Piatto Grill

Name: Piatto Grill
Address: 90 Triangle Ctr., 10598, NY, 10598
Telephone: 914-248-6200

90 Triangle Ctr., Yorktown Heights, NY 10598, US

• Monday: 4:00PM-10:00PM •Tuesday: 4:00PM-10:00PM •Wednesday: 4:00PM-10:00PM •Thursday: 4:00PM-10:00PM •Friday: 4:00PM-11:00PM •Saturday: 4:00PM-11:00PM •Sunday: 2:00PM-10:00PM •

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Details

Cuisine: Italian Northern
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

ANTIPASTI

EGGPLANT ROLLATINI

Baked eggplant with ricotta and mozzarella

COZZE MARINARA

mussels steamed in marinara sauce

MOZZARELLA E POMODORO

mozzarella, roasted peppers & tomato

ZUCCHINI FRITTI

fried zucchini

VONGOLE OREGANATA

Little neck clams baked with herbed parmigiana

CALAMARI FRITTI

fried calamari

PORTOBELLO ALLA GRIGLIA

Marinated grilled portobello mushrooms

INSALATA DI MARE

Mixed seafood in a lemon dill dressing over greens

INSALATI

INSALATA ECLISSE

mixed greens topped with grilled chicken

INSALATA DI CESARE

Traditional Caesar salad

INSALATA MISTA

mixed green salad

PIZZA

ROMANA GORGONZOLA

Romaine lettuce with gorgonzola dressing

PIZZA CAMPAGNOLA

Broccoli rabe, spinach, goat cheese, roasted peppers and pesto

PIZZA ECLISSE

Grilled chicken, roasted peppers, gorgonzola and mozzarella

PIZZA PAZZA

Grilled pizza with mozzarella, provolone, fontina and roasted peppers

PIZZA QUATTRO STAGIONE

Artichoke hearts, mushrooms, prosciutto and roasted peppers

PIZZA ALLA GIOVANNI

Roasted peppers, tomatoes and provolone cheese

PASTA

GNOCCHI PAESANO

Garlic, oil, fresh tomatoes, topped with fresh mozzarella

PAPPARDELLE BOLOGNESE

Wide pasta with meat sauce

ORECCHIETTE CON SALSICCIA

Little shells in a tomato and ground sausage sauce

ORECCHIETTE GAMBERETTI E PISELLI

Little shells in a light cognac cream sauce with rock shrimps and peas

RAVIOLI GAMBERETTI

Ricotta cheese ravioli with shrimp in a marinara sauce

RIGATONI ANTICA

Tossed in a tomato sauce with fresh mozzarella

PENNE ALLA VODKA

Tossed in a light pink sauce and a splash of vodka

LINGUINI ALLA VONGOLE

Baby clams sauteed in garlic and oil, with a touch of marinara sauce

SPAGHETTI AL POMODORO

Thin spaghetti in a tomato sauce topped with fresh basil

FUSILLI TRICOLORE ESTATE

Sun-dried tomato, artichoke hearts in garlic and oil

PENNE SICILIANA

Penne with eggplant, mozzarella and tomato sauce

PENNE ECLISSE

Sauteed with broccoli, chicken, garlic, olive oil and a touch of brown sauce

FARFALLE SALMONE

Bowtie pasta, smoked salmon, cream sauce and fresh sage

TORTELLINI TRICOLORE

Cheese tortellini with roasted tomatoes and artichokes

LASAGNA

Traditional baked Lasagna

CARNI & PESCE

VITELLO PARMIGIANA

Traditional veal parmigiana with tomato sauce and mozzarella

VITELLO MARSALA

Veal medallions sauteed with mushrooms in a marsala sauce

VITELLO CAPRICCIOSA

Pan seared, breaded veal chop with arugula and tomatoes

VITELLO ROMANO

Medallions of veal sauteed with white wine over spinach

VITELLO SCALLOPINI AL FUNGHI

Medallions of veal with mushrooms in a Madeira sauce

POLLO SCARPARIELLO

Chicken and sausage sauteed with garlic and oil and hot cherry peppers

POLLO PARMIGIANA

Breaded chicken breast baked with tomato sauce & mozzarella

POLLO BOSCAIOLA

Sauteed boneless chicken breast with vegetables in a cognac brown sauce

POLLO SORENTINO

Breast of chicken with eggplant and mozzarella in a brown sauce

POLLO ARROSTO

Roasted chicken, potatoes and marinated plum tomatoes

FILET MIGNON (single portion)

12 oz center cut prime tenderloin, cooked to order

AGED NY STRIP STEAK (single portion)

16 oz aged beef, cooked to order

RACK OF LAMB (single portion)

Marinated in garlic, oil and rosemary, grilled to order

GAMBERONI AL GORGONZOLA

Jumbo shrimp, gorgonzola in a Pernod wine sauce served over spinach

SALMONE AL FORNO

Fresh salmon baked in a wood fire oven

PESCE DEL GIORNO

Fresh fish of the day

DOLCI

PROFITEROL

Cream puffs covered in dark chocolate cream

TORTA DI RICOTTA

Ricotta Cheese with citrus flavor

CANNOLI

Made to order

TORTA DI CIOCCOLATO

Chocolate Velvet Cake

TIRAMISU

Lady fingers dipped in Amaretto, kahlua and expresso, with mascarpone cheese and fresh whipped cream

TARTUFO CIOCCOLATO

Vanilla Ice Cream covered in chocolate and pralines

GELATO

Chocolate or Vanilla

SORBET

Ask your server about different flavors. Served in a natural shell.