Watershed

Name: Watershed
Address: 406 W. Ponce de Leon Ave., 30030, GA, 30030
Telephone: 404-378-4900

406 W. Ponce de Leon Ave., Decatur, GA 30030, US

• Monday: 11:00AM-10:00PM •Tuesday: 11:00AM-10:00PM •Wednesday: 11:00AM-10:00PM •Thursday: 11:00AM-10:00PM •Friday: 11:00AM-10:00PM •Saturday: 11:00AM-10:00PM •Sunday: 10:00AM-3:00PM •

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Details

Cuisine: Southern
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

SUNDAY BRUNCH

Cold

Homemade Muesli, Fruit, and Yogurt

Pimento Cheese Sandwich

"Shed" Salad

Fruit

Hot

Cheese Toast

Cinnamon Toast

Banana Fritters

Bread Basket:

Homemade English Muffin, Biscuits, and Brioche with Butter and Preserves

Breakfast Shrimp on Rice

Grilled Country Ham and Cheese Sandwich

Chicken Hash, Corn Griddle Cakes, and Poached Eggs

Two Eggs, Bacon, Grits and Toast

Brown Onion Vegetarian Gravy and Cream Biscuits

Sausage Gravy and Buttermilk Biscuits

Creamed Spinach

with Country Ham Bits, Corn Cakes and Poached Eggs

Omelette

with Roasted New Potatoes

Buttermilk Pancakes

Steel Cut Oats

with Apple Sauce, Brown Sugar, and Clabber

French Toast

with Fruit and Candied Bacon

Country Style Ham Steak, Red Eye Gravy, Grits, Eggs, and Buttermilk Biscuit

All Natural Coleman Beef Burger

with Extra Sharp Cheddar

Toad in the Hole

LUNCH

Starters

Butter Bean Hummus

with Crudités and Homemade Pita

Pimento Cheese and Celery

Fried Catfish

Tasting of Artisanal Cheeses

Prince Edward Island Mussels Steamed

with White Wine, Garlic, and Leeks

Creamy Stone Ground Shrimp Grits and Pullman Plank

Tomato Basil Soup

Salads

Shed

Farm Style Chicken

Gulf Shrimp Salad

Iceberg Lettuce

with Bacon and Blue Cheese Dressing

Spinach, Bacon, Egg and Mushroom

Entrees & Sandwiches

Beef Stroganoff

Garlic & Thyme Roasted Pork Sandwich

with Fig Conserve, Fresh Cheese, and Dijon Mustard

Southern Table Salmon Croquettes

Pimento Cheese Sandwich

All Natural Coleman Beef Burger

with Extra Sharp Cheddar

Grilled Country Ham and Cheese Sandwich

Hot Vegetable Plate

Butternut Squash Pancake

with Braised Cabbage and Roasted Tomatoes

Tuna Salad Sandwich

with Sliced Egg, Red Onion, Bibb Lettuce, and Kalamata Mayonnaise

White Truffle Chicken Salad Sandwich

On The Side

New Potato Salad

with Sour Cream and Bacon

Gingered Beets

Creamy Coleslaw

French Fries

Onion Rings

Hot Vegetable

DINNER

Starters

Butter Bean Hummus

with Crudités and Homemade Pita

Sauté of Wild Mushrooms

with Cheese and Country Ham on Toast

Prince Edward Island Mussels Steamed

with White Wine, Garlic, and Leeks

Creamy Stone Ground Shrimp Grits and Pullman Plank

Pimento Cheese and Celery

Tasting of Artisanal Cheeses

Tomato Basil Soup

Fried Oysters

with Red Pepper Catsup

Salads

Shed

Iceberg Lettuce

with Bacon and Blue Cheese Dressing

Spinach, Bacon, Egg and Mushroom

Entrees & Sandwiches

Beef Stroganoff

Whole Roasted Young Chicken

with Wild Mushrooms and Stone Ground Grits | (please allow 30 minute cooking time)

Roast Duck Breast

with Whipped Sweet Potatoes and Sautéed Greens

Fried Catfish Platter

with Hush Puppies and French Fries

Southern Table Salmon Croquettes

Grilled All-Natural Pork Chop

with Mac-n-Cheese and Collard Greens

Fresh Fish of the Day

Low Country Shrimp and Sausage Red Rice

19 oz. Dry Aged Beef Ribeye

Hot Vegetable Plate

All-Natural Coleman Beef Burger

with Extra Sharp Cheddar

Butternut Squash Pancakes

with Braised Cabbage and Roasted Tomatoes

On The Side

French Fries

Onion Rings

Hot Vegetable

Gingered Beets

DESSERT MENU

Desserts