Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:
Appetizers
Appetizers
Huraches (Beef, Chicken or
Chorizo)
Oval tortilla topped with refried beans, lettuce, "pico de gallo", cactus, cream and cheese.
Quesadilla
(1) fried fold handmade tortilla filled with chicken or cheese topped with lettuce, "pico de gallo", cream and cheese.
Sopes (Beef, Chicken or
Chorizo)
(3) tortillas topped with refried beans, lettuce, "pico de gallo", cream and cheese.
Nachos Rancheros
(Ground Beef)
Small fried corn tortillas served with refried beans, "pico de gallo", cheese, jalapeno peppers, guacamole and cream.
Spicy wings
Tossed in spicy wings sauce served with celery and blue cheese dressing.
Choriqueso
Mexican chorizo tossed with cheese, peppers and onions. Served with rice, refried beans, "pico de gallo" and cream.
Thin crust Mexican pizza (Chicken or Chorizo)
| Extra toppings –
tacos
Beef, Chorizo or Chicken
(3) soft corn tortillas with cilantro and onions
Salad
Caesar Salad
Fajita Salad (Chicken or Steak)
Crispy lettuce, black beans, corn, carrot, "pico de gallo", red cabbage and tortilla strips.
Chicken or Steak Caesar Salad
Taco salad (Chicken or Ground
Beef)
Crispy lettuce, tomato, carrot, red cabbage, onions, olives, and cheddar cheese.
Soup
Black Bean Soup
Sopa Azteca (Chicken Soup)
Sopa Queretana
Avocado and jalapeno soup
Entrees
Chuletas de cerdo a la
plancha
Pork chops cooked on a griddle. Served with rice, beans, salad and fries.
Chuletas en salsa verde
con nopales
Pork chops in green tomatillo sauce with cactus. Served with rice and beans.
Bistek encebollado
A thin cut of beef with sautéed onions. Served with rice and beans
Bistek a la mexicana
A thin cut of beef with sautéed onions, tomato and jalapeno peppers. Served with rice and beans.
Sirloin Steak a la
mexicana
12 oz. of sirloin steak with sautéed onions, tomato and jalapeno peppers. Served with rice and beans.
Chihuahua
12 oz of sirloin steak rubbed in chipotle sauce sautéed with bell peppers and onions. Served with rice and beans.
Enchiladas de pollo
(3) folded tortillas with chicken, covered with mole or green sauce, cream, onions and cheese. Served with rice and beans.
Tuna steak
Grilled tuna topped with creamy chipotle sauce over cactus leaf. Served with salad, rice and beans.
Camarones a la Diabla
Shrimps a la Diabla. Served with salad, rice and beans
Camarones al ajillo
Shrimps in garlic sauce. Served with salad, rice and beans
Flautas
(3) rolled fried tortillas filled with chicken topped with lettuce, avocado, tomato, onions, cheese and cream
Fajitas
Fajita clasica (Classic Fajita)
Half pound of grilled chicken or steak with sautéed peppers and onions. Served with rice, beans, lettuce, "pico de gallo", cream, guacamole and flour tortillas.
Chilangos' fajita
Half pound of grilled chicken or steak with sautéed cactus, peppers and onions. Served with rice, beans, lettuce, "pico de gallo", cream, guacamole and flour tortillas.
Fajita mariscada (seafood)
Shrimps, scallops and mussels with sautéed peppers and onions. Served with rice, beans, lettuce, "pico de gallo", cream, guacamole and flour tortillas.
Shrimps Fajita
Shrimps with sautéed peppers and onions. Served with rice, beans, lettuce, "pico de gallo", cream, guacamole and flour tortillas.
Burritos
Classic burrito
Flour tortilla stuffed with chicken or ground beef, topped with sauce and cheese. Served with rice, beans, lettuce, "pico de gallo", guacamole and cream.
Chilangos' burrito
Flour tortilla stuffed with chicken marinated in chipotle sauce, topped with sauce and cheese. Served with rice, beans, lettuce, "pico de gallo", guacamole and cream.
Vegetarian burrito
Spinach flour tortilla stuffed with mushrooms, spinach, cactus, tomato and onions, topped with sauce and cheese. Served with rice, beans, lettuce, "pico de gallo", guacamole and cream.
Burrito Marinero
Tomato flour tortilla stuffed with tuna steak, shrimp, scallops and fresh vegetables, topped with creamy sauce and cheddar cheese. Served with rice, beans, lettuce, "pico de gallo", guacamole and cream.
Chimichangas
Chimichanga clasica
Pocket of tender chicken or ground beef, fried to a delicate crispness, topped with sauce and cheese. Served with rice, beans, lettuce, "pico de gallo", guacamole and cream.
Fajita Chimichanga
Pocket of tender chicken or ground beef, peppers and onions, fried to a delicate crispness, topped with sauce and cheese. Served with rice, beans, lettuce, "pico de gallo", guacamole and cream.
Vegetarian Chimichanga
(Mushrooms, spinach and
cactus)
Pocket of fresh vegetables stuffed with onions and tomato, fried to a delicate crispness topped with sauce and cheese. Served with rice, beans, lettuce, "pico de gallo", guacamole and cream.
Dinner Quesadillas
Shrimp Quesadilla
Large flour tortilla toasted, sandwiched with shrimps and cheddar cheese, garnished with lettuce, guacamole, cream and "pico de gallo". Served with rice and beans.
Chicken Quesadilla
Large flour tortilla toasted, sandwiched with chicken and cheddar cheese, garnished with lettuce, guacamole, cream and "pico de gallo". Served with rice and beans.
Spinach Quesadilla
Large flour tortilla toasted, sandwiched with spinach and cheddar cheese, garnished with lettuce, guacamole, cream and "pico de gallo". Served with rice and beans.