Atkins Park
Handmade soft pretzels dipped in Guinness, sprinkled with coarse salt, and served with stout mustard
Honey mustard and homemade BBQ and fries OR "Texas Style" tossed in Wing Sauce
Steamed in white wine with saffron, garlic and herbs
Jalapenos, Black Beans, Tomatoes, Fresh Salsa, Sour Cream, Lettuce and Mixed Cheeses
"Honey mustard and homemade BBQ and fries OR" "Texas Style" "tossed in Wing Sauce"
Deep-fried, served with a whole grain mustard cream sauce and fried leeks
Caramelized onions, roasted poblano peppers, melted pepper jack, with sour cream and fresh salsa ---Steak, Chicken, or Black Bean
Ten jumbo wings tossed in Atkins Park's wing sauce with celery, carrots, and danish blue cheese or buttermilk ranch
Handmade soft pretzels dipped in Guinness, sprinkled with coarse salt, and served with stout mustard
"Romaine tossed with danish blue cheese, grilled marinated flank steak, portobello mushrooms and fried onions
"Fresh field greens tomatoes, crumbled goat cheese, pecan-sherry vinaigrette
Romaine tossed with a creamy roasted garlic caesar dressing, roasted garlic crouton, and shaved pecorino romano
Chef's daily selection that will make you feel all warm
"Iceberg topped with tomatoes, applewood smoked bacon, and danish blue cheese
Thinly Sliced house cooked Corned Beef or oven roasted turkey stacked on Pumpernickel with 1,000 Island, Sauerkraut and Melted Baby Swiss
Stacked with roasted rep pepper, Gruyere, watercress with pesto on fresh burger bun
Tossed in wing sauce and topped with shredded lettuce, tomato and danish blue cheese
A half pound of ground Angus beef with your choice of toppings
"Cajun blackened half pound of ground Angus beef, topped with blue cheese crumbles
"One half pound of ground Angus beef topped with sautéed mushrooms, onions and provolone cheese
1/2 lb hand pack fresh ground turkey meat
"Boneless breast of buttermilk marinated chicken. With mashed potatoes, gravy, and garlic green beans
"Buttermilk biscuits topped with our spicy sausage gravy, served with scrambled eggs
"Three eggs any style, applewood smoked bacon or country sausage, stone ground grits, brunch potatoes, or seasonal fruit
"Choice of three of the following items: Andouille sausage, ham, applewood bacon, caramelized onions, roasted peppers, mushrooms, tomatoes, spinach, Vermont cheddar, pepper jack, or goat cheese. Choice of stone ground grits, brunch potatoes, or seasonal fruit
"Roasted red peppers & caramelized onions, served over Logan Turnpike stone ground grits
"Brioche dipped in a Grand Marnier infused batter, with warm maple syrup, and a choice of applewood smoked bacon or country sausage
"Fluffy buttermilk pancakes topped with caramelized bananas. Choice of applewood smoked
"Grilled flank steak with two poached eggs and hollandaise. Choice of stone ground grits,
"Two crab cakes served on English muffins and topped with poached eggs and a whole grain mustard hollandaise. Choice of stone ground grits, brunch potatoes or seasonal fruit
Served with housemade pimento cheese
"Jalapenos, black beans, tomatoes, salsa, sour cream, lettuce and queso
Handmade soft pretzels dipped in Guinness, sprinkled with coarse salt, and served with stout mustard
Kettle-style, popped to order
Deep-fried, with a whole grain mustard cream sauce and fried leeks
Housemade pita chips and vegetable crudites
"With honey mustard, homemade BBQ and fries OR" "Texas Style" "tossed in wing sauce"
Ten jumbo wings tossed on Atkins Park's wing sauce with celery, carrots, and blue cheese or buttermilk ranch
Marinated in buttermilk with jalapenos, lemons, onions and tangy marinara
Saffron broth, garlic confit, Dijon mustard and crusty bread
"Caramelized onions, roasted poblano peppers, melted cheeses, served with sour cream and fresh salsa
"Romaine tossed with with a creamy roasted garlic caesar dressing, roasted garlic crouton, and shaved pecorino romano
"Iceberg wedge topped with tomatoes, applewood smoked bacon, and danish blue cheese
"Romaine tossed with danish blue cheese, grilled marinated flank steak, portobello mushrooms and fried onions
Marinated slow roasted beets, red onion, arugula, spinach and walnut vinaigrette, and creamy goat cheese.
Chef's daily selection that will make you feel all warm
"House made vinaigrette, spiced pecans and creamy goat cheese
Tossed in wing sauce and topped with shredded lettuce, tomato and danish blue cheese
Thinly Sliced house cooked corned Beef or oven roasted Turkey stacked on Pumpernickel with 1,000 Island, Sauerkraut and Melted Baby Swiss
Thinly sliced ribeye, grilled onions, sauteed mushrooms and melted provolone cheese on a hoagie.
