Boa

Name: Boa
Address: 101 Santa Monica Blvd., 90401, CA, 90401
Telephone: 310-899-4466

101 Santa Monica Blvd., Santa Monica, CA 90401, US

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Details

Cuisine: Steakhouse
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:

SUNDAY BRUNCH

STARTERS

STICKY BUNS WITH MASCARPONE SPREAD

ASSORTED FRESH FRUIT PLATE

FIELD GREENS SALAD

WALNUT BALSAMIC VINAIGRETTE & SEASONAL FRESH FRUIT

TODAY'S SOUP

HOUSE CURED GRAVLAX

YUKON GOLD BLINI w/ CHIVE CREAM & AMERICAN RADDLEFISH CAVIAR

LUMP CRAB COCKTAIL

MARYLAND LUMP CRAB MEAT w/ SPICY SLAW & COCKTAIL SAUCE

KOBE BEEF CORN DOG

OYSTERS ON THE HALF SHELL

CHILLED SEAFOOD PLATTER

TRIO OF DIPPING SAUCES

ENTREES

BANANAS FOSTER FRENCH TOAST

TWO EGGS ANY STYLE

CHOICE OF BACON OR SAUSAGE, BREAKFAST POTATOES & PRETZEL CROISSANT

STEAK & EGGS

RIBEYE, TWO EGGS, BREAKFAST POTATOES & PRETZEL CROISSANT

THREE EGG OMELET

YOUR CHOICE OF FILLINGS & BREAKFAST POTATOES

CLASSIC EGGS BENEDICT

BREAKFAST POTATOES

ROASTED TOMATO SOUP & GRILLED CHEESE

FISH & CHIPS

TRUFFLED TARTAR SAUCE

ROAST BEEF SANDWICH WITH FRIES

HABANERO AIOLI, CARAMELIZED MUSHROOMS & ONIONS, PROVOLONE

HAMBURGER & FRIES

CHOICE OF PRIME, KOBE, OR PORTOBELLO

GRILLED HALIBUT w/ CHORIZO HASH & TOMATILLO SALSA

PETIT SURF & TURF

10 OZ BONE-IN FILET & BABY LOBSTER TAIL

CHEF'S BRUNCH

THREE COURSES CHOSEN BY OUR CHEF

SERVED WITH A GLASS OF CHAMPAGNE

SIDES

BRULEED GRAPEFRUIT HALF

WARM APPLE CINNAMON OATMEAL

FRESH BAKED GOODS BASKET

APPLEWOOD SMOKED BACON

GRILLED HEIRLOOM TOMATOES

PRETZEL CROISSANT

GRANOLA, POPPY SEEDS & LEMON YOGURT

LUNCH MENU

APPETIZERS

SOUP OF THE DAY

AHI TUNA TARTARE

AVOCADO, SWEET SOY & GAUFRETTES

KOBE BEEF CORN DOG

HOUSE-MADE POTATO CHIPS

JUMBO LUMP CRAB CAKE

HEART OF PALM SALAD & CAJUN REMOULADE

CORRIANDER & FENNEL DUSTED CALAMARI

LEMON AIOLI

GOAT CHEESE BAKLAVA

PISTACHIOS, BLACK TRUFFLES & FRISEE

CHILLED SEAFOOD PLATTER

TRIO OF DIPPING SAUCES

CHILLED JUMBO PRAWNS

LIME COCKTAIL SAUCE

OYSTERS ON THE HALF SHELL

HALF DOZEN

SALADS

"CLASSIC" CAESAR

BUILD YOUR OWN SALAD

| LETTUCE: BABY GREENS, ICEBERG, ROMAINE | DRESSING: RANCH, BLUE CHEESE, BALSAMIC VINAIGRETTE, RED WINE VINAIGRETTE, BLT

CHOOSE FROM

ADD Price: $2.00

ADD Price: $6.00

ENTREES

BURGER OF YOUR CHOICE FULLY LOADED

SERVED ON A BRIOCHE BUN AND YOUR CHOICE OF CHEESE

THE "J.I" BURGER

PRIME SIRLOIN OR CHICKEN BREAST GRILLED w/ OUR SIGNATURE J.I SAUCE, SMOKED CHEDDAR APPLEWOOD SMOKED BACON, CARAMELIZED RED ONION

