Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:
BRUNCH
fruits and salads
Balsamic Arugula Salad
organic arugula tossed in our signature dressing and topped w/ apple slices
Citrus Salad
served w/ mandarin oranges and vidalia onions
Fresh Fruit Platter
strawberries, kiwi, bananas, blackberries, raspberries and melon
french toast and waffels
Savory Waffle
served w/ swiss cheese and your choice of pancetta bacon or ham
Belgian Waffle w/ Fruit Compote
served w/ your choice of topping - strawberries, blackberries or bananas
French Toast Plate
3 pieces browned to perfection served w/ two sausage links and bacon
eggs
Vegetarian Omelettes
filled w/ fresh button mushrooms, spinach and feta cheese
Frittata
spiced chicken, red bell peppers and swiss cheese
Simple Omelettes
2 egg omelettes w/ your choice of 3 fillings - ham, bacon, sausage, mushrooms, peppers, tomatoes, onions, shrimp, feta and swiss
3 eggs 4 ways
choose any combination - scrambled, fried, hard, boiled, or poached
sandwiches
Gorgonzola Burger
served w/ pancetta bacon and our sweet potato fries
Grilled Vegetable Sandwich
eggplant, zucchini, roasted bell peppers, onions topped with pesto sauce and served on ...bread
11th?s Count of Monte Cristo
grilled chicken, ham, and swiss cheese dipped in light batter and browned
light fare
Smoked Salmon w/ Orange Dill
served w/ a hard boiled or poached egg and a croissant w/ caper cream cheese
Gambas
garlicky paprika shrimp sautéed in olive oil and chili peppers and served w/ basmati rice
Seared Tuna
served w/ basmati rice and topped w/ mango salsa
Salpicado
tenderloin tips sautéed in garlic and oil
dessert
Dark chocolate mousse cake
Churros con chocolate
famous spanish "merienda". light sweet bread fried to perfection and served w/ thick hot chocolate for dipping
Fruit jubilee
fresh fruit of the day flambéed in grand marnier and poured over french vanilla ice cream
3 layered dessert
served in a martini glass layered w/ almond crumble, whipped cream and fresh berries
DINNER MENU
appetizer
Roasted Olives
with garlic, fresh herbs
Bruschetta Duet
fresh mozzarella and a pepper tapenade consisting of marinated red and green peppers, onions, garlic, dried sage, jalapeño black pepper
Grilled Almonds
extra virgin olive oil sprinkled with sea salt
salads
Romaine Salad
black olive caesar dressing with idiazabal cheese
Raspberry Salad
grilled chicken, fresh berries tossed in our Raspberry Lemon Vinaigrette
Mixed Organic Green Salad
topped with local pears and balsamic vinaigrette,
shareable small plates
Seared Sea Scallops
with steamed spinach, sweet grape tomatoes
Wasabi Glazed Orange Roughy
served with zucchini slaw
Fried Calamari
served with a honey pommery sauce
Straccetti DI Manzo
sliced tenderloin steak tossed in organic mixed greens
Fried Eggplant
with three cheeses, and our marinara and pesto sauce
Artichoke Hearts
grilled in a lemon vinaigrette with mixed greens
Seared Tuna
topped pistachio aillade served with arugula
Bacon wrapped Salmon
served w/ wilted spinach
Moroccan spiced chicken
with lemon and olive couscous
Mini Filet Frites
pair of 2 oz filets, seasoned with our signature spice and grilled to perfection, served with sweet potato fries
Feta Stuffed Chicken
marinated chicken breast, breaded and baked, served with signature red sauce
sandwiches
Gorgonzola Cheeseburgers with Pancetta
ground sirloin topped with thin cut pancetta, romaine lettuce, tomato, paper-thin sweet onion slices, served on a toasted Kaiser roll and with a side of sweet potato fries
Grilled-Vegetable Sandwich
grilled eggplant, zucchini, bell peppers, onions, served with a touch of pesto and a side of sweet potato fries
Philly Cheesteak Panini
thin slices tenderloin slices, swiss cheese, peppers served on toasted baguette
large plates
Steak Frites
10 oz USDA Choice seasoned with our signature spice, served with sweet potato fries
Grilled AppleGlaze Chicken
topped with mango salsa, served with basmati rice and raspberry salad
Grilled Salmon
served with baby potatoes gratine in a white wine sauce
Five Spiced Grilled Chicken
served with romaine salad and sautéed baby red potatoes
desserts
Toasted Almond Cream Cake
layered sponge cake with almonds and cream
Chocolate Cake
dark chocolate mousse, served with hazelnuts
Crepes
two crepes stuffed with your choice of fruit; strawberry, banana, kiwi, blackberry, apple, and blueberry
Apple Crumble
granny smith apples topped with a cinnamon crumb topping, served hot
CAFE MENUS
appetizer
Pita Bread
served with hummus and mango cilantro salsa
Roasted Olives
infused w/ sweet garlic and fresh herbs
Bruschetta Duet
a pepper tapenade consisting of red and green peppers, onion, garlic, dried sage, jalapeño, black pepper and mozzarella
Calamari
served with home style marinara sauce
salad
Romaine Salad
tossed with an olive caesar dressing and topped with idiazabal cheese
Organic Mixed Green Salad
tossed with local pears w/ spring mixed greens drizzled with redwine vinaigrette dressing
Raspberry Salad
served with grilled chicken on mixed greens and tossed in our raspberry lemon vinaigrette topped w/ fresh berries and orange wedges
sandwiches
Smoked Salmon Sandwich
served on a baguette with a side of black olive crostini, and a mixed green salad
Prosciutto and Mozzzarella
served on a baguette with imported prosciutto, fresh mozzarella and basil
Tuna Steak Sandwich
w/ sliced cucumber, lettuce w/ wasabi aioli on black bread
Grilled Cheese with Spinach and Tomato Sauce
served on country bread layered with mozzarella, goat cheese, tomatosauced spinach, and toasted until golden brown
Gorgonzola Cheeseburgers with Pancetta
ground sirloin topped with thin slices of pancetta, romaine, ripe vine tomatoes, and paper-thin sweet onion slices on a Kaiser roll (Available without Cheese)
Grilled-Vegetable Sandwich
grilled eggplant, zucchini, squash, bell peppers, sliced tomatoes and onions sandwiched in crusty rolls with a little pesto served on rosemary focaccia
Green Tomato BLT
country bacon, lettuce, fried green tomatoes and mayonnaise on country bread
Grilled Chicken Pesto Panini
grilled chicken, lettuce, tomato and our own pesto sauce
Black Olive Chicken Ceasar Wrap
served w/ lettuce, and thin sliced tomato and parmesan cheese
Mini Filet Frites
- twin filets seasoned with our signature spice and our sweet potato fries
dessert
Toasted Almond Cream Cake
sponge cake with almonds cream topped with crushed almonds
Chocolate Cake
Dark chocolate mousse, with hazelnuts
Crepe
two crepes with choice of fruit; strawberry, blueberry, banana, or kiwi and topped with chocolate syrup