La Scene Café & Bar

Name: La Scene Café & Bar
Address: 490 Geary St., 94102, CA, 94102
Telephone: 415-292-6430

490 Geary St., San Francisco, CA 94102, US

• Monday: 6:30AM-11:00AM •Tuesday: 6:30AM-10:00PM •Wednesday: 6:30AM-10:00PM •Thursday: 6:30AM-10:00PM •Friday: 6:30AM-10:00PM •Saturday: 7:00AM-10:00PM •Sunday: 7:00AM-1:30PM •

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Deals & Coupons

Details

Cuisine: Californian, Mediterranean
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:

A La Carte MENU

Appetizers - Snacks

Puff Pastry

Filled with Wild Mushrooms, Pancetta and Goat cheese; served with a petite Salade

Escargots Gratinés

Served with Garlic Lemon Butter

Dungeness Crab Cakes

with Green Onions and Sherry-Cayenne Aioli

Gerard Smoked Salmon

with Capers, Pickled Red Onions, Avocado-Wasabi Crème Fraîche & Crostini

Ahi Tuna Tartare

with Black Sesame Seed, Won-Ton Crisps, Tangy Vinaigrette, Coconut Flakes, and served with Avocado Salad

Buttermilk Battered Fried Calamari

with Green Beans, Fennel, and Ginger-Orange-Chili Aioli

Cayenne Pepper Onion Rings

Garlic-Parsley Shoestring French Frites

Soup & Salads

Soup of the Day

Please, ask your server

Green Bean Salad

with Potatoes, Tomatoes, Smoked Bacon, Sliced hard-broiled Eggs, Goat Cheese, and shallot-Sherry Vinaigrette

Roasted Beet Salad

with baby mixed Greens, Julienne of Endive, green Beans, Candied Walnuts, Goat Cheese, and Mango-Passion Dressing

Warm Baby Spinach Salad

with Red Onions, Roasted Peppers, Fennel, Goat Cheese, Candied Walnuts, and Pancetta Vinaigrette

Caesar Salad

with Petite Romaine Hearts, Won Ton Crisps, and Grana Parmesan Cheese

Tuscan Smoked Chicken Salad

with Romaine hearts, Baby mixed Greens, Capers, sweet Peppers, Red Onions, Parmesan Cheese, and Sherry Vinaigrette

Entrees

Spinach and Ricotta Ravioli

with fresh Tomatoes and Portobello Mushrooms tossed with Pesto Sauce and Parmesan Cheese

Fresh Dungeness Crab Meat Rosemary Risotto

with Florida white Prawns, Asparagus, Tomatoes, Grana Parmesan Cheese, and Truffle Oil

Dayboat Scallops

with wild Mushrooms, Haricot Verts, smoked Bacon, Potato Gratin and a reduction Chive Fumet

Braised Red Wine Short Ribs

with pan-roasted root Vegetables and Wasabi Potato Purée

Sautéed Alaskan Halibut

with wild Mushrooms and Asparagus, served with Potato Purée, and Shallots and Tomatoes sweet & sour

Pan-roasted Pork Loin

with Canadian Bacon, creamy Mushrooms Risotto, Pineapple-fruit relish and Balsamic Reduction

Duck Confit

With Braised Red Cabbage, French Freen Lentils Frisset Salad and Balsamic Reduction

Grilled Australian French Rack of Lamb

with Potato Gratin, stir fried Peppers, Onions and Japanese Eggplant, and Basil Cream Sauce

Petit Fillet and Prawns Brochettes

With Basmati Rice and Chimichurri Sauce

New York Steak

with wild Mushrooms, Onion Rings Tender green beans and red wine Butter

Desserts

Classic Crème Brulée

with Candied Orange Peel and home-made Cookies

Banana Tarte Tatin

With Vanilla Ice Cream and Banana Sabayon

Sorbets

Selection of Raspberry, Passion Fruitor Lemon and assorted fresh seasonal Fruits

Banana Bread Pudding

with Crème Anglaise and Crème Chantilly

Chocolat Pot de Crème

with fresh Berries

Pumpkin Cheesecake

with Raspberry Coulis and Crème Chantilly

Cheese Plate

with Crackers and Fruits

PRE THEATER PRIX FIXE MENU $34.50

Appetizers

Puff Pastry

Filled with Wild Mushrooms, Pancetta and Goat Cheese; served with a petite Salade

Escargots Gratinés

Served with Garlic Lemon Butter

Dungeness Crab Cakes

with Green Onions and Sherry-Cayenne Aioli

Gerard Smoked Salmon

with Capers, Pickled Red Onions, Avocado-Wasabi Crème Fraîche & Crostini

Ahi Tuna Tartare

with Black Sesame Seed, Won-Ton Crisps, Tangy Vinaigrette, Coconut Flakes, and served with Avocado Salad

Buttermilk Battered Fried Calamari

with Green Beans, Fennel, and Ginger-Orange-Chili Aioli

Garlic-Parsley Shoestring French Frites

First Course

Soup of the Day Or Your choice of Salad

Entree

Your Choice of Entrée

Desserts

Your Choice of Dessert

BREAKFAST MENU

Traditional Breakfast

· Traditional Eggs Benedict

Two poached eggs with Canadian bacon or a slice of smoked salmon on a toasted English muffin and topped with Hollandaise sauce.

