Pine Yard

Name: Pine Yard
Address: 1033 Davis St., 60201, IL, 60201
Telephone: 847-475-4940

1033 Davis St., Evanston, IL 60201, US

• Monday: 11:30AM-9:00PM •Tuesday: 11:30AM-9:00PM •Wednesday: 11:30AM-9:00PM •Thursday: 11:30AM-9:00PM •Friday: 11:30AM-10:00PM •Saturday: 11:30AM-10:00PM •Sunday: 4:30PM-9:00PM •

Reviews 0

be the first to leave a review...

Deals & Coupons

Details

Cuisine: Mandarin, Sichuan
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

Lunch Menu

Lunch

L-01 Sesame Chicken

L-02 Orange Peel Beef

L-03 Szechwan Spicy Three Delicacies

L-04 General Tao's Scallop in the Bed of Chinese Broccoli

L-05 Mongolian Beef

L-06 Mandarin Beef

with Chinese Green

L-07 Szechwan Spicy Chicken

with Peanuts

L-08 Mo-Koo Chicken

with Chinese Green

L-09 Mandarin Shrimp

with Cashewnuts

L-10 Mandarin Shrimp

with Chinese Green

L-11 BBQ Pork

with Chinese Green

L-12 Fried Tu-Fu/Assorted Vegetables

L-13 Sauteed Szechwan Spicy Broccoli

L-14 Sweet & Sour Chicken

L-15 Sweet & Sour Shrimp

L-16 Szechwan Spicy String Bean/Pork

Dinner Menu

Appetizers

001 Pine Yard Spring Roll (1)

chicken, shrimp & vegetable

002 Friend Dumpling (Kuo-Tae) (6)

004 Shrimp Toast (4)

005 Crab Rangoon (8)

006 Fried Wonton

007 Fried To-Fu

with Special Ginger Sauce

008 Onion Pan Cake

Soup

101 Mandarin Hot & Sour Soup

102 Mandarin Sizzling Rice Shrimp Soup

103 Mandarin Sizzling rice Chicken Soup

104 Wonton Soup

with Barbecued Pork

105 Mandarin San-Sze Soup

with shredded chicken, bamboo shoots & mushroom

106 Egg Drop Soup

with Vegetable

107 Vegetable Soup

Chef's Recommendations

S-1 Chicken Soong

Chopped chicken, mushroom, waterchestnuts & onion added crispy rice noodle serve in lettuce leaf

S-2 Shrimp Soong

chopped shrimp, mushroom, waterchestnuts & onion added crispy rice noodle serve in lettuce leaf

S-3 General Tao's Chicken

with red chilies in chef's special sauce.

S-4 Sesame Chicken

sesame crusted chicken in chef's special sauce

S-5 Orange Peel Beef

with red chilies, fresh orange peel in chef's special sauce

S-6 Mongolian Lamb

with Green Onion

S-7 Spicy Hunan Lamb

S-8 Szechwan Spicy three Delicacies

S-9 General Tao's Scallop

in the bed of Chinese broccoli

S-10 Szechwan Spicy Shrimp in Hot Tomato Sauce

S-11 Szechwan Spicy Fish Fillet in Hot Tomato Sauce

S-12 Crispy Duck

Whole

S-13 Smoked Tea Duck

Whole

S-14 Fish Fillet/Ginger & Onion

S-15 Scallops Sauteed/Pepper & Salt

Beef

201 Mu Shu Beef

served with 4 pancakes and plum sauce

202 Mongolian Beef

203 Szechwan Spicy Beef

with Broccoli in Garlic Flavor Sauce

204 Szechwan Spicy Beef

with Peanuts

205 Mandarin Garlic Beef

with Fresh Sliced Garlic and Celery

206 Mandarin Sa-Tae Beef

with Onion in Chinese BBQ Sauce

207 Mandarin Beef

with Peapods and Black Mushroom

208 Curry Beef

209 Tomato Pepper Steak in Black Bean Sauce

210 Mandarin Beef with

Chinese Green in Oyster Sauce

211 Mandararin Beef with Fresh Ginger

green onion, added crispy noodle

212 Szechwan Spicy Beef

with Hot Tomato Sauce

Chicken

301 Mu Shu Chicken

served with 4 pancakes and plum sauce

302 Mandarin Sizzling Rice Chicken

303 Szechwan Spicy Chicken

with Broccoli in Garlic Flavor Sauce

304 Szechwan Spicy Chicken

with Peanuts

305 Mandarin Garlic Chicken

with Fresh Sliced Garlic and Celery

306 Mandarin Chicken

with Cashew Nuts

307 Mandarin Chicken

with Peapods

308 Curry Chicken

309 Sweet and Sour Chicken

310 Mandarin Mo-Koo Chicken

with Vegetables

311 Mandarin Chang Bao Chicken in Pekingness Sauce

312 Velvet Chicken

with Assorted Vegetables

Seafood

401 Mandarin Shrimp in Egg White Sauce

402 Mandarin Sizzling Rice Shrimp

403 Szechwan Spicy Shrimp in Garlic Flavor Sauce

404 Szechwan Spicy Shrimp

with Peanuts

405 Shrimp Lobster Sauce in Black Bean Sauce

406 Mandarin Shrimp

with Cashew Nuts

407 Mandarin Shrimp

with Peapods

408 Curry Shrimp

409 Sweet and Sour Shrimp

410 Mandarin Shrimp

with Chinese Green in Oyster Sauce

411 - Mandarin Three Delicacies

with Chinese Green in Oyster Sauce

412 Szechwan Spicy Scallop

with Broccoli

413 Spicy Broccoli

Pork

501 Mu Shu Pork

served with 4 pancakes and plum sauce

502 Twice Cooked Pork

503 Szechwan Spicy Pork

with Broccoli in Garlic Flavor Sauce

504 Mandarin Pork

with Dry To-fu

505 Szechwan Spicy String Beans

with Chopped Pork

506 Szechwan Spicy Eggplant

with Chopped Pork

507 Szechwan Spicy Ma-Po Bean Curd

508 Fried Bean Curd

with Chinese BBQ Pork

509 Sweet and Sour Pork

510 Chinese BBQ Pork

with Chinese Green in Oyster Sauce

Vegetable

601 Mu Shu Vegetable

served with 4 pancakes and plum sauce

602 Mandarin Chinese Green (seasonal)

603 Sauteed Szechwan Spicy Broccoli in Garlic Flavor Sauce

604 Sauteed Peapods

605 - Szechwan String Beans in Garlic Flavor Sauce

606 - Szechwan Spicy Eggplant in Garlic Flavor Sauce

607 Tu-Fu Vegetable

Noodle & Fried Rice