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with Meyer Lemon Créme Fraiche
with Gorgonzola
with Remoulade Sauce
with Wasabi Créme Fraiche & Chives
& Lemon Chipotle Mayonnaise
with Lemon Aioli
with Panang Red Curry
with Baby Spinach & Pommegranite Vinaigrette
with Goat Cheese, Epic Mache, Verjus & Basil Oil
Parmigiano-Reggiano & Garlic Croutons
with Raspberry Balsamic Vinaigrette & Crumbled Bleu Cheese
with Candied Walnuts & Maple Dressing
with Orange Segments, Chevre, Crispy Pancetta, Candied Walnuts & Balsamic Vinaigrette
Marinated in Dijon Mustard, with Seasonal Vegetable & Lemon Butter
with Fingerling Potatoes & Seasonal Vegetable
on Mashed Potatoes with Seasonal Vegetables & Roasted Garlic Sauce
with Spinach & White Truffle Oil
with Soft Polenta & Broccolini
with Shaved Fennel, Citrus Segments, Baby Arugula & Meyer Lemon Butter
with Seasonal Vegetable, Fingerling Potatoes & Cabernet Wine Jus
with Braised Red Cabbage, Mashed Potatoes & Apple Chutney
with Garlic Mashed Potatoes & Seasonal Vegetable
with Spinach, Portobello, Shiitake & Button Mushrooms
and Gingered Soy Sauce
with Kalamata Olives, Spinach & Spicy Garlic Butter
with Sage & Pine Nuts
with Meyer's Rum & Banana Liqueur
with Tahitian Vanilla Gelato
with Graham Cracker Crust and Whipped Cream
with Strawberry Coulis & Vanilla Gelato (Baked to Order)
Please confirm that this restaurant at this location is permanently closed...
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