Pepolino

Name: Pepolino
Address: 281 W. Broadway, 10013, NY, 10013
Telephone: 212-966-9983

281 W. Broadway, Manhattan, NY 10013, US

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Cuisine: Florentine, Tuscan
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

Pepolino Lunch Menu

Antipasti, Mínestre e Insalate

Pappa al pomodoro

Bread & tomato soup with basil & extra virgin olive oil

Minestrone

Classic italian garden vegetables soup

Mista verde

Mixed salad with tomato in italian dressing

Insalata di rucola con funghi

Rucola salad with raw mushrooms & parmesan

Insalata di Tonno

Tuna salad with cherry tomato, potatoes, olives & string beans

Carpaccio di manzo

Beef carpaccio with rucola & parmesan cheese

Salsiccia e broccoli

Grilled pork sausage with sauteed broccoli

Spiedino di calamari

Grilled calamari skewer with island veggie style

Panzanella Toscana

Tomato, cucumber, onions, romaine, basil marinated in balsamic over bread

Pasta

Spaghetti al Pachino

Spaghetti with cherry tomatoes & fresh basil

Rigatoni alla Carlona

Rigatoni with tomato, ricotta & basil

Penne alla Checca

Penne with fresh tomato & basil tossed with mozzarella

Fusilli al Pesto e Fagiolini

Fusilli with basil pesto & string beans

Ravioli di spinaci e ricotta

Spinach & ricotta ravioli with tomato sauce

Malfatti burro e salvia

Spinach & ricotta gnocchi in butter & sage

Spaghettini allo Scoglio

Spaghetti with mixed seafood in a fresh tomato sauce

Farrotto del Di

Farrotto of the Day

Secondí

Pollo alla Griglia

Grilled Chicken breast served with endivia salad, tomato & black olives

Pollo Impanato

Chicken breast breaded with tomato & mix green

Pollo alla Martina

Chicken breast with caramelized onions & glazed carrots

Bistecca alla Griglia

Grilled Shell Steak with fried mushrooms

Polpettine di Vitella

Veal & Ricotta meat balls in a blended tomato & basil Sauce

Inzimino

Calamari stew with tomato, spinach, red wine & garlic

Pesce del giorno

Fish of the day

Pepolino Eggs & Panini

Uova al Pomodoro

Poached eggs in tomato & parsley sauce

Frittata di Spinaci

Frittata with spinach & mozzarella cheese

Frittata di cipolline

Frittata with scallions & potato

Frittata alla Salsiccia

Frittata with italian sausages

Panino Pepolino

Rustic Panino with italian ham, fontina cheese & fresh mushroom

Panino Casereccio

Filone bread with grilled Chicken pesto & eggplant

Panino Caprese

Ciabatta bread with mozzarella, fresh Tomato & prosciutto di parma

Pepolino Dinner Menu

Minestre e Insalate

Mista verde

Mixed salad with grape tomato in Italian dressing

Insalata de Medici

Beets salad with carrots, zucchine, basil & balsamico

Insalata di Indivia & Pere

Endive salad with pear, walnuts & pecorino

Pappa al Pomodoro

Bread soup with tomato & basil in extra virgin olive oil

Passato di peperoni gialli

Warm yellow bell pepper soup with bread croutons

Antipasti

Terrina di cozze

Mussels out of the shell in butter & garlic sauce

Spiedino di Mare

Calamari & shrimp Skewers over island vegetables

Crespelle Gratinate

Italian crepes filled with porcini & truffle oil

Melanzane Grigliate

Grilled eggplant with melted smoked mozzarella

Polpo Pepolino

Warm baby Octopus salad in a bed of yukon potatoes & basil

Bresaola all' Albese

Sliced cured Beef with baby artichokes & wild rucola

Carpaccio di Tonno

Black pepper seared Tuna carpaccio with marinated fennel

Sformato di Parmigiano

Flan of Parmesan cheese over zucchine coulies

Carpaccio di manzo

Beef Carpaccio with rucola, mushrooms, parmesan & truffle oil

Pasta

Maccheroncini alla checca

Home made pasta with marinated fresh tomatoes & mozzarella

Pappardelle al pepolino

Pappardelle with tomato & fresh thyme

Spaghettini con Gamberi

Spaghetti with shrimp & zucchini in garlic & oil

Malfatti burro e salvia

Spinach & ricotta gnocchi in butter & sage

Farrotto del di

Farrotto of the day

Tagliolini al Limone

Tagliolini with lemon profumo & a touch of cream

Fettuccine alla Marta

Fettuccine with pancetta, rucola, garlic & extra virgin olive oil

Ravioli del di

Ravioli of the Day

Maltagliati al Ragu'di Vitella

Maltagliati with veal ragu'

Penne Brunelleschi

Penne with Zucchini trifolati, fresh tomatoes & majorane

Spaguetti al Pachino

Spaghetti with sweet grape tomatoes & basil

Secondi

Filetto di Maiale

Breaded Pork Tenderloin with balsamic marinated leeks

Tagliata di Manzo

Grilled Steak sliced with baby rucola & lemon dressing

Pollo ai Porcini

Rolled Chicken breast with porcini & prosciutto in its own juice over spinach

Pollo alla Griglia

Free Range chicken breast with endivia, cherry tomatoes & black olives

Polpettine di Vitella e Ricotta

Veal and ricotta meatballs with fresh tomato coulies & basil

Inzimino di Calamari

Calamari sautéed with pinenuts, raisins & swiss chard over toasted bread

Trota in Padella

Sauteed Trout with fresh herbs served with potatoes

Pesce del giorno

Fish of the day