butter sauce.
Grilled duck breast fillet with chef's special mustard green tea sauce.
Chef style pork spring roll.
Choice of shrimp or chicken w. vegetable.
Sauteed mixed vegetable.
Deep fried bean curd w. light sauce.
Grilled New Zealand baby lamb rack with chef's special mustard green tea sauce.
Deep fried chicken rolled with shrimp, black mushroom, spinach, crab meat & cheese.
Thinly sliced chicken or beef roll with scallion broiled with negi sauce.
Lightly fried stuffed tofu skin with kobe beef & chef's special stuffing.
Sea scallop & shrimp with onion and vegetable on skewers. Served with chef's special BBQ sauce.
Assorted pickles.
Seared salmon with Japanese spice & yam, marinated pepper and salsa with fruity balsamic vinegar sauce.
Thinly sliced yellowtail served with ginger vinaigrette.
Choice of spicy crunchy yellowtail, tuna or salmon, finely chopped jalapeno & garlic flake with sauce.
Thinly sliced seared tuna with ponzu sauce.
Spicy salmon, crunchy tempura flake & mixed tobiko stuffed inside tofu skin & lightly fried with chef's special sweet sauce.
Grilled eel over rice
Noodle soup with 2 pcs. of shrimp tempura, chicken, crabmeat, fish cake, vegetable & egg.
5 sushi & one California roll.
| Tuna | Alaska | Salmon | Boston | California | Spicy Tuna | Spicy Salmon | Salmon Skin | Philadelphia | Eel Avocado | Eel Cucumber | Sweet Potato | Shrimp Avocado | Peanut & Avocado | Yellowtail & Scallion | White Tuna & Scallion | Asparagus & Avocado | Cucumber & Avocado
Scallop, Chilean sea bass and shrimp with special BBQ sauce & a touch of the truffle oil over seasoned rice.
Grilled Chicken seabass with creamy honey sweet black miso.
Seared salmon with cayenne pepper & butter sauce.
Grilled yellowtail fillet seasoned with 5 kinds of special salt & pepper & served with green tea butter sauce.
Choice of any 2 kinds - beef, chicken, salmon or shrimp.
Sliced beef rolled w. scallion broiled w. negi sauce.
Sliced chicken rolled w. scallion broiled w. negi sauce.
Noodle soup w. chicken, scallop, crabmeat, fish cake, vegetable, egg & 2 pcs. of shrimp tempura.
Choice of seafood, chicken or beef. Thinly sliced of meat, vegetable & tofu cooked w. yam noodle in sukiyaki sauce.
Cooked chicken, egg & onion over rice.
Broiled eel over rice.
Soybean paste soup w. bean curd, seaweed & scallion.
Boiled bean curd & vegetable in broth.
Chopped tomato soup with shrimp creamy taste.
With ginger dressing.
Cooked black seaweed with soy bean.
Crispy salmon skin w. cucumber & tobiko w. chef's special sauce.
Kampachi, king salmon & Japanese aji serving with mixed green.
Crab, avocado & smelt roe.
Shrimp, cucumber, lettuce & mayonnaise.
Spicy tuna, shrimp & avocado.
Avocado or cucumber.
Salmon, avocado, cucumber & smelt roe
Salmon skin cucumber & scallion.
Smoked salmon, cream cheese & cucumber.
Chopped spicy shrimp mixed w. tobiko and crunch.
Choices of tuna, salmon, yellowtail, white tuna or crabmeat.
With jalapeno.
Toasted salt pepper chilean seabass with chop onion.
Asparagus, avocado & cucumber.
Tempura potato w. pineapple sauce.
Assorted sushi & California roll.
Assorted sushi & tuna roll.
Assorted fresh fish over sushi rice.
3 pcs. of sushi, 3 pcs. of sashimi & 1 salmon roll.
3 pcs. of sushi, 3 pcs. of sashimi & 1 yellowtail roll.
3 pcs. of sushi, 3 pcs. of sashimi & 1 tuna roll.
Tuna roll, salmon roll & yellowtail roll.
California roll, eel cucumber roll & salmon avocado roll.
Boston roll, dallas roll & west roll.
Spicy crunch tuna roll, spicy crunch salmon roll & spicy crunch crab roll.
Shrimp tempura, avocado w. spicy sauce.
Deep fried soft shell crab, cucumber, lettuce, tobiko w. spicy mayo.
Deep fried oyster w. lettuce, cucumber, mayonnaise & flake.
Eel, cucumber wrapped w. avocado & smelt roe on top.
Lightly fried spicy salmon, eel, avocado w. spicy sauce.
Crab & avocado, smelt roe, topped w. assorted fish & avocado.
Spicy salmon, avocado wrapped w. salmon & yuzu tobiko top.
Spicy tuna, cucumber wrapped w. spicy tuna & crunch on top.
Shrimp tempura & cucumber & wrapped w. eel & avocado.
Spicy tuna & flake wrapped w. broiled eel on top.
Chopped white tuna flake scallion wrapped w. tuna, salmon & salmon roe on top.
Shrimp tempura, spicy tuna mango and cucumber wrapped with pinky orange soybean seaweed.
Yellowtail, tuna, salmon & white tuna mixed with black olive, cilantro, jalapeno, scallion, avocado oil wrapped with marble seaweed.
Spicy crunchy albacore & scallions topped with yellowtail & jalapeno.
Deep fried calamari onion, jalapeno & salsa sauce.
Crab stick, avocado & masago wrapped with cucumber.
Tuna, avocado & flying fish roe wrapped with thinly peeled cucumber.
Eel, lettuce & avocado wrapped with cucumber.
Salmon, avocado and tobiko wrapped with thinly peeled cucumber.
Tuna, spicy crunchy white tuna & avocado wrapped with thinly peeled cucumber, homemade seaweed & soybean seaweed.
Green tea, red bean or vanilla.
Green tea, red bean or black sesame.
Lady M's signature cake! No less than 20 paper thin, hand-made crepes layered with ethereally light and creamy green tea custard.