Merle's Smokehouse

Name: Merle's Smokehouse
Address: 1727 Benson Ave., 60201, IL, 60201
Telephone: 847-475-7766

1727 Benson Ave., Evanston, IL 60201, US

• Monday: 4:30PM-10:00PM •Tuesday: 4:30PM-10:00PM •Wednesday: 4:30PM-10:00PM •Thursday: 4:30PM-10:00PM •Friday: 4:30PM-10:00PM •Saturday: 2:00PM-10:00PM •Sunday: 2:00PM-10:00PM •

Reviews 0

be the first to leave a review...

Deals & Coupons

Details

Cuisine: Barbecue
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

STARTERS

AMARILLO JALAPENOS

Stuffed with jack and cheddar cheese. Broiled not fried.

MERLE'S QUESADILLA

Your choice of chicken, steak, spinach & mushroom or plain. Served with fresh made tomatillo salsa, guacamole, and chipotle sour cream.

SALSA RUMBA

Fresh fried tortilla chips with guacamole and tomatillo salsa.

FRENCH FRIED SHRIMP

Fried rock shrimp on a bed of fresh garden salsa.

SWEET ONION CHIPS

Sweet onion dipped in buttermilk with seasoned breading and fried. Served with creamy Tennessee sauce.

SOUTHERN FRIED CATNIPS

Fresh farm-raised catfish, seasoned breading, served with tartar sauce.

CREAMED SPINACH FONDUE

Served warm with Jack cheese and Texas toast points.

NACHOS

Homemade tortilla chips topped with beans, cheeses, served with sour cream, salsa, jalapenos and guacamole.

RIB TIPS with FRIES

RIB SMACKERS

1/4 rack of St. Louis or baby back ribs served over a bed of fries.

IN THE BOWL

BOWL OF RED

real Texas chili, No beans

TORTILLA SOUP

smoked chicken and vegetables

BRUNSWICK STEW

slow smoked pulled meats in a savory corn, potato, and tomato stew.

SIDES

MAC-N-CHEESE

BAKED BEANS

COLE SLAW

TEXAS FRIES

CORN BREAD

BAKED POTATO

GARLIC MASHED POTATOES

SIDE OF THE DAY

CORN ON THE COB

MUSTARD GREENS

BROCCOLI

TWICE BAKED POTATO

WINGS N SKINS

MERLE'S SMOKIN' WINGS

Hickory smoked and served with celery and dipping sauce over a bed of fries. | Barbecue | Southwestern | Asian | Jamaican Jerk

MERLE'S BUFFALO WINGS

Breaded & fried, served over a bed of fries with celery and bleu cheese dressing. | Buffalo Style | Buff-A-Cue

BONELESS WINGS

Any style above of our breaded and fried boneless breast, served with fries

POTATO SKINS

SALADS

GARDEN GREEN SALAD

Mixed greens & vegetables with your choice of dressing.

ROMAINE & BLEU CHEESE SALAD

Served with balsamic dijon vinaigrette & carmelized pecans.

BLACKENED CHICKEN & AVOCADO SALAD

Our special blackening seasoning with fresh avocado.

COBB SALAD

Mixed greens, cheddar cheese, avocado, smoked chicken, bacon, egg, onions & tomato.

STEAK SALAD

Served over mixed greens, green peppers, bleu cheese & balsamic vinaigrette.

GRILLED SALMON SALAD

Grilled salmon served over mixed greens, green peppers, avocado & raspberry vinaigrette.

PIT BARBECUE

TEXAS PULLED BEEF

Slow smoked and topped with our texas sauce

CAROLINA PULLED PORK

Slow smoked & pulled from the bone topped with North Carolina sauce

TEXAS SLICED BRISKET

Slow smoked, lean and moist beef brisket topped with our Texas Sauce

BARBECUE CHICKEN

Half a chicken. Juicy and tender with our Tennessee sauce

RIB TIP DINNER

Slow smoked with Chicago sweet and sticky sauce

BABY BACK RIBS

Lean, meaty back ribs

ST. LOUIS RIBS

Trimmed spare ribs

BEEF RIBS

Humongous, meaty ribs with Texas sauce

Ribs come prepared as your choice of

| CHICAGO-STYLE | SOUTHERN-STYLE

SMOKEHOUSE COMBOS

BARBECUE SAMPLER

Baby back or St. Louis ribs, beef rib, bbq chicken, and Texas brisket.

SLOW SMOKED COMBO

Pulled pork, pulled chicken and beef brisket, served with rolls

BARNYARD PLATTER

(MINIMUM OF TWO) Baby back ribs, St. Louis ribs, chicken, beef ribs, pulled pork, Texas brisket

SPECIALTY DINNERS

SOUTHERN FRIED CATFISH

Fresh farm-raised catfish fillet with your choice of potato.

FRIED CHICKEN

Served with your choice of potato.

GRILLED NORTH ATLANTIC SALMON

Served with your choice of potato.

CARNITAS

Slow cooked pork served with beans, sauteed vegetables, fresh made salsa, guacamole, sour cream and warm flour tortillas. Vegetarian also available.

SPECIALTY SANDWICHES

NORTH CAROLINA PULLED PORK

Smoked pork topped with our N.C. sauce.

TEXAS PULLED BEEF

Smoked beef brisket topped with our TX bbq sauce.

BARBECUE PULLED CHICKEN

Smoked chicken topped with our TN bbq sauce.

GRILLED CHICKEN BREAST

Marinated, fried, blackened or barbecue.

SOUTHERN FRIED CATFISH SANDWICH

Fresh farm-raised catfish fillet covered with lightly seasoned breading.

LONGHORN STEAK SANDWICH

6oz ribeye thinly sliced with grilled onions, mushrooms, jack cheese, peppers, & chipotle mayo on Texas toast.

STEAKS

LITTLE E

Grilled 12 oz Ribeye with your choice of topping or sauce served with your choice of potato.

WONDER BOY

Grilled 16 oz Ribeye with your choice of topping or sauce served with your choice of potato.

SMOKE

Grilled 24 oz Ribeye with your choice of topping or sauce served with your choice of potato.

THE INTIMIDATOR

The Legendary 32 oz Ribeye with your choice of topping or sauce served with your choice of potato.

Toppings

| Home radish, Bleu Cheese, Blackening

Sauces

| Cherry Mop Barbecue, Jamaican, Teriyaki

BURGERS

BIG BUBBA BURGER

with cheese

LONE STAR BURGER

Topped with jack cheese, salsa verde, & chipotle mayo.

BACON CHEDDAR BURGER

SOTHWESTERN TURKEY BURGER

With cilantro, onions & chipotle peppers.

MERLE'S BARBECUE BURGER

Bacon, cheddar, mustard relish & barbecue sauce.

HORSERADISH BURGER

With our homemade horseradish crust.