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soup of the day
arugula, endive and radicchio salad
marinated roasted peppers and zucchini
mesclun, cheese and walnut salad
traditional caesar salad
baked clams
fresh mozzarella, tomato and basil
cold veal in a tuna sauce
oysters served with a spicy sauce
avocado and shrimp in a mustard sauce
fried squid
thin raw beef with truffle oil
jumbo shrimp with garlic and ginger
capellini primavera
fresh tomato and basil
fresh clam sauce
tortellini, ham and peas in a cream sauce
ravioli of the day
penne with four cheese sauce
garlic, olive oil and crushed red pepper
shrimp, tomato and basil
potato dumplings, asparagus and ham in a cream sauce
arborio rice - ask for our daily special
served as an appetizer only
steamed mussels with garlic and wine
filet of sole sauté
salmon and raisins in a cream sauce
sea scallops, balsamic reduction served on saffron rice
swordfish with tomato, capers and olives
mixed seafood casserole
shrimp and mushrooms in a cream sauce
filet mignon in a prune sauce
grilled beef steak
veal sautéed with butter and lemon
veal, mushrooms, asparagus, artichoke
paillard of veal served with radicchio salad
broiled veal chop
grilled breast of chicken with rosemary
breast of chicken, grapes, creamy champagne sauce
rack of pork
rack of lamb
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