dévi

Name: dévi
Address: 8 E. 18th St., 10003, NY, 10003
Telephone: 212-691-1300

8 E. 18th St., Manhattan, NY 10003, US

• Monday: 5:30PM-10:30PM •Tuesday: 5:30PM-10:30PM •Wednesday: 5:30PM-10:30PM •Thursday: 5:30PM-10:30PM •Friday: 5:30PM-11:00PM •Saturday: 5:30PM-11:00PM •Sunday: 5:00PM-10:00PM •

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Deals & Coupons

Details

Cuisine: Indian
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:

LUNCH Price Fixed

Appetizers

Dévi Salmon-Crab Cakes

Chicken-Apricot Seekh Kababs

Manchurian Cauliflower (Indo-Chinese Style)

spicy garlic-infused tomato sauce, scallions

Double Decker Bread Pakoras

mint and tamarind chutneys

Main Courses

Lamb

Stuffed Tandoori Chicken, crispy okra, tomato chutney

Daily Tandoori Fish, Indian coleslaw and coconut rice

Tandoor-Grilled Lamb Chops

spiced potatoes, sweet and sour pear chutney

Matar Paneer

(Indian cheese, tomato-onion sauce, green peas)

Desserts

Pistachio Kulfi

candied pistachio, falooda noodles, rose milk

Mango Panna Cotta

mango-passion fruit sauce, fleur de sel, mango chips

Sides

Crispy Okra Salad

Saag

(paneer or mushrooms)

Daal Makhani

Butter Chicken

(Tikka Masala)

Naan/Roti

Onion Kulcha / Plain Basmati Rice

DINNER

Appetizers

Bombay Bhel Puri or Delhi Sprouted Mung Bean Chaat

Double Decker Bread Pakoras

mint and tamarind chutneys

Manchurian Cauliflower or Dévi Salmon-Crab Cakes

Shrimp & Calamari Masala Frito Misto

Grilled Scallops

roasted pepper chutney, bitter orange marmalade

Chicken-Apricot Seekh Kababs

Kashmiri Mushroom or Goan Shrimp Bruschetta

Fish and Meats

Coconut Shrimp Biryaani

tandoor grilled shrimp, grape raita

Fish of the Day

lemon rasam, sweet & sour butternut squash, masala crispy leeks

Tandoori Prawns

eggplant chutney, crispy okra salad

Masala Fried Quail

spicy Indian slaw, Calcutta mustard potato salad

Kerala Chicken and Egg Roast

Tandoor-Grilled Lamb Chops

pear chutney, Southern Indian potatoes

Chicken or Beef Curry

onion kulcha, fattoush salad

Lamb-Stuffed Tandoori Chicken

crispy okra, tomato chutney

Abha Aunty’s Sweet and Sour Baby Eggplant

Zimikand ke Kofte

(yam dumplings in aromatic onion-tomato gravy)

Jackfruit (Kathal) Biryaani

yellow lentils, crispy okra salad, raita

Matar Paneer

(tomato-onion sauce, Indian cheese, green peas)

Sides

Kararee Bhindi

(crispy tangy okra, tomatoes and red onions)

Aloo Saag, Guchhi ka Saag or Saag Paneer

Fattoush Salad

(tomato, cucumber, radish, greens, sumac, naan croutons)

Spicy Indian Slaw

(cabbage, spring onions and peanuts)

Extras

Onion-Parmigiano Kulcha, Spinach-Goat Cheese Paratha or Papadam Paratha

Naan, Garlic Naan, Paratha, Roti or Rice

Trio of Rice

(chef’s daily inspirations)

Tarka Dal (yellow lentils) or Daal Makhani (buttery black beans)

Grape Raita, Chickpea & Pickled Ginger Raita or Onion-Tomato Raita

Tasting Menus

Create your own tasting:

| with your choice of Dévi Dessert

DESSERT MENU

Dévi Bombay Falooda

Honey-soaked basil seeds, Falooda noodles, strawberry and mango sorbets, coconut lemongrass milk, coconut tuile

Rabri Waale Malpue

Fennel-scented pancakes, saffron syrup, cardamom ice cream, candied almonds

Black Forest Cake

Macerated cherries, cherry gelée, grated chocolate, dark chocolate sauce

Shrikhand

Yogurt pudding, candied ginger, macerated fruit

Mango Cheesecake

Mango-passion fruit sauce, mango pate de fruit, mango crisp, fleur de sel