Petite Abeille

Name: Petite Abeille
Address: 44 W. 17th St., 10011, NY, 10011
Telephone: 212-727-2989

44 W. 17th St., Manhattan, NY 10011, US

• Monday: 7:30AM-11:00PM •Tuesday: 7:30AM-11:00PM •Wednesday: 7:30AM-11:00PM •Thursday: 7:30AM-11:00PM •Friday: 7:30AM-11:00PM •Saturday: 7:30AM-11:00PM •Sunday: 7:30AM-10:00PM •

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Details

Cuisine: Belgian
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

BRUNCH

Appetizers

Potage du jour

Today's soup

Salade mesclun

Mixed seasonal greens

Croquette au fromage de Chimay

Chimay cheese croquette

Asperges vinaigrette

Chilled asparagus in a shallots vinaigrette

Calamars frits sauce tartare

Fried calamari with tartar sauce

Moules marinières

Steamed mussels in a white wine, celery and garlic broth

Breakfast

Croissant, pain au chocolat

Baguette served with

| Confiture (fruit jam) | Nutella (chocolate-hazelnut spread) | Sirop de Liège (Belgian fruit spread made with apples, pears and plums)

Oatmeal and berries

Granola and yogurt

Pain perdu et salade de fruits

French toast with fresh fruit salad

Salade de fruits

Fresh fruit salad

Pancakes aux myrtilles

Blueberry pancakes

Milkshakes

Vanilla, chocolate, strawberry, coffee

Traditional Belgian Waffles

Gaufre dame blanche

Waffle with vanilla ice cream, chocolate sauce and whipped cream

Gaufre Brésilenne

Waffle with coffee ice cream, whipped cream and caramel

Gaufre aux fraises

Waffle with fresh strawberries and whipped cream

Gaufre exotique

Waffle with mango, papaya, kiwi and banana

Gaufre au sucre

Waffle with sugar and light strawberry coulis

Gaufre Chantilly

Waffle with whipped cream and light strawberry coulis

Gaufre du jour

Today's waffle

Gaufre de Liège

One and only Liège waffle

Eggs

Eggs cocotte

2 eggs cocotte with pancetta bacon, goat cheese and tomatoes

Omelette Ardennaise

Bacon, mushroom, spinach and onion omelet

Omelette maison

Smoked salmon, scallions and sour cream omelet

Omelette du jour

Today's special omelet

Omelette western

Sweet peppers, tomato, ham and cheddar

Les œufs Bénédicte

Eggs Benedict with black forest ham

Les œufs Bénédicte au saumon fumé

Eggs Benedict with smoked salmon

Les œufs Florentines

Eggs Benedict with spinach

Entrées

Stoemp saucisse

Sweet sausage with today's stoemp

Carbonnades flamandes

Flemish-style beef stew cooked in beer with fries

Vol au vent

Chicken stew with bacon, onion and mushrooms served in puff pasty

Boulettes frites sauce tomate

Homemade meatballs in tomato sauce with fries

Hamburger Petite Abeille

Grilled 8oz hamburger topped with pancetta bacon, melted cheddar and our special sauce

Filet American, frites

Steak tartar with fries and salad

Saumon poëlé au couscous Israëlien

Pan-seared salmon with Israeli couscous in a tomato olive sauce

HAMBURGER FRITES

Our mouth-watering grilled hamburger with pancetta bacon, aged cheddar and our special sauce

Salads and Sandwiches

Salade de volaille

Grilled chicken served over mixed greens with Swiss cheese, ham and marinated tomatoes

Salade Niçoise

White tuna, olives, anchovies and sweet peppers over mixed greens

Filet de saumon froid, sauce tartare

Cold poached salmon served with green salad and tartar sauce

Club sandwich

Roasted turkey b.l.t. on baguette

Ceasar salad aux grosses crevettes

Caesar salad with sauteed shrimp

Sandwich à la salade de thon façon Natalie

Spicy tuna salad on sourdough

Sandwich de légumes grillés au chêvre frais

Grilled vegetables and goat cheese on baguette

Poulet grillé et avocats sur baguette

Grilled chicken and avocado and mayo on baguette

LUNCH

Appetizers

Potage du jour

Today's soup

Salade mesclun

Mixed seasonal greens

Croquette au fromage de Chimay

Chimay cheese croquette

Moules marinières

Steamed mussels in a white wine, celery and garlic broth

Calamars frits sauce tartare

Fried calamari with tartar sauce

Asperges vinaigrette

Chilled asparagus in a shallots vinaigrette

Entrées

Steak frites, beurre maître d'hotel

Grilled NY strip steak with fries

Filet Americain, frites

Steak tartar with fries and salad

Hamburger Petite Abeille

Grilled 8 oz. hamburger topped with pancetta bacon, melted cheddar and our special sauce

