Hotei

Name: Hotei
Address: 1290 Ninth Ave., 94122, CA, 94122
Telephone: 415-753-6045

1290 Ninth Ave., San Francisco, CA 94122, US

• Monday: 11:30AM-10:00PM •Tuesday: 11:30AM-10:00PM •Wednesday: 11:30AM-10:00PM •Thursday: 11:30AM-10:00PM •Friday: 11:30AM-11:00PM •Saturday: 11:30AM-11:00PM •Sunday: 11:30AM-10:00PM •

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Details

Cuisine: Noodle Shop, Sushi
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

APPETIZERS

MISO SOUP

A highly nutritious presentation of soybean paste base with tofu and onions.

STEAMED RICE

Japanese short grained rice deliciously prepared.

IKA FRY

Deep fried calamari garnished with bread crumbs.

EDAMAME

Steamed soy beans.

HIYA-YAKKO

Fresh cold tofu served with green onions and grated fresh ginger.

YUDOFU

Fresh hot boiled tofu, green onions, grated fresh ginger with special dipping sauce.

AGEDASHIDOFU

Lightly deep fried tofu in batter with green onions in broth and grated fresh ginger.

SHRIMP TEMPURA MORIAWASE

Lightly battered deep fried prawns and fresh seasonal vegetables.

VEGETABLE TEMPURA

Fresh seasonal vegetables deep fried in a crisp light batter.

TAKOYAKI

Cooked chopped octopus in batter served with thickened worcestershire sauce.

CHICKEN KARA-AGE

Lightly fried chicken marinated in soy sauce and sweet sake.

OHITASHI

Freshly boiled spinach served in soy based sauce.

ODEN

Assorted fish cakes cooked in broth, soy sauce and sweet sake.

GYOZA

Japanese style dumplings with pork + vegetable filling.

VEGETARIAN GYOZA

Vegetarian filled Japanese style dumplings

EBI GYOZA

Japanese style dumplings with pork and vegetables wrapped with one whole shrimp.

SALADS

HIYASHI WAKAME SALAD

Seasoned seaweed mixed with sesame seed

HOUSE GREEN SALAD

Freshly mixed green salad with our special Hotei dressing

CHICKEN SALAD

Grilled chicken over mixed greens served with our special Hotei dressing

SUNOMONO

Thinly sliced cucumbers sweetened with rice wine vinegar

ENTREES

GYOZA

Japanese style pan fried dumplings with meat and vegetables.

VEGETARIAN GYOZA

Traditionally served Japanese-style pan fried with vegetables

TEMPURA

Shrimp and vegetable deep fried in a crisp light batter

VEGETARIAN TEMPURA

A popular delicacy of assorted vegetables deep fried in our crisp light batter

ODEN

Assorted fish cakes, egg and daikon radish served in broth with yellow mustard

PORK OR CHICKEN CUTLET

Breaded, deep fried pork cutlet with our special sauce served with a vegetable medley

CHICKEN TERIYAKI

Broiled Japanese style boneless chicken with our own special teriyaki sauce with vegetables.

RICE SPECIALS

SHRIMP FRIED RICE

Bay shrimp with mexed seasonal vegetables

CHICKEN FRIED RICE

Skinless fresh chicken

VEGETABLE FRIED RICE

Served with an assortment of seasonal vegetables

BEEF FRIED RICE

Fresh beef with fresh seasonal vegetables

PORK FRIED RICE

Presented with assorted fresh vegetables

CURRY RICE

Deliciously served with beef and a vegetable medley

KATSU CURRY RICE

Choice of chicken or pork cutlet

COMBINATIONS

CHICKEN TERIYAKI

Broiled Japanese-style boneless, tender chicken with our own special teriyaki sauce. Served with fresh vegetables.

GYOZA (4 pieces)

Pan fried Japanese-style pot stickers; choice of vegetable or pork served with a fresh salad

CALIFORNIA ROLL (6 pieces)

Avocado and imitation crab wrapped in seaweed and sushi rice

PORK OR CHICKEN CUTLET

Breaded deep friend pork cutlet with our special sauce, served with a fresh salad. Breaded chicken cutlet fried and served with fresh salad topped with our special sauce.

TEMPURA

Deep fried prawn and mixed vegetables served with our special sauce.

