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Lightly Grilled Whole Calamari with Honey-Lime Scallion Vinaigrette
Sea Scallops lightly pan-seared over Wasabi Mashed in Chef's Special Sauce
Served with Artichoke Hearts in Garlic Butter and topped with Shaved Parmesan Cheese
Sliced, grilled medium-rare Filet of Ostrich with Cheddar-Horsradish Sauce
Boneless Tender Ribs Barbecued Japanese Beef and Salsa
Rice Pastry Wrapped Tiger Shrimp served wtih Pickled Sweet Bell Pepper Dip
With Scallions and Light Terriyaki Sauce
Stuffed with Crab Mixture served with Cucumber Pickle, topped with lightly Japanese Horseradish
Please check with your server for daily special
Julienne White/Red Cabbage and Carrots tossed with Honey-Lime Dressing and Peanuts
Choice of Raspberry Balsamic Vinaigrette or Dijon Vinaigrette Dressing
With Shaved Parmesan and Pepper-Chip Salsa
With Candied Walnuts and Warm Honey Peanut Dressing
Select one with Salmon or Tuna or Shrimp
Baked Filet of Atlantic Salmon Marinated in Honey Soy Sesame Seed Sauce with Carmelized Onion
Served either Steamed with Tamari, Ginger, and Scallions, or Crispy with Sweet & Sour Sauce or Spicy Green Curry Sauce
Stuffed with Spinach, Onions, and Feta Cheese and baked on top with light Wasabi Spread served with Tamari Sauce
Pan-seared Filet of Tuna crusted with Cracked Black Pepper with Mustard Brandy Sauce
Grilled Marinated Honey Barbecue Garlic-Pepper Gulf Shrimp and Cherry Tomatoes served with Sesame Pasta
Jumbo Crab Cake layered with Cucumber Pickle and served with Lobster Sauce and Salsa
Combination of Chilean Sea Bass, Salmon, Tuna, Mussels, Squid, Scallops, Shrimp, Jumbo Prawn, and Pasta in Light Seafood Broth
Marinated with Garlic, Olive Oil and a combination of Herbs served with Sweet Bell Pepper Sauce
Stir-fried Rice Noodles with Light Tomato, Honey, Lemon Sauce, and Chopped Peanuts
Semi-Boned Half Duck with Raspberry Glaze
Tender Lamb Shank cooked until very soft, served with Mashed Potatoes and Portwine Demi-Glaze
With Rosemary Mustard Sauce
With Horseradish Cheddar Sauce
| Choice of Soup or Salad | Entrée | Dessert
| Lentil Soup | Carrot Soup | Garden Salad | Somtom Salad
| Duck Salad | Grilled Shrimp Siam | Free Range Roasted Herb Chicken | Thai/Indian Salmon or Chicken Curry | Crab Cake | Garlic Chicken Sautéed Breast of Chicken | Turkey Vegetable Loaf | Apple Cider Duck | Pan Seared Flounder | Padd Thai
| Vanilla Ice Cream | White Chocolate Banana Bread Pudding
Please confirm that this restaurant at this location is permanently closed...
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