Carbonnades Flamandes

Flemish-style beef stew cooked in beer with fries

Boulettes frites sauce tomate

Homemade meatballs in tomato sauce with fries

Stoemp saucisse

Sweet sausage with today's stoemp

Macaroni jambon fromage au gratin

Gratinated ham and cheese macaroni

Vol au vent, frites

Chicken stew with bacon, onion and mushrooms served in puff pastry

Poulet rôti avec frites et salade

Roasted chicken with fries and salad

Moules marinières

2 lbs of steamed mussels in a white wine, celery and garlic broth

Saumon poëlé au couscous Israëlien

Pan-seared salmon with Israeli couscous in a tomato olive sauce

Salads and Sandwiches

Salade Niçoise

White tuna, olives, anchovies and sweet pepper over greens

Salade de volaille

Grilled chicken over greens with swiss cheese, ham and marinated tomatoes

Caesar salad aux grosse crevettes

Caesar salad with sauteed shrimp

Filet de saumon froid, sauce tartare

Cold poached salmon served over greens with tartar sauce

Club sandwich

Roasted turkey b.l.t. on baguette

Sandwich de salade de thon façon Natalie

Spicy tuna salad on sourdough

Sandwich de légumes grillés er chèvre frais

Grilled vegetables and goat cheese on baguette

Poulet grillé et avocats sur baguette

Grilled chicken and avocado with mayo on baguette

Eggs

Omelette Ardennaise

Bacon, onion, mushroom and spinach omelet

Omelette Maison

Smoked salmon, sour cream and scallions omelet

Omelette Western

Sweet peppers, tomato, ham and cheddar omelet

Omelette du jour

DAILY SPECIALS

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

Desserts

Dame blanche

Vanilla ice cream with chocolate sauce and whipped cream

Café Liégeois

Soft coffee ice cream with espresso and whipped cream

Crêpes au sucre

Thin crepes with brown sugar and lemon

Mousse au chocolat

Belgian chocolate mousse

Tarte tatin

Warm apple tart with vanilla ice cream

Glaces

Ice cream (2 scoops, vanilla, coffee, chocolate, strawberry)

Fromage blanc aux fruits rouges

Panne cotta "Belgian style"

Soufflé glace de nutella

Frozen hazlenut souffle

Belgian Waffles

Gaufre dame blanche

Waffle with vanilla ice cream, chocolate sauce & whipped cream

Gaufre Brésilienne

Waffle with cofee ice cream whipped cream and caramel

Gaure aux fraises

Waffle with fresh strawberries and whipped cream

Gaufre exotique

Waffle with mango, papaya, kiwi and banana

Gaufre au sucre

Waffle with sugar and light strawberry coulis

Gaufre Chantilly

Waffle with whipped cream and light strawberry coulis

DINNER

Appetizers

Potage du jour

Today's soup

Salade mesclun

Mixed seasonal greens

Salade niçoise

White tuna, olives, anchovies, eggs, sweet peppers and tomatoes over greens

Salade de volaille

Slivers of grilled chicken with ham, swiss cheese and tomatoes over greens

Frisée au bleu et pancetta

Frisée salad with blue cheese and pancetta

Saumon froid sauce tartare

Cold poached salmon served with green salad with tartar sauce

Croquette au fromage de Chimay

Chimay cheese croquette

Calamars frits sauce tartare

Fried calamari with tartar sauce

Croustillant de chêvre frais au sirop de Liège

Warm goat cheese with sirop de Liège

Asperges vinaigrette

Chilled asparagus in a shallots vinaigrette

Moules marinières

Steamed mussels in a white wine, celery and garlic broth

Moules ceviche

Mussels ceviche

Mussels

Marinières

2 lbs of steamed mussels in a white wine, celery and garlic broth

Grand-mère

2 lbs of steamed mussels in a creamy bacon and beer sauce

Provençales

2 lbs of steamed mussels in a tomato, eggplant and roasted pepper stew

Jamaïcaines

2 lbs of steamed mussels in a jamaican curry sauce with apples

Entrées

Carbonnades Flamandes

Flemish-style beef stew cooked in beer with fries

Vol au vent frites

Chicken stew with bacon, onion and mushrooms served in puff pastry

Stoemp saucisse

Sweet sausage with today's stoemp

Boulettes, frites sauce tomate

Homemade meat balls in tomato sauce with fries

Macaroni jambon fromage au gratin

Gratinated ham and cheese macaroni

Jarret d' agneau à la Bruxelleoise

Falling-off-the bone tender braised lamb in its own juice

Pavé de cabillaud aux poireaux, bisque de homard

Pan seared codfish over leeks in a lobster bisque sauce

Saumon poëlé au couscous Israëlien

Pan-seared salmon w/ Israeli couscous in a tomato olive sauce

Poulet rôti avec frites et salade

Roasted chicken with fries and salad

Hamburger Petite Abeille, choix de fromages (cheddar, Swiss, brie and blue

8 oz. hamburger with pancetta bacon, choice of cheese and our special sauce

Steak frites beurre maître d'hotel ou choix de sauces (poivre, archiduc ou

Grilled NY strip steak, choice of sauce (pepper, wild mushroom or Provençale)

Filet Americain, frites

Steak tartar with fries and salad

Fish of the day

PRIX FIXE

Appetizers

| Potage du jour | Salade mesclun | Moules marinières

Entrees

Desserts

Fromage blanc aux fruits rouges

Panne cotta "Belgian style"

Soufflé glacé de nutella

Frozen hazlenut souffle

Dame blanche

Vanilla ice cream with chocolate sauce and whipped cream

Café Liégeois

Soft coffee ice cream with espresso and whipped cream

Crêpes au sucre

Thin crepes with brown sugar and lemon

Mousse au chocolat

Belgian chocolate mousse

Tarte tatin

Warm apple tart with vanilla ice cream

Glaces

Ice cream (2 scoops, vanilla, coffee, chocolate, strawberry)

Milkshakes

(Vanilla, chocolate, strawberry, coffee)

Belgian Waffles

Gaufre dame blanche

Waffle with vanilla ice cream, chocolate sauce and whipped cream

Gaufre Brésilenne

Waffle with coffee ice cream whipped cream and caramel

Gaufre aux fraises

Waffle with fresh starwberries and whipped cream

Gaufre exotique

Waffle with mango, papaya, kiwi and banana

Gaufre au sucre

Waffle with sugar and light strawberry coulis

Gaufre Chantilly

Waffle with whipped cream and light strawberry coulis

MINI ME