Addie's

Name: Addie's
Address: 11120 Rockville Pike, 20852, MD, 20852
Telephone: 301-881-0081

11120 Rockville Pike, Rockville, MD 20852, US

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Deals & Coupons

Details

Cuisine: American (New)
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

LUNCH

Starters

Addie's Soup Made Fresh Daily

By the Cup or Bowl

Buttermilk Battered Fried Calamari

Chipotle Remoulade, Fresh Parsley & Parmesan Cheese

Grilled Quesadilla

Smoked Red Onion, Yellow Squash & Zucchini, Pepper Jack Cheese, Chipotle-Crème Fraîche, Cilantro & Pico de Gallo

Salads

Salad of Assorted Organic Field Greens with Champagne Vinaigrette

Topped with Walnuts, Maytag Blue Cheese & Pears

Crisp Romaine Leaves with Classic Caesar Dressing

Garnished with Parmesan, Grated Egg, Croutons & Anchovy Filet

Addie' Kitchen Salad

Roasted Sweet Corn & Asparagus, Red Bliss Potatoes, Cucumber, Roma Tomato & Wood Roasted Red Pepper over House Dressed Mixed Greens

Entrées

Prince Edward Island Mussels

Steamed with Garlic, Shallots, Tomato Concassé & Lemon

Gulf Shrimp Linguini

Sautéed with Fresh Spinach, Red Pepper Flakes, Garlic, Shallots & Lemon

Hardwood Grilled "Black Pearl" Salmon

Organic Salmon over French Green Lentils with Spinach & Cremini Mushrooms, Frisée & Truffle-Balsamic Vinaigrette

Addie's Steak Frites

Grilled Marinated Hanger Steak with Watercress Salad, In Red Wine Shallot Sauce, Served with Shoestring Fries

Addie's Seafood Stew

Fresh Fish, Prince Edward Island Mussels, Gulf Shrimp, Tomatoes, Organic Arugula, Red Bliss Potatoes, Chili Flakes, Saffron, Herbs de Provence & Grilled Crostini with Saffron Aioli

Risotto

A Chef's Prepared Selection Each Day

Addie's Sandwiches

Hardwood Grilled Chicken Breast

Warm Brie Cheese, Organic Greens & Pesto on Ciabatta with Shoestring Fries

Addie's Fried Oyster Po'Boy

Cornmeal Coated Fried Chincoteague Oysters with Addie's Signature Chipotle Remoulade Served on a Hoagie Roll with Coleslaw & Shoestring Fries

Addie's Hardwood Grilled Portobello Sandwich

Portobello, & Caramelized Onions with Mozzarella & Oven Dried Tomato Aioli on Herbed Focaccia Served with Mixed Organic Field Greens & Red Lentil Salad

Prosciutto di Parma Mozzarella Sandwich

Hardwood Grilled with Organic Greens, Balsamic-Oven Dried Tomato Vinaigrette on Toasted Focaccia Served with Arugula Salad

BBQ Pork Sandwich

Served on a Soft White Roll with Fennel-Celeriac Slaw & Shoestring Fries

DINNER

Soup & Salads

Addie's Soup Made Fresh Daily

Salad of Organic Baby Field Greens with Champagne Vinaigrette

Maytag Blue Cheese, Pears & Walnuts Over Mixed Organic Greens

Classic Caesar Salad

Arugula Salad

Marinated Olives, Roasted Tomatoes, Idiazabal Cheese, Pine Nuts & Balsamic Vinaigrette

Roasted Beet Salad

Ruby & Golden Beets, Pickled Red Onion, Pecorino Romano Cheese Extra Virgin Olive Oil & Aged Sherry Vinegar

Baby Red Romaine

Sliced Prosciutto di Parma, Shaved Parmesan Cheese, Extra Virgin Olive Oil, Balsamic Reduction

Appetizers

Grilled Prosciutto di Parma Wrapped Mozzarella

Over Bruschetta with Balsamic-Oven Dried Tomato Vinaigrette

Prince Edward Island Mussels

A Heaping Bowl, Steamed with Shallots, Garlic, Tomato & Lemon

Cornmeal Crusted Oysters

Tasso, Scallions, Red Pepper, Idaho Potatoes & Lemon Butter Sauce

Hardwood Grilled Diver Scallops

Sweet Corn, Potato & Bacon "Succotash"

Simply Prepared Selection of Fresh Fish

Hardwood Grilled with Steamed Rice and Your Choice Of: Wilted Spinach or Assorted Vegetables

Entrées

Pan Seared Whole Rainbow Trout

Sautéed Siberian Kale, String Potatoes, Roasted Shallot & Horseradish Cream

Roasted Organic Chicken

Braised Collard Greens, Forest Mushroom & Braised Chicken Strudel, Roasted Chicken & Madeira Fond

Pan Seared Cod

Confit Red Bliss Potatoes, Braised Celery & White Onions, Beurre Meuniére

Braised Lamb Bucatini

Roasted Beeche Mushrooms, Wilted Arugula, Tomato & Shaved Pecorino

Hardwood Grilled Angus Ribeye Steak

Wilted Spinach, Whipped Potatoes & Fried Onion Strings, With Cabernet Demi Glace

Pork Tenderloin Roulade

Roasted Apples, Spiced Pecans & Leeks, Roasted Turnips, Sweet Onion Spoon Bread, Pork Jus

Hardwood Grilled Yellowfin Tuna

Crispy Long Stem Baby Artichokes, Cannellini Purée, Marchands de Vin

Assorted Grilled & Roasted Vegetables

Crispy Onion Strings, Whipped Potatoes, Grilled Asparagus, Mesclun Greens & Oven Dried Tomato Vinaigrette

DESSERT

Gingerbread Roulade

White Gingerbread with Whipped Crème Fraîche Filling, Served with Ginger Apple Confit and Pecan Toffee

Coconut Flan

With Lemon Glaze, Mint Sauce & Chopped Pistachio

Mocha Pots de Crème & Banana Cream Tart

With Chocolate Sauce, Coffee Crumbs, Chantilly Cream & Fresh Berries

Toffee Pecan Cake

Served Warm with Toffee Pieces Chocolate Sauce, Crème Anglaise & Vanilla Bean Ice-Cream

Crème Brûlèe

Chef's Selection