AHI TUNA SLIDERS

GARLIC AIOLI, OLIVE TAPENADE, SUNDRIED TOMATOES & SPICY CUCUMBERS

PULLED PORK SANDWICH

TAMARIND BBQ SAUCE, SPICY SLAW, TOASTED HAWAIIAN BREAD

DINNER MENU

APPETIZERS

BLUE FIN TUNA CARPACCIO

JALAPENO VINAIGRETTE, TORTILLA CRISPS

CHILLED JUMBO PRAWNS

LIME COCKTAIL SAUCE

JUMBO LUMP CRAB CAKE

HEART OF PALM SALAD & CAJUN REMOULADE

PRIME STEAK TARTARE

PREPARED TABLE-SIDE

KOBE BEEF CORN DOG

ESCARGOT

SERVED WITH LOTS OF GARLIC, BUTTER & PARSLEY

SEARED HUDSON VALLEY FOIE GRAS

SEASONAL FLAVORS

GOAT CHEESE BAKLAVA

PISTACHIOS, BLACK TRUFFLES & FRISEE

TRUFFLE NACHOS

YUKON GOLD POTATO CHIPS, IMPORTED BLACK TRUFFLE CHEESE

LOBSTER & CAVIAR BALBOA

SAN FRANCISCO VINAIGRETTE

OYSTERS ON THE HALF SHELL

HALF DOZEN

CHILLED SEAFOOD PLATTER

TRIO OF DIPPING SAUCES

SALADS

CLASSIC CAESAR

BOA CHOP CHOP

ARTICHOKES, SALAMI, CHICK PEAS, PEPPERONCINIS, TOMATOES OLIVES, TOASTED PINE NUTS & AGED PROVOLONE CHEESE

BLT

APPLEWOOD SMOKED BACON, CRISP LETTUCE, TOMATO AVOCADO & CREAMY BACON DRESSING

THE WEDGE

CRISP ICEBERG, VINE RIPENED TOMATOES CREAMY MAYTAG BLUE CHEESE DRESSING

ORGANIC BABY GREENS

SEASONAL FRUIT, CHERRY TOMATOES WHITE BALSAMIC VINAIGRETTE

WARM LOBSTER SALAD

CITRUS SEGMENTS, ASPARAGUS, BLACK TRUFFLE VINAIGRETTE

SURF

ATLANTIC SALMON

AHI TUNA

JUMBO PRAWNS

FISH OF THE DAY

WHOLE MAINE LOBSTER

Market Price

VEGETABLES

CREAMED SPINACH

SAUTEED SPINACH

SAUTEED SEASONAL MUSHROOMS

GRILLED JUMBO ASPARAGUS

CHAR-GRILLED BROCCOLI

BAMBOO STEAMED VEGETABLES

SANTA MONICA FARMER'S MARKET VEGETABLES

POTATOES

SOUR CREAM & CHIVES

ROASTED GARLIC

SMOKED CHEDDAR & BACON

LOBSTER BUTTER

TRUFFLE BUTTER

OTHER FAVORITES

HORSERADISH POTATO GRATIN

HAND-CUT CRISPY FRIES

MAC-N-CHEESE

THE ONION BRICK

TRUFFLED CHEESE FRIES

TURF

40 DAY DRY AGED NEW YORK STRIP

CERTIFIED ORGANIC NEW YORK STRIP

BONE-IN RIB-EYE

BONE-IN KANSAS CITY FILET MIGNON

PETITE FILET MIGNON

COULOTTE STEAK STUFFED WITH CAJUN SHRIMP

PORTERHOUSE

PREMIUM JAPANESE WAGYU

NEW ZEALAND LAMB T-BONES

FREE RANGE VEAL CHOP

FREE RANGE BREAST OF CHICKEN

ANY TURF CAN SURF WITH LOBSTER, KING CRAB LEGS OR PRAWNS

RUBS & CRUSTS

TRI PEPPERCORN

BLACKENED

BLUE CHEESE

HERBED BUTTER

FOIE GRAS BUTTER,

SAUCES