Stacked with roasted red peppers, Gruyere cheese and watercress, served with pesto on a fresh burger bun
Cornmeal fried farm raised catfish, spicy remoulade, shredded lettuce and sliced tomato
Spicy vinegar sauce, pulled pork shoulder, creamy cole slaw and homemade tomato BBQ sauce
"A half pound of fresh ground turkey meat with your choice of toppings
One half pound of ground Angus beef topped with sautéed mushrooms, onions and provolone cheese
"Add any of the following to your burger or chicken sandwich
"A half pound of ground Angus beef with your choice of toppings
Cajun blackened half pound of ground Angus beef, topped with blue cheese crumbles
"6oz breast, grilled, blackened or fried
Veal, pork, and beef, tomato marinara, mashed potatoes, broccoli
"Honey Roasted spaghetti squash, swiss chard, sweet lump crab, horseradish cream
Logan Turnpike stone ground grits, green beans, bourbon brown sugar glaze
Traditional Italian veal & pork ragu wth wide cut pasta
Roasted spaghetti squash, mustard creamed Brussel sprouts, swiss chard, fingerling potaotes and crimini mushrooms
Roasted sweet potato, wilted spinach, citrus sour cream
Boneless, buttermilk marinated chicken, three cheese macaroni, gravy, garlic green beans
Roasted chicken, winter vegetables, and fluffy dumplings in a roasted chicken broth
Open faced, sliced and roasted turkey breast sandwich. Topped with bacon, roasted red peppers and a mornay sauce
Caramelized onions, roasted poblano peppers, melted pepper jack, with sour cream and fresh salsa ---Steak, Chicken, or Black Bean
Saffron broth, garlic confit, Dijon mustard and crusty bread
Marinated in buttermilk with jalapenos, lemons, onions. Served with tangy marinara
Honey mustard and homemade BBQ and fries OR "Texas Style" tossed in Wing Sauce
Ten jumbo wings tossed in Atkins Park's wing sauce with celery, carrots, and danish blue cheese or buttermilk ranch
Served with orange chili glaze
Served with parsley, lemon and garlic confit
Whole grain mustard cream, fried leeks
Kettle-style, popped to order
Jalapenos, black beans, tomatoes, fresh salsa, sour cream, lettuce and queso
Handmade soft, salted pretzels dipped in Guinness, and served with stout mustard
Housemade pita chips & vegetable crudites
Served with roasted garlic lemon aioli
House vinaigrette, spiced pecans and creamy goat cheese
Romaine tossed with with a creamy Caesar dressing, garlic crouton, and shaved parmigiano reggiano
Iceberg topped with tomatoes, applewood smoked bacon, and blue cheese
Romaine tossed with blue cheese, grilled marinated flank steak, portobello mushrooms and fried onions
Marinated slow roasted beets, red onion, arugula, spinach, walnut vinaigrette and goat cheese
Vermont cheddar, Gruyere, tomato and applewood bacon on sourdough
Stacked with roasted red pepper, Gruyere, watercress and pesto sauce on fresh bakery bun
Cornmeal fried farm raised catfish, spicy remoulade, shredded lettuce and tomato on a fresh hoagie
Thinly sliced ribeye, grilled onions, sauteed mushrooms, provolone cheese on a fresh hoagie bun.
Tossed in wing sauce and topped with shredded lettuce, tomato and danish blue cheese
Thinly sliced house cooked corned beef or oven roasted turkey on pumpernickel with 1,000 island, sauerkraut and melted swiss
Spicy vinegar sauce, pulled pork shoulder, creamy cole slaw and homemade tomato BBQ sauce
"A half pound of fresh ground turkey meat with your choice of toppings
One half pound of ground Angus beef topped with sautéed mushrooms, onions and provolone cheese
"6oz breast - grilled, blackened or fried.
A half pound of ground Angus beef with your choice of toppings
Cajun blackened half pound of ground Angus beef, topped with blue cheese crumbles
"Add any of the following to your burger or chicken sandwich for Price: $0.35
"Honey roasted spaghetti squash, swiss chard, sweet lump crab, horseradish cream"
Logan Turnpike stone ground grits, green beans, bourbon brown sugar glaze
Buttermilk marinated all natural chicken breast, three cheese macaroni, cream gravy, garlic green beans
Wilted spinach, egg noodles and an orange parsley gremolata
Traditional Italian veal & pork ragu with wide cut pasta
Applewood smoked bacon, garlic-basil butter, mashed potatoes & swiss chard
"All natural 12 oz ribeye, crimini mushrooms, caramelized onions, mashed potatoes, green beans
Roasted spaghetti squash, mustard creamed Brussels sprouts, swiss chard, fingerling potatoes & crimini mushrooms
Roasted sweet potato, wilted spinach and a citrus sour cream
Whole young chicken with mustard creamed Brussels sprouts and fingerling potatoes
served with caramel rum glaze
With vanilla bean ice cream
Two scoops of vanilla bean ice cream and freshly made chocolate chip cookies.
For that craving
"Served with Toasted Almond Biscotti
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