Malagueta

Name: Malagueta
Address: 25-35 36th Ave., 11106, NY, 11106
Telephone: 718-937-4821

25-35 36th Ave., Queens, NY 11106, US

• Tuesday: 4:00PM-10:00PM •Wednesday: 4:00PM-10:00PM •Thursday: 4:00PM-10:00PM •Friday: 4:00PM-11:00PM •Saturday: 1:00PM-11:00PM •Sunday: 1:00PM-10:00PM •

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Details

Cuisine: Brazilian
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

Almoço / Lunch

Aperitivos / Appetizers

Mexilhão

Steamed Fresh Mussels with Chef Fine Herbs Sauce

Calamari

Fried Calamari with Malagueta Sauce

Salada De Camarão

Grilled Shrimp Marinade mixed with Mesclun Greens, Carrots, Roasted Red Pepper, and Black Olives in Cherry Vinegar

Salada De Lenthilha

Warm Lentil Salad, Pepper Crusted Goat Cheese In Balsamic Vinegar

Salada Amazonas

Like the Amazon, Everything Green, plus Heart Palm (Palmito)

Caeser Salad

with Chicken or Shrimp

Sopa Do Dia

Soup Of The Day

Sanduiches / Sandwiches

Atum

White Tuna Mixed with Carrot, Fresh Dill, and Mayonnaise and served with Mixed Greens on Whole Wheat Bread.

Beef Club

Grilled Sliced Top Sirloin with Onions, Bacon and Sundried Tomatoe on French Baguette Served with Mesclun Green Salad

Chicken Handroll

Grilled Chicken Breast Handroll with Tomatoes, Peppers, served with Mixed Greens

Entradas / Entrees

Lasanha

Lasagne with Ground Beef and Ricotta Cheese

Bife Acebolado

Sauteed Sliced Beef with Onions served with rice and beans.

Frango Grelhado

Grilled Chicken Breast served with Rice, Beans and Veggies

Bisteca De Porco

Sauteed Pork Chop with Thyme and Garlic in White Wine, served with Rice, Beans, and Sauteed Veggies

Carne Guisada

Beef Stew with Veggies, served with Rice and Beans

Corvina Con Pirao

Roasted Filled of Pollock, served with Rice and Puree of Yucca Flour

Filet De Peixe

Fillet of Flounder, Battered and coated with seasoned Bread Crumbs and Fried, served with Rice, Beans and Salad

Dinner

Aperitivos / Appetizers

Acaraje

A fritter mashed black-eyed peas cake with Vatapa (a spicy cream of fish & dried shrimp) and Sauteed Shrimp

Linguiça Grelhada Com Mandioca

Grilled Brazilian Sausages with Yucca and Spice Mayonnaise

Mexilhão

Steamed Fresh Mussels with Chef Fine Herb Sauce

Calamari

Fried Calamari with Malagueta Sauce

Salpicao

Traditional Brazilian Salad. Shredded Chicken and Ham Mixed with Carrots, Stik Potatoes, Raisin and Mayonnaise

Salada De Lentilha Com Queijo

Warm Lentil Salad, Pepper Crusted Goat Cheese In Balsamic Vinegar

Salada Amazonas

Like the Amazon, Everything Green plus Heart of Palm (Palmito) and Cherry Tomatoes

Salada De Camarão

Grilled Shrimp Marinade mixed with Mesclun, Green, Carrots, Roasted Red Pepper, Black Olives in Cherry Vinegar

Sopa Do Dia

Soup Of The Day

Ordens Extra / Side Orders

Arroz / Rice

Feijào / Beans

Espinafre / Sauteed Spinach

Pure De Batatas / Mashed Potatoes

Vegetais / Sauteed Veggies

Entradas / Entrees

Lasanha

Lasagne with Ground Beef and Ricotta Cheese

Picanha

Grilled Sliced Top Sirloin Served with Rice, Beans, Farofa and Vinaigrette

Carne Guisada

Beef Stew with Veggies, served with Rice and Beans

Lombo De Porco

Sauteed Pork Tenderloin with Dill Sauce, served with Mashed Potatoes and Veggies

Feijoada Completa

(Served only Saturday) The Brazilian National Dish. Black Beans Stew made with Dried Meat, Pork, Sausage, and Bacon served with Rice, Farofa, and Sauteed Collard Greens

Frango / Chicken

Frango Com Prosciutto

Sauteed Chicken Breast with Prosciutto and Fontina Cheese in Marsala Sage Sauce, served with Mashed Potatoes and Sauteed Spinach

Frango Grelhado

Grilled Chicken Breast served with Rice, Beans, and Veggies

Frango Ao Vinho Branco

Sauteed Chicken Breast, with Herbs, Shallots White Wine Sauce, served with Mashed Potatoes, and Carrots

Codorna

Sauteed Quail Boneless, served with Mashed Potatoes and Crisp Spinach

Peito De Pato

Sauteed Duck Breast Marinara with Tequila and Lime, served with Brown Sauce, Rice Mixed with Veggies (Arroz A La Grega)

Peixe / Fish

Moqueca De Camarão

Shrimp Stew, Palm Oil, Onions, Peppers, Coconut Milk and Cilantro, served with Rice

Pescado

Sauteed Fillet of Red Snapper, with Shrimp Sauce, served with Rice and Grilled Tomato

Salmão Com Molho De Alcaparras

Sauteed Salmon with Mashed Potatoes, Sauteed Spinach and Capers Sauce

Corvina Com Vatapa

Roasted Fillet of Pollock, served with Vatapa (a spicey cream of fish, bread, dried shrimp, palm oil and cashews) and Shrimp Sauce

Sobremesas / Desserts

Malagueta

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Deals & Coupons

Details

Mexilhão

Calamari

Salada De Camarão

Salada De Lenthilha

Salada Amazonas

Caeser Salad

Soup Of The Day

Atum

Beef Club

Chicken Handroll

Lasanha

Bife Acebolado

Frango Grelhado

Bisteca De Porco

Carne Guisada

Corvina Con Pirao

Filet De Peixe

Acaraje

Linguiça Grelhada Com Mandioca

Mexilhão

Calamari

Salpicao

Salada De Lentilha Com Queijo

Salada Amazonas

Salada De Camarão

Soup Of The Day

Arroz / Rice

Feijào / Beans

Espinafre / Sauteed Spinach

Pure De Batatas / Mashed Potatoes

Vegetais / Sauteed Veggies

Lasanha

Picanha

Carne Guisada

Lombo De Porco

Feijoada Completa

Frango Com Prosciutto

Frango Grelhado

Frango Ao Vinho Branco

Codorna

Peito De Pato

Moqueca De Camarão

Pescado

Salmão Com Molho De Alcaparras

Corvina Com Vatapa

Pudim De Leite / Flan

Mousse De Maracuja / Passion Fruit Mousse

Manjar / Coconut Pudim