be the first to leave a review...
Made in Turkish style with red lentils and seasoning, complemented with a bit of peppermint.
Mild and creamy, with rice and peppermint.
Topped with a hint of heavy cream.
Cheese pastrics of feta, parsley and dill wrapped in phyllo and deep fried.
Yogurt with diced cucumbers, garlic, and dill.
Marinated vine leaves filled with rice, pinenuts, and black raisins.
Puree of chick peas, tahini, fresh lemon juice, garlic, and a touch of olive oil.
Pureed grilled eggplant with garlic, fresh lemon juice, and a touch of olive oil.
With tomato, and greens. Prepared with or without breading.
Diced Eggplant, sauteed in garlic, Olive Oil and Tomatoes topped with yogurt.
Vegetable balls of chickpeas, onions, cilantro, cumin, served with tahini and ezmesalad.
Deep fried calamari, served with hot cocktail sauce.
Lightly deep fried trout patties served with trator sauce.
Combinations of Temel's appetizers: Cigars, Dolma, Humus, Feta Cheese, fried Zucchini, and falafel.
Mixed Greens, tomatoes, cucumbers, and carrots with your choice of dressing.
Diced tomatoes, peppers, cucumbers, and onions, topped with olive oil and lemon.
Spicy blend of chopped tomatoes, onions, parsley, served with lemon.
Garden salad topped with feta cheese, black olives, peppers, boiled eggs, dolmas and served with house dressing.
Grilled Jumbo Shrimps served on a bed of mix greens, tomatoes and cucumbers.
Mixed greens with falafel and olives, served with choice of house or yogurt dressing.
Chicken breast sauteed in lemon butter sauce on a bed of mixed greens, tomatoes, carrots, and cucumbers, served with house dressing.
Ground lamb grilled on a skewer, and topped with ezme salad.
Grilled chicken breast served with cacik sauce.
Grilled round beef, served with cacik sauce.
Falafel, feta, served with cacik sauce.
Grilled zucchini and eggplant, feta cheese, fresh tomato and cucumber with cacik.
This is the only round pizza. Thin and crispy, with chopped lamb and vegetables, garnish with onions, tomato, and lemon.
Turkish kaser cheese, tomatoes, green peppers, olives and seasonings.
Spinach and garlic on a base of kaser cheese with onions, garlic, tomatoes and peppers.
Spicy Turkish sausage and mild peppers on a base of kaser cheese with green and red peppers.
Spicy Turkish ham on a base of kaser cheese with green and red peppers.
Eggplant puree, olives, garlic, onions and parsley on a base of feta
Ground beef sauteed with onions and tomatoes.
Sauteed Chicken breast and tomatoes, green and red peppers on a base of kaser cheese.
Baked layers of noodles, ground beef, marinara sauce, ricotta and parmesan.
Baked layers of noodles, broccoli, carrots, eggplant, green zucchini, yellow zucchini And ricotta cheese.
Eggplant baked with ground beef, baked potato, béchamel, tomato sauce ricotta cheese.
Stew of mixed vegetables and chicken, served with rice.
Spinach and feta cheese baked in phyllo, served with cacik sauce.
Zucchini filled with ground lamb and rice, topped with tomato-yogurt sauce.
Baked Pears in a syrup, served with whipping cream
Turkish rice pudding.
Sweet pastry baked with walnuts and dipped in honey.
Shredded Turkish phyllo stuffed with kaser cheese, and finished sugar syrup.
Chocolate or Vanilla.
Please confirm that this restaurant at this location is permanently closed...
You must login or signup to leave a review.