· Cable Car Eggs

Two eggs as you like them with bacon or chicken apple sausages and served with red creamers potatoes or fresh fruit and toast.

· Omelette

An omelette with tomatoes, onions, mushrooms and cheese, served with red creamers potatoes or fresh fruit and toast.

· American Pancakes

Traditional American pancakes served with maple syrup, fresh fruit, bacon or chicken apple sausages.

· Huevos Rancheros

Two fried eggs over corn tortilla topped with tomato salsa served with fried beans and crème fraiche.

· Sliced Ohlone Smoked Salmon

With a toasted bagel with cream cheese, capers & pickled red onions.

Lighter Fare

· Seasonal Sliced Fruit Plate

Topped with cottage cheese or choice of yogurt.

· Keep Fit

Yoghurt and granola parfait topped with fresh fruit.

· Apple Oatmeal

Have a healthy and great breakfast with this oatmeal with apple, raisins and cinnamon.

· French Toast

Thin slices of toast with strawberry-banana compote and crème chantilly.

· Croque Monsieur

The traditional French Croque Monsieur! Two toasted slices of bread with ham and swiss cheese in between, served with a small green salad.

· Special K Breakfast

Special K served with your choice of milk or yoghurt, topped with fresh fruit.

CHAMPAGNE BRUNCH MENU

APPETIZERS

Caesar Salad

Petite Romaine Heart, roasted Garlic Croutons and Parmesan Cheese

Fresh Dungeness crab Cakes

Served with Ginger-Orange Chili Aioli

Seasonal Fresh Fruit Plate with Cottage Cheese

Gerard Smoked Salmon

with Capers, Pickled Red Onions, Wasabi Avocado, Crème Fraîche and Crostini

Soup of the Day

ENTREES

Spinach and Ricotta Ravioli

with Tomatoes, Mushrooms, Tossed with Pesto Sauce and Parmesan Cheese

Cinnamon French toast

topped with Banana and Strawberry syrup, Served with Scrambled Eggs, Sausage or Smoked Bacon

Three Traditional Eggs Benedict

Hash Browns or Fresh Fruit and Your choice of Canadian bacon or Smoked Salmon

Create an Omelet

Choice of Black Forest Ham or Fresh Dungeness crab Meat, Cheddar or Swiss cheese, Mushrooms, Tomatoes, Onions, Served with Choice of Hash Brown or Fresh Fruit

New York Steak

with Mashed Potatoes, Stirred Egg Plant, Green Peppers and Onions with Red Wine Butter

Pan Seared Alaskan Halibut

with Vegetables Creamy Risotto With Sweet & Sour Shallots Tomatoes

Grilled Chicken Breast

with Potato Gratin and wild Mushrooms, Asparagus Pineapple fruit Relish

DESSERTS

Classic Crème Brulée

with Home made Cookies

Chocolat Pot de Crème with fresh Berries

Banana Bread Pudding

with Crème Anglaise and Whipped Cream

Trio Sorbet

Topped with Fresh Fruit

La Scene Café & Bar

Reviews 0

Deals & Coupons

Details

Puff Pastry

Escargots Gratinés

Dungeness Crab Cakes

Gerard Smoked Salmon

Ahi Tuna Tartare

Buttermilk Battered Fried Calamari

Cayenne Pepper Onion Rings

Garlic-Parsley Shoestring French Frites

Soup of the Day

Green Bean Salad

Roasted Beet Salad

Warm Baby Spinach Salad

Caesar Salad

Tuscan Smoked Chicken Salad

Spinach and Ricotta Ravioli

Fresh Dungeness Crab Meat Rosemary Risotto

Dayboat Scallops

Braised Red Wine Short Ribs

Sautéed Alaskan Halibut

Pan-roasted Pork Loin

Duck Confit

Grilled Australian French Rack of Lamb

Petit Fillet and Prawns Brochettes

New York Steak

Classic Crème Brulée

Banana Tarte Tatin

Sorbets

Banana Bread Pudding

Chocolat Pot de Crème

Pumpkin Cheesecake

Cheese Plate

Puff Pastry

Escargots Gratinés

Dungeness Crab Cakes

Gerard Smoked Salmon

Ahi Tuna Tartare

Buttermilk Battered Fried Calamari

Garlic-Parsley Shoestring French Frites

Soup of the Day Or Your choice of Salad

Your Choice of Entrée

Your Choice of Dessert

· Traditional Eggs Benedict

· Cable Car Eggs

· Omelette

· American Pancakes

· Huevos Rancheros

· Sliced Ohlone Smoked Salmon

· Seasonal Sliced Fruit Plate

· Keep Fit

· Apple Oatmeal

· French Toast

· Croque Monsieur

· Special K Breakfast

Caesar Salad

Fresh Dungeness crab Cakes

Seasonal Fresh Fruit Plate with Cottage Cheese

Gerard Smoked Salmon

Soup of the Day

Spinach and Ricotta Ravioli

Cinnamon French toast

Three Traditional Eggs Benedict

Create an Omelet

New York Steak

Pan Seared Alaskan Halibut

Grilled Chicken Breast

Classic Crème Brulée

Chocolat Pot de Crème with fresh Berries

Banana Bread Pudding

Trio Sorbet

Domestic and Imported Cheese Fruit Plate