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RITTENHOUSE SPECIALTY BLENDS
English Breakfast Organic
Fine leaves from renowned estates throughout Sri Lanka, this certified organic blend provides for a robust, full, malty finish. Should you prefer, this tea holds up great with milk and sugar.
Darjeeling Choice Estate Organic
We have selected superior, single estate teas from the Darjeeling region of India, which yield a subtle fruity and sweet, highly aromatic medium cup with a full body finish. This selection will vary from year to year.
Vanilla Bean
This aromatic tea features Madagascar Vanilla beans and caramel blended with Ceylon and China black teas. A full-bodied and fruity cup, this blend makes a deeply satisfying impression.
Earl Grey Organic
Fine organic leaves are blended with the first pressed Bergamot oil. A very smooth sweet cup for this classic infusion.
Pear Caramel
Washington state pears blended with Ceylon and China black and sweet caramel. Consider this the perfect after-dinner dessert tea or afternoon treat.
Bombay Chai
A melange of spicey notes conjures the steamy, aromatic delights of an Indian street market. Black tea leaves with subtle hints of orange, cinnamon, cardamom, pepper and clove.
Sencha
This beautiful Japanese green leaf resembles pine needles and produces a delicate fresh vegetal cup.
Green Tea Tropical
A fragrant blend of delicate green teas accented by tropical fruits, including guava, pineapple, and strawberry. Healthy, soothing and refreshing.
Chamomile*
The finest grade of Egyptian chamomile produces a mildly sweet infusion. Calming to the spirit and digestion, it also strengthens the immune system.
Mint Melange*
Peppermint and spearmint mingle together for a soothing herbal infusion. This fragrant blend lingers on the tongue and in your mind like a fine wine.
AFTERNOON TEA IN THE CASSATT TEA ROOM AND GARDEN
THE RITTENHOUSE SIGNATURE TEA
Compotiére filled with tea sandwiches, Freshly baked currant scones with strawberry preserves, lemon curd, Devonshire cream, complemented with a Savoury selection of Rittenhouse tarts, pastries, and Your choice of tea.
THE QUEEN VICTORIA TEA
Add a glass of Crémant, Marquis De La Tour And Champagne Biscuits to the delightful Samplings included in the Signature Tea
A LÁ CARTÉ
CATERED BRITISH TEA
BUTLERED HORS D’OEUVRES
(Served Warm) | Spinach, Tomato and Mushroom Tart | Caramelized Onion and Stilton Tart
TABLE PRESENTATION
| Select Five Tea Sandwiches | • Smoked Salmon, Dill, Cucumber and Cream Cheese on Pumpernickel Bread | • Jumbo Lump Crab Salad Garnished with Lola Rosa & Lemon on Whole Wheat Bread | • Tarragon Shrimp with Fennel Frond and Dijonnaise on White Bread | • The BLT Organic Niman Ranch Bacon, Mache Greens, & Oven Dried Tomato on Multi-Grain Bread | • Goat Cheese, Fine Herbs & Watercress on Rye Bread | • Egg Salad with Chive, Garnished wit
The following may be added to any Catered British Tea: