Mancuso's

Name: Mancuso's
Address: 601 Kings Hwy. E., 06825, CT, 06825
Telephone: 203-367-5359

601 Kings Hwy. E., Fairfield, CT 06825, US

• Monday: 11:00AM-9:30PM •Tuesday: 11:00AM-9:30PM •Wednesday: 11:00AM-9:30PM •Thursday: 11:00AM-9:30PM •Friday: 11:00AM-10:30PM •Saturday: 11:00AM-10:30PM •Sunday: 3:00PM-9:30PM •

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Deals & Coupons

Details

Cuisine: Italian, Pizza
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

LUNCH MENU

Appetizers

Chicken Tenders with French Fries

Buffalo Wings

French Fries

Onion Rings

Calamari Fritta

Soup of the Day

Mozzarella Fritta

Salads

House Salad

Antipasto

Procuitto, salami, pepperoni, mozzarella, peppers, onions, tomatoes, olives, marinated artichokes & mushrooms. Served over a bed of lettuce.

Grilled Portobello Mushroom

Topped with gorgonzola cheese over a bed of mixed greens

Caesar Salad

Grilled Eggplant

With fresh mozzarella and vine ripened tomatoes served on a bed of mixed greens

Caprese

Fresh Mozzarella served with frie roasted red peppers and vine ripened tomatoes

Spinach Salad

Feta cheese, pine nuts and crumbled smoked bacon in our own vinaigrette

Mixed Baby Greens

With Gorgonzola cheese & walnuts in our own balsamic dressing

Italian Tuna Salad

Tuna mixed with tomato, onion, red roasted peppers, olives, provolone on a bed of greens

Chicken

Chicken Francese

Chicken Florentine

Chicken Scarpariello

Chicken Parmigiana

Veal

Veal Marsala

Veal Sorrento

Veal Parmigiana

Seafood

Vongole

Clams in a red or white wine sauce

Calamari

Marinara or Fridoavolo

Shrimp Scampi

Shrimp Marinara

Pasta

Traditional Meat Lasagna

Homemade Cavatelli with Broccoli

Penne ala Vodka

Baked Penne

Pasta Primavera

Sautéed seasonal vegetables in a light creamy white sauce

Pasta with sauce

Pasta with meatballs or sausage

Pasta with marinara or fradiavolo sauce

Pasta with garlic and oil

Spaghetti Caprese

Fresh mozzarella., virgin olive oil, basil, tossed with diced tomatoes.

Pizza-Bun Sandwiches

Grilled Chicken Catalina

Grilled chicken breast, american cheese, bacon, lettuce, tomato, in our own herb blended mayo.

Veal Parmigiana

Chicken San Remo

Grilled Chicken, proscuitto di parma, red roasted peppers, shallots, and fontina cheese in our own herb blended mayonnaise.

Vegetable ala Bracia

Grilled eggplant, red roasted peppers, grilled oyster mushrooms, sundried tomatoes fresh mozzarella in our own herb blended mayonnaise.

Italian Tuna

Italian tuna mixed with lettuce, tomato, onion, roasted red peppers, olives and provolone.

Salami, Sharp Provolone, and Roasted Peppers

With lettuce, tomato and vinaigrette dressing.

Spicy Crumbled Sausage and Broccoli Rabe

Grilled Portobella, Fresh Mozzarella and Tomato

Grilled Chicken Caesar

Grilled chicken, romaine lettuce, tomato, finished with Caesar dressing

Fresh Mozzarella & Tomato

Fresh mozzarella, sliced tomato & basil finished with olive oil, salt and pepper.

Italian Combo

Salami, ham, provolone, olives, onions, lettuce and tomato.

Meatball Parmigiana

Sausage Parmigiana

Eggplant Parmigiana

Chicken Parmigiana

Steak, Onion & Cheese

Extras

| Bacon, roasted red peppers or sun-dried tomatoes

Calzones

Ricotta and Mozzarella

Any extra item

Side of Sauce

Pizza

Small 12" (8 slices)

Large 16" (12 slices)

Each 1/2 item sm.

Each 1/2 item lg.

Each Full Item sm.

Each Full Item Lg.

| Anchovies • Black Olives • Broccoli • Broccoli Rabe • Chicken • Eggplant • Garlic • Hot Cherry Peppers • Peppers • Meatballs • Mushrooms • Onions • Pepperoni • Portobello Mushrooms • Pre-Cooked Bacon • Ricotta, Salami • Sausage • Spinach • Tomatoes • Roasted Red Peppers

Special Pizzas

Marinara

Red or White Clam with Mozzarella

Clams Casino with Mozzarella

Broccoli, Ricotta and Mozzarella

Spinach, Ricotta and Mozzarella

Vegetable Pizza, any 6 items

Margherita, Fresh Mozzarella and Basil

9" Specialty Pizzas

Vegetarian

Fresh broccoli sautéed with mushrooms, sundried tomatoes, shallots, red roasted peppers, fresh garlic and topped with mozzarella.

Clams Casino

Fresh Chopped clams, bacon, garlic, Italian Parsley, fire roasted red peppers and hot cherry peppers, topped with mozzarella

White Spinach or White Broccoli

Ricotta, fresh garlic, 100% virgin olive oil, fresh spinach or broccoli, topped with mozzarella

Fresh Tomato

Fresh sliced tomatoes, fresh garlic and basil, Grande Mozzarella

Traditional Pizza

Seasoned tomato sauce, topped with mozzarella

Each item extra

DINNER MENU

Antipasti

Calamari Fritti

Seasoned and lightly fried calamari, served with fradiavolo sauce.

Clams Casino

Fresh little necks seasoned and topped with fire roasted red peppers, hot cherry peppers, mozzarella and smoked bacon.

Baked Artichokes

with sun-dried tomatoes and topped with fresh mozzarella.

Broccoli Rabe

broccoli rabe in garlic and oil.

Baked Garlic Bread alla Napolitana

Toasted garlic bread topped with prosciutto, basil and fresh mozzerella. Served with marinara sauce.

Insalate

Grilled Eggplant

Grilled eggplant, thick slices of tomato and fresh mozzarella served on a bed of mixed greens.

Caprese

Fresh mozzarella served with fire roasted peppers and thick slices of vine ripened tomatoes.

Mixed Baby Greens

With gorgonzola cheese and walnuts, in our own balsamic dressing.

Caesar

Crisp romaine lettuce with Parmesan Reggiano in our own Caesar dressing.

Spinach salad

Feta cheese, pine nuts and smoked bacon, tossed with vinaigrette dressing.

Antipasto

Proscuitto, salami, pepperoni, mozzarella, peppers, onions, tomatoes, olives, marinated artichokes and mushrooms. All served on a bed of lettuce.

Choice of dressings

| Vinaigrette • Creamy Blue Cheese • Creamy Italian • Italian

Pollo

Chicken Francese

Chicken breast lightly dipped in a Parmesan egg batter, sauteed in a lemon-butter Pinto Grigio wince sauce. Server over angel hair pasta.

Chicken Florentine

Chicken breast lightly dipped in a Parmesan egg batter, sauteed in a lemon-butter Pinto Grigio wince sauce. Topped with spinach and fresh mozzarella. Server over angel hair pasta.

Chicken Scarpariello

Boneless breast of chicken sauteed with sweet red peppers and hot cherry peppers, in a savory garlic and balsamic wine sauce. Served over angel hair pasta.

Chicken Parmigiana

Fresh breaded chicken cutlet topped with our sauce and mozzarella cheese. Served with a side of angel hair pasta.

Chicken Gorgonzola

Boneless breast of chicken sauteed with broccoli, sundried tomatoes and Gorgonzola cheese in a white wine sauce. Served over penne pasta.

Carne

Veal Marsala

Veal scallopini sauteed with fresh wild mushroons in a Marsala wine sauce. Served with a side of spaghetti.

Veal Sorrentino

Prime veal sauteed in a sherry wine, garlic sauce, topped with eggplant, proscuitto and mozzarella cheese. Served with a side of spaghetti.

Veal Parmigiana

Fresh breaded veal cutlet topped with our sauce, baked with mozzarella cheese. Served with a side of spaghetti.

Pork Tenderloin con Broccoli Rabe

Pork tenderloin medallions sauteed with broccoli rabe in a garlic and oil sauce. Served with a side of garlic mashed potatoes.

Pork Tenderloin Mediterranean

Medallions of pork tenderloin topped with proscuitto, grilled eggplant and gorgonzola in a marsala wine sauce. Servied with a side of garlic mashed potatoes.

Pork Tenderloin con Vongole

Fresh clams and pork medallions in a garlic and olive oil sherry wine sauce. Served over whole wheat linguini.

Vario

Rollatini di Melanzana

Eggplant filled with ricotta cheese and your choice of sausage or wild mushrooms, topped with mozzarella. Served with a side of penne pasta.

Melanzana alla Forno

Layered eggplant, topped with tomato sauce and mozzarella. Served with a side of penne pasta.

Pesce

Clams Vongole

Fresh whole and chopped clams simmered in a delicate red or white sauce. Served over linguini.

Shrimp alla Bracia

Grilled shrimp with sun-dried tomatoes, fresh basil, caramelized garlic, virgin olive oil and topped with grated Parmesan Reggiano cheese. Served over linguini.

Lobster Ravioli

Lobster filled ravioli topped with shrimp in a pink sauce.

Scallops Tuscan

Sauteed with proscuitto, shallots, roasted red peppers and wild mushrooms. Tossed with fresh mozzarella in a sherry wine sauce. Served over linguini.

Chilean Sea Bass

With artichokes, sun-dried tomatoes and capers in a sherry wine sauce. Served with toasted couscous.

Risotto

Risotto Frutta di Mare

Shrimp, calamari, clams, scallops and mussels in a delicate garlic, fresh basil and saffron white sauce. Served over risotto.

Chicken Primavera Risotto

Sauteed seasonal vegetables and chicken breast in a saffron white wine sauce. Served over risotto.

Pasta

Lasagna

Layers of fresh pasta, ricotta, mozzarella, sweet fennel sausage and ground beef.

Cavatelli with Broccoli

Homemade pasta sauteed in a garlic and sherry wine sauce with fresh sage and extra virgin olive oil.

Fettuccini Bolognese

Lean ground beef, veal and fennel sausage combined with fresh herbs and seasonings in a tomato sauce, with a hint of Merlot wine.

Penne alla Vodka

Thinly sliced proscuitto with shallots in a plum tomato sauce with a touch of cream.

Cavatelli al Forno

Cavatelli pasta baked with fontina, fresh mozzarella and reggioano cheese with spinach and sun-dried tomatoes in a plum tomato sauce. Topped with seasoned bread crumbs.

Thin Crust Personal Pizza

Traditional

Our homemade tomato sauce, topped with mozzarella.

Vegetarian

Fresh broccoli, sauteed wild mushrooms, sun-dried tomatoes, shallots and roasted red peppers. Topped with mozzarella.

Clams Casino

Fresh chopped clams, bacon, garlic, Italian parsley, fire roasted red peppers and hot cherry peppers. Topped with mozzarella.

Shrimp and Sun-Dried Tomatoes

Shrimp, sliced tomatoes, sun-dried tomatoes and onions. Topped with mozzarella.

White Spinach or Broccoli

Ricotta, fresh garlic, virgin olive oil and fresh spinach or broccoli. Topped with mozzarella.