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Fresh mozzarella over sliced tomatoes
Stuffed with crabmeat in alfredo with peas, carrots, lump crabmeat
Stuffed with porcini mushrooms in creamy mushroom sauce, topped with mozzarella
Jumbo cheese ravioli with vegetables in a pink sauce
Stuffed with shrimps, wild mushroom sauce mascarpone with lump crabmeat in a vesuvio vi sauce
Light sauce, fresh mozzarella, diced tomatoes, wine, parmigiano-reggiano cheese, green peas, prosciutto
Unique combo sautéed in raspberry-chipotle sauce, with prosciutto, green peas in a sweet & spicy champagne sauce - over capellini
Medallions of veal sautéed in Marsala wine & mushrooms. Topped with a roll of eggplant stuffed with rocotta cheese
| over Tricolor Pasta
A masterpiece sauce made of broccoli, sausage, parmesan cheese & touch of marinara sauce. Topped with strings of fresh mozzarella cheese
Filet of grouper, champagne alfredo sauce with lump crabmeat topped with wild mushrooms & sund-dried tomatoes - over capellini
Combo with lump crabmeat, broccoli in a francese sauce over capellini
Classic neapolitan combo of veal & shrimp with sweet red & yellow peppers & shitake mushrooms in our giardinara sauce
Medallions of veal in an alfredo pernod sauce, wild mushrooms, peas & carrots finished in champagne over tricolor pasta
Medallions of veal
| with Peppers
Medallions of veal sautéed with lemon butter, white wine & fine herbs
Breaded veal cutlet topped with tomato sauce and melted mozzarella cheese
Our unique marsala sauce, artichokes, mushrooms & zucchini. Topped with fontina cheese
Medallions of veal sautéed with spinach, mushrooms & marsala wine. Topped with prosciutto & mozzarella cheese
| with Mushrooms
Sausage sautéed in white wine, garlic & oil, peperoncini, capers & sicilian olives
blend of italian tomatoes, onions, basil
italian tomatoes, garlic, oil, basil, oregano
italian version of meat sauce
cream sauce of sweet butter, egg yolks, parmesan cheese
sautéed broccoli spears, fine herbs, garlic, oil
tomato sauce, chopped eggplant, ricotta
choice of little neck clams or boston mussels served in a white wine sauce with fine herbs, garlic & oil, or red marinara
Filet of grouper, pink tomatoes, garlic & white wine over bed of capellini. Unique!!
Filet of grouper sautéed in lemon butter & white wine
Sautéed grouper cooked with shitake mushrooms, sweet red & yellow peppers in our giardinara sauce
Broiled salmon & steamed broccoli over capellini. Truly a heavenly dish!!
Light creamy marsala sauce with wild mushrooms, sund-dried tomatoes and lump crabmeat over tri-color pasta
Shrimp sautéed in a spicy marinara sauce, served over bed of linguini with mussels
Shrimp sautéed to perfection with broccoli, white wine, mushrooms & garlic over linguini
Grilled grouper, with mangoes, jalepenos roma tomatoes, & tri-color peppers over tri-color pasta
Grouper sautéed with garlic & oil, capers, marinara sauce & sicilian olives over linguini
Baby calamari & scungilli sautéed in a spicy marinara sauce. Served over bed of linguini with mussels
Atlantic salmon, artichoke hearts, olives, capers & lemon sauce
Our cramy sauce, prosciutto, onions & spinach with a touch of pernod
Broiled shrimp with garlic, butter, white wine & basil over linguini
Our masterpiece of all seafood combined with garlic & oil, basil, & spices over linguini (red or white sauce)
Boneless breast of chiken topped with tomato sauce & mozzarella cheese
Boneless breast of chicken sautéed with lemon butter, white wine & fine herbs
Breast of chicken sautéed with garlic & oil potatoes, peperoncini, mushrooms, sausage, & sicillian olives
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