be the first to leave a review...
Imported Cold Cuts and Cheeses
Chopped Chicken Livers, Capers, Anchovies, White Wine, & Onions on Toasts
Two Croutons with Fresh Tomatoes, Garlic & Olive Oil
Thinly Sliced Beef Carpaccio
Cold Cuts, Chicken Liver Crostini & Pecorino
Combination Antipasti
Bread Salad with Roasted Peppers, Tomatoes, Cucumbers & Onions
Beets & Endives
Grilled Jumbo Shrimp
Mussels steamed in White Wine, Garlic & Lemon (No Tomatoes involved!)
Grilled Cuttlefish
Rigatoni with Double Smoked Bacon, Sage, Rosemary, Garlic, White Wine, Cream & Tomato
With Tomato, Garlic, Black Olives, Capers & Anchovies
Home-made Flat Noodles with meat sauce
Penne with Olive Oil, Tomato, minced Garlic & Hot Red Pepper
Penne sautéed with meat sauce
Fresh thin noodles with Hot and Sweet Sausage, Cream & Peas, in a light Tomato sauce
Fresh thin noodles with Artichokes & Leeks
Meat-filled Tortellini with Heavy Cream
Spinach & Ricotta-filled Ravioli sautéed in Butter & Sage
Spirals with Spicy Sausage, String Beans, Olive Oil, Grape Tomatoes & Cream
Grilled Veal Chop with Olive Oil & Sage
Grilled Shell Steak, thinly sliced, topped with Green Peppercorns and Rosemary
Sautéed Calf Liver with Butter & Sage
Braised Veal Shank with Saffron Risotto
Dry Aged Short Loin Steak (For Two)
Grilled “Deviled” Cornish Hen
Stewed Veal Tripe Florentine-style
Large grilled Prawns topped with a julienne of Fennel, Celery, Scallions & Tomatoes
Seasonal fresh mixed lettuces with Da Silvano's special dressing
Please confirm that this restaurant at this location is permanently closed...
You must login or signup to leave a review.