RAMEN (EGG NOODLES)

MISO

Roasted pork, green onion and boiled egg flavored with soy bean paste

SHOYU

A soy sauce flavored arrangement of roasted pork, green onion and boiled egg

CHA SHU

Extra sliced roasted pork, green onion and boiled egg (choice of soy or miso based sauce)

MAYASHI

Roasted pork with bean sprouts, boiled egg and green onion

ANKAKE

Seasonal assorted vegetables, black mushroom, ground pork, green onions, served with a boiled egg in a rich flavored sauce

WANTON

Wanton noodles, green onions, boiled egg and roasted pork

TAKI SOBA

Japanese pan fried noodles with vegetables and a choice of beef, chicken, pork or shrimp

HIYASHI RAMEN

Noodles served cold with vegetable. Sliced scrambled egg, roasted pork and our special Hotei dressing

DONBURI

CHICKEN TERIYAKI

Boneless chicken, onions and bean sprouts with teriyaki sauce

OYAKO

Boneless chicken, onions and scrambled egg

TEMPURA

Shrimp and vegetables

KATSUDON

Pork cutlet, onion and scrambled egg

YASAI DON

Mixed vegetable with egg

GYU DON

Beef and onions with our special sauce

SOMEN (Thin Rice Noodles)

COLD SOMEN

Green onions, wasabi and thinly sliced seaweed presented with dipping sauce

HOT SOMEN

Served with spinach, green onion and fish cake

SOBA (Buckwheat Noodles)

ZARUSOBA

A presentation of green onions and thinly sliced seaweed with dipping sauce

TEMPURA SOBA

An arrangement of prawns and vegetables lightly deep fried in batter served in broth

TORI SOBA

Skinless chicken with green onions served in broth

SANSAI SOBA

A variety of assorted mushrooms and carrots

UDON (Rice Noodles)

NIKU

An arrangement of sliced beef, fresh vegetable and noodles served in broth

TEMPURA

Deep-fried prawns lightly friend and vegetable with noodles served in broth

YASAI TEMPURA

Light crisp, deep-fried vegetable present with noodles and broth

CURRY

A compliment of beef and vegetables in curry broth

NABE YAKI

Chicken, shrimp tempura, vegetable and egg served in an iron pot

YAKI UDON

Japanese pan fried noodles with vegetables. Choice of beef, chicken, pork or shrimp

SEAFOOD

Shrimp, scallops, baby squid, vegetable and fish cake in broth

WAKAME

A traditional favorite of rice noodles topped with imported Japanese seaweed

SANSAI

With carrots, assorted mushrooms

TSUKIMI

Our special arrangement of egg, fish cake vegetables and noodles in broth

KITSUNE

Fried bean curd, fish cake, vegetables and noodles served in broth

TAMAGO

Rice noodles served with scramble egg and green onion in broth

TORI

Our popular skinless chicken and noodles served in broth with vegetables

A LA CARTE

HOSOMAKI

(priced per 6-piece roll)

TEMAKI

(priced per hand roll)

NIGIRI

SPECIALTY ROLLS

HANUKKAH ROLL

Smoked salmon, salmon roe and green onion

ARCH DELUXE

Soft shell crab, crab, isoawabi, cucumber, green onion, mayonnaise and garlic inside-out roll with tobiko

LOUISIANA HOT LINK

Bonito, fresh giner and garlic; deep fried insideout roll with bonito flakes

BOSTON ROLL

Salmon, cucumber, avocado and crab with mayonnaise

"QP" ROLL

Chopped scallop, green onion, tobiko, lemon juice and Japanese mayonnaise

TOKYO TOWER

2 pieces shrimp tempura; tobiko and cucumber

VEGETABLE TEMPURA ROLL

Fresh mixed vegetable tempura with soybean paper

BONSAI ROLL

Grilled salmon skin, cucumber, sprouts, green onion and yamagobo root

#29 ROLL

Yellow tail, salmon and shrimp wrapped with soybean paper; deep fried roll with tuna outside

CHERRY BLOSSOM ROLL

Fresh salmon, kooge (pickled) salmon, avocado and ikura

EBISU MAKI

Salmon with vegetables

CALIFORNIA

Crab with avocado

49ER ROLL

Sliced salmon, lemon, avocado, tobiko and shiso

TOOTSIE ROLL

Halibut or salmon; green onion; deep fried and rolled in soybean paper