be the first to leave a review...
‘Bread and Cie’ Cinnamon Roll | panini style - YUM! | orange citrus butter
2 eggs | maple bacon | humboldt fog goat cheese potato | caramelized onion | country white toast
over medium eggs | caramelized onion | havarti cheese | potato hash
2 poached eggs | pulled duck confit | creamy polenta | swiss chard sage hollandaise | toast point
3 game meatloaf | red potato | fresh sage | parsley topped with 2 eggs of your choice | asparagus | country white toast
artichoke heart | basil | potato hash country white toast
2 eggs any style | bacon or sausage | potato hash | country white toast
herb cream cheese | pickled onion | egg | tomato | caper | lemon
brown sugar brúleé | organic milk | mixed berry | candied walnut
rum flambé | warm nutella drizzle
greek yogurt | acai herbed honey | dried fruit compote
spinach | toasted almond | yellow curry aioli mixed green salad
roasted tomato | herbed goat cheese | olive tapenade | spiced fries
green bean | hard boiled egg | kalamata olive | caramelized onion tomato | mustard vinaigrette
on ciabatta bun | lettuce | tomato | grilled onion | remoulade | spiced fries
parmesan | pita chip crouton | avocado vinaigrette
shellfish | sea bass | salmon | heirloom tomato | herb butter
select three of the following combinations | smoked salmon + herb crème cheese + shaved cucumber | grilled portabello + marinated red bell pepper + gorgonzola | bacon + harvarti + marinated tomato + frisee | brie + mango and red chile + scallion | shrimp ceviche + avocado + manchego | spicy baba ganoush + basil pesto + tomato jam
domestic and imported cheese x 3, seasonal fruit, market spread, baguette
apple, spiced walnut, blue cheese, marinated onion, raspberry emulsion
raisin, cranberry, feta, pine nut, balsamic emulsion
spoon leaf spinach, avocado crostini
red chard, tomato, parmesan, rosemary mushroom cream
coconut broth, kaffir lime, lemongrass, coriander, toast point
cabbage and sweet pepper slaw, crushed peanut, sweet chili sauce
cucumber, radish and avocado salad, yuzu wasabi aioli
asian pear salad, hoisin black vinaigrette reduction
duck confit, smoked ham, herb sausage, braised pork
chef's whim
rustic ciabatta, spiced fries, and all the accompaniments
wheat berry bun, avocado aioli, walnut, spinach, caramelized onion, spiced fries
grilled romaine, parmesan, pita crouton, avocado vinaigrette
wild rice croquette, baby carrot, chestnut, huckleberry gastrique
shell fish, sea bass, salmon, braised fennel, tomato sauce
stuffed with chicken sausage, savory bread pudding, veggies, lemon thyme jus
roasted tomatillo and three bean ragout, mango anaheim chile salsa, pan jus
soba noodle, pickled vegetable, enoki mushroom, jalapeno vinaigrette
horseradish crust, smashed potato, crispy leek, chive oil
pancetta and gorgonzola potato mash, cremini mushroom pan reduction
yukon turnip aged fontina 'risotto', roasted winter veg, whiskey peppercorn demi
apple currant compote, grilled radicchio risotto, asparagus, cider glace
mediterranean orzo, dried plum cabernet reduction, feta gremolata
herbed roasted yukon and red potato, creamed spinach, kg steak sauce
truffle oil
remoulade
dipping sauces
Please confirm that this restaurant at this location is permanently closed...
You must login or signup to leave a review.