Mirabelle, Restaurant

Name: Mirabelle, Restaurant
Address: 150 Main St., 11790, NY, 11790
Telephone: 631-751-0555

150 Main St., Stony Brook, NY 11790, US

• Tuesday: 5:30PM-10:00PM •Wednesday: 5:30PM-10:00PM •Thursday: 5:30PM-10:00PM •Friday: 5:30PM-10:00PM •Saturday: 5:30PM-10:00PM •Sunday: 5:30PM-10:00PM •

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Deals & Coupons

Details

Cuisine: French
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:

First Course

Frog leg mousseline

jambonettes, mango lobster "nem" caramelized mango vinaigrette

Tomato tartlet

sour cream basil scented oil, fried basil

Raw hamachi

chilled fennel carrot shooter preserved lemon, cold pressed olive oil, Brittany grey salt, fennel salad

Rillettes of duck and foie gras

toasted brioche, miniature salad

Field greens salad

simple vinaigrette

Pan-roasted foie gras Au gout du Jour

Scallop creme brulee

seared and smoked scallops, cucumber

Main Course

Poached halibut

pistachio crumbs, Sherry vanilla sauce smashed Peruvian potato, asparagus spears

Cardamom-crusted loin of tuna

olive oil braised fennel, black olive caviar, pickled garlic cloves, "pet de non"

Trilogy of California farmed rabbit

fresh corn coulis, tarragon infusion, tomato confetti, potato confit

Papeton Provencal vegetables

saffron aioli basil pesto, toasted tomato basil bread

The Duck Mirabelle

served in 2 courses: Seared breast, fava and coco bean ragout, shallot cassis marmalade Leg confit, Serrano ham parcel, berry gastrique, ragout of corn

Pan Roasted Painted Hills Farm

beef fillet morel mushroom and Port sauce, leek potato cream, potato millefeuille

Roasted loin of lamb

yogurt cilantro, honey glazed shallots, curried egg and eggplant tempura, cilantro oil

Sample Desserts

Ginger Almond Tart

caramel sauce, creme chantilly

Gateau Opera

almond sponge cake, chocolate and coffee mousse, ganache glaze

Souffle of the Day

Rhubarb Crumble

strawberry compote, vanilla yogurt ice cream

Chocolate Fondant

dulce de leche ice cream, white chocolate praline bark

Sorbet Trio

assortment of seasonal flavors

Blueberry Financier

chocolate ice cream, candied fennel

SAMPLE PRIX FIXE MENU

Choice of one:

| *Pan-seared soft shell crab with tomato, mussel broth, harissa aioli | *Rillettes of duck and foie gras, toasted brioche, miniature salad | *Mesclun salad with goat cheese

Choice of one:

| *Pan-seared halibut, ramp and fennel ragout, creamy clam sauce, tomatillo salsa | *Seared duck breast, fava and coco bean ragout, shallot cassis marmalade | *Roasted saddle of lamb stuffed with mushroom and spinach, morel mushroom Port sauce, leek potato cream, potato millefeuille

Choice of one:

| *Ginger almond tart | *Coconut ice cream lollipop with caramel dipping sauce | *Chocolate fondant with dulce de leche ice cream

SAMPLE TASTING MENU

Roasted bacon-wrapped loin of rabbit

with carrot emulsion

Raw hamachi

chilled fennel-carrot shooter, preserved lemon, cold-pressed olive oil, Brittany salt, fennel salad

Mirabelle, Restaurant

Reviews 0

Deals & Coupons

Details

Frog leg mousseline

Tomato tartlet

Raw hamachi

Rillettes of duck and foie gras

Field greens salad

Pan-roasted foie gras Au gout du Jour

Scallop creme brulee

Poached halibut

Cardamom-crusted loin of tuna

Trilogy of California farmed rabbit

Papeton Provencal vegetables

The Duck Mirabelle

Pan Roasted Painted Hills Farm

Roasted loin of lamb

Ginger Almond Tart

Gateau Opera

Souffle of the Day

Rhubarb Crumble

Chocolate Fondant

Sorbet Trio

Blueberry Financier

Choice of one:

Choice of one:

Choice of one:

Roasted bacon-wrapped loin of rabbit

Raw hamachi

Pan-seared halibut

Pan-seared foie gras

Pan-roasted Painted Hills Farm beef fillet

Selection of three artisan cheeses

Sorbet

Special dessert