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Mozzarella, Parmesan, Ricotta, and Mushrooms
with Spinach, Feta Cheese, Artichokes, and Calamata Olives
with Light Cheese Sauce
with Raspberry Maple Syrup
with Coconut Syrup
with Creme Fraiche
topped with Fresh Mozzarella, Basil, Tomatoes, and Procsiutto
topped with Feta Cheese, Tomatoes, Artichoke, Calamata Olives, and Spinach
topped with Goat Cheese, Tomatoes, Parmesan, and Spinach
with Grilled Chicken
Romaine Lettuce and Grilled Salmon with Blue Cheese Crumble Dressing
Baby Greens tossed with Almonds, Raisins and Balsamic Vinaigrette
tossed with Artichoke, Calamata Olives, Fresh Mint, Feta Cheese, and Lemon Olive Oil
Albacore Tuna, tossed with Romaine Hearts, Olives, and Lemon Dressing
Assortment of Tabuleh, Hummus, Baba Ganouge, and Stuffed Grape Leaves
with Basil Oil Dressing
with Capers, Onions, Lettuce, and Tomatoes
with Lettuce, Tomato, and Onion
Grilled Chicken Breast tossed with Fresh Spinach, Baby Greens, Walnuts, and Balsamic Vinaigrette Dressing
Albacore Tuna tossed with Romaine Hearts, Tomatoes, Calamata Olives, Fresh Herbs and Zesty Lemon Vinaigrette Dressing
Romaine Lettuce tossed with Artichoke Hearts, Tomatoes, Calamata Olives, Fresh Mint, Feta Cheese, and Zesty Lemon Olive Oil
topped with Grilled Chicken Breast and sprinkled with Fresh Parmesan Cheese
An assortment of Tabuleh, Hummus, Baba Ganouge, and Sttuffed Grape Leaves
Crisp Romaine Lettuce topped with Grilled Salmon and House Blue Cheese Crumble Dressing
topped with with Fresh Mozzarella, Basil, Tomatoes, and Prossciutto
topped with Goat Cheese, Spinach, and Tomatoes
with Remoulade Dressing, Onions, Lettuce, and Tomatoes
with tasty Basil Oil Dressing
Served over Delicious Cheese Grits and accented with BarBQ Sauce
with Capers and Herbed Butter. Served with Rice and Steamed Vegeables
Served with Pita Chips
packed with Fish, Mussels, Sausage, Sweet Pepper Broth, and Saffron Rice
Baked Puff Pastry filled with Fresh Spinach and Feta Cheese.
drizzled with Aioli and Tomato Cumin Sauce.
soaked in Herbed-Butter and White Wine.
topped with Creme Fraiche served with Crostini.
Tabbuleh, Hummus, Baba Gannouge and Stuffed Grape Leaves.
served with Soy Orange Sauce and Sweet Chili Sauce
tossed with Feta Cheese, Calamata Olives, and Crispy Romaine Lettuce.
sprinkled with Fresh Parmesan Cheese.
Fresh Spinach and Baby Greens tossed with Balsamic Vinaigrette, Tangerines, and Walnuts then topped with Tender Grilled Chicken.
tossed with Homemade Crumbled Blue Cheese Dressing
Fresh Fish, Mussels, Grilled Chicken, and Spicy Sausage mixed with Sweet Pepper Broth and Saffron Rice.
sautéed with Feta Cheese and White Wine. Served over Rice.
stuffed with Calamata Olives, Sun dried Tomatoes, and Goat Cheese. Served with Mashed Potatoes.
glazed with Apricot and Pear Compote. Served with Mashed Potatoes.
with Chicken, Beef Tenderloin, Kafta, Tomatoes, Mushrooms, and Onions. Served over Rice.
with Scallops, Shrimp, and Halibut served over Rice.
Served with Hashbrowns and Horseradish Sauce.
Served with Mashed Potatoes and Vegetables.
Fettucini tossed with Shrimp, Scallops, Mussels, and Tomato Leek Sauce.
Fettucini with Parmesan Cream Sauce topped with Grilled Chicken, Artichokes, and Mushrooms.
Fettucini tossed with Fresh Basil, Fresh Mozzarella, Tomatoes, and Garlic.
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