Abatino's

Name: Abatino's
Address: 670 N. Broadway, 10603, NY, 10603
Telephone: 914-686-0380

670 N. Broadway, North White Plains, NY 10603, US

• Monday: 11:30AM-9:00PM •Tuesday: 11:30AM-9:00PM •Wednesday: 11:30AM-9:00PM •Thursday: 11:30AM-9:30PM •Friday: 11:30AM-10:00PM •Saturday: 4:30PM-10:00PM •Sunday: 4:30PM-9:00PM •

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Deals & Coupons

Details

Cuisine: Italian, Pizza
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

Appetizers

Baked Clams Oreganato

Stuffed Mushrooms

Mozzarella en Carrozza

Eggplant Rollatini

Fried Calamari

Little Neck Clams or P.E.I. Mussels in Garlic White Wine

Soups

Soup of the Day

Bettina’s Pasta e Fagioli

Salads

Cold Antipasto Salad -

with prosciutto, sopresata, imported cheese

Tossed Salad

(italian or blue cheese dressing) with Gorgonzola Cheese 1.50 extra - Goat 2.00 extra

Caesar Salad

Field Green Salad

with bacon, walnuts & gorganzola cheese

Fried Calamari Salad

frisse & ridicchio with peanut vinaigrette dressing

Chop Chop Salad

ham, salami, provolone, red onion, kalamati olives, tomato, romaine lettuce, red wine vinaigrette

Fresh Mozzarella & Tomato

with extra virgin olive oil & balsamic vinegar

Tri-Color

endive, radicchio, arugula with balsamic vinaigrette

Pasta

Spaghetti

with tomato sauce

Linguine

with red or white clam sauce

Cheese Ravioli

al pomodoro

Fettuccine Alfredo -

parmigiano cream sauce

Baked Penne Rigate -

ricotta pomodoro sauce with melted mozzarella

Fettuccini alla Gorgonzola -

gorgonzola cream sauce

Cavatelli

with broccoli, oil & garlic

Spinach Lasagna Bolognes -

spinach pasta layered with ground veal, ricotta and bechamel tomato sauce

Penne Alla Vodka -

with onions and bacon in a tomato cream sauce

Penne Sun Dried Tomatoes -

sauteed with pignoli nuts, broccoli, oil & garlic

Bucatini All’ Amatriciana -

sauteed imported panchetta, onion, in a tomato basil sauce

Rigatoni Alla Quattro Formaggio -

sauteed with 4 cheeses

Penne Arrabiata -

sauteed in onion, tomato, bacon & crushed red peppers

Angel Hair Cariati -

sauteed with roasted peppers, bacon & onion

Spaghetti Alla Carbonara -

sauteed with bacon, egg & parmesan

Rigatoni Con Pesto -

with a cream pesto (basil) sauce

Farfella Alla Bosciolla -

bow tie pasta sauteed w/ peas, onion, ham, tomato cream sauce

Penne Alla Sanvito -

sauteed with gorgonzola, tomato parmesan & fresh basil

Ricotta Gnocchi Sorrentina -

sauteed with tomato cream, mozzarella & basil

Oriechetta with Broccoli Rabe -

in a sundried tomato pesto sauce & toasted pine nuts

Gemelli with Meatsauce -

ground beef in a pomodoro sauce

Entrees

Salmon -

pan seared over ratatouille with tomato essence sauce

Shrimp Parmigiana -

breaded shrimp topped with melted mozzarella cheese & tomato sauce

Shrimp Fra Diavolo -

sauteed in hot pepper & marinara sauce

Shrimp Scampi -

sauteed with garlic, wine & wilted spinach

Shrimp Francese -

dipped in egg batter, sauteed in lemon & wine

Calamari Marinara -

squid sauteed in garlic & marinara sauce

Clams Marinara or Fra Diavolo -

fresh little neck clams in shell sauteed in garlic and marinara sauce

Grilled Shell Steak -

with herbed butter and garlic mashed potatoes

Grilled Lamb Chops -

infused rosemary demi-glaze with garlic mashed potatoes

Veal Parmigiana -

breaded veal cutlet topped with melted mozzarella cheese and tomato sauce

Veal Sorrentino -

veal Scaloppini topped with prociutto, eggplant & mozzarella cheese served in a red wine sauce

Veal Marsala -

veal scaloppini sauteed with mushrooms and marsala wine

Veal Milanese "Abatino's Style" -

veal cutlet breaded and pan fried with arugula, tomatoes, red onion, capers, lemon vinaigrette

Veal Piccata -

veal scaloppini sauteed in a lemon caper wine sauce

Veal A La Pepperoni (hot or sweet) -

veal scaloppini sauteed with vinegar peppers in a red sauce

Veal Pizzaiola -

veal scaloppini & mushrooms sauteed in garlic & tomato

Veal Saltimbocca -

veal scaloppini sauteed in wine & topped with prosciutto and spinach

Chicken A La Pepperoni (hot or sweet) -

boneless pieces of chicken sauteed with vinegar peppers in a red sauce

Chicken Parmigiana -

breaded chicken cutlet fried & topped with melted mozzarella cheese & tomato sauce

Chicken Francese -

chicken scaloppini dipped in egg batter & sauteed in lemon and wine

Chicken A La Cacciatore -

boneless pieces of chicken sauteed with peppers, bacon, mushrooms, and onions in a tomato wine sauce

Chicken Scarparello (hot or sweet) -

boneless pieces of chicken sauteed with peppers, garlic and wine

Braised Chicken -

chicken scaloppini and mushrooms sauteed in a tomato cream sauce

Chicken Marsala -

chicken scaloppini sauteed with mushrooms and marsala wine

Chicken Romana -

boneless pieces of chicken and mushrooms sauteed with garlic and wine

Chicken Rollatini -

chicken scaloppini stuffed with mozzarella and prosciutto, sauteed with mushrooms in a cream sauce

Chicken Milanese "Abatino's Style" -

chicken cutlet breaded and pan fried with arugula, tomatoes, red onion, capers, lemon vinaigrette

Chicken Piccata -

chicken scaloppini sauteed in a lemon caper wine sauce

Chicken Sorrentino -

chicken scaloppini topped with prosciutto, eggplant and mozzarella, red wine sauce

Chicken Alla Quattro Formaggio -

chicken scaloppini sauteed with 4 cheeses in a cream sauce

Chicken Gorgonzola -

chicken scaloppini sauteed with gorgonzola in a cream sauce

Chicken Sun Dried Tomatoes -

chicken scaloppini sauteed with sun dried tomatoes, pignoli nuts, broccoli, oil and garlic

Eggplant Parmigiana -

breaded layers of eggplant topped with melted mozzarella cheese and tomato sauce