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Smoked Salmon
Buffalo Mozzarella and Fresh Tomatoes drizzled in Balsamic Vingar
Mussles in light wine sauce
Proscuitto and melon and figs in season
Baked Clams
Shrimp or Clam Cocktail
Salmon thin served
Grilled Vegetables
Mixed Appetizer
Peppers and Artichoke
French Onion
Soup of the Day - Hot or Cold
Fettucine in a light tomato sauce with mushrooms
Angel Hair w/ seafood
Pasta of the Day
Linguini w/ Clams in red or white sauce
Crepes filled with lobster and crabmeat in a Morne sauce
Feather light dumplings in pesto sauce
Arborio rice in seafood sauce
Meat filled, home style pasta in a light bolognese/meat sauce
Angel Hair pasta in a red or white shrimp sauce
Fresh pasta filled with ricotta cheese in a light tomato sauce
Caesar
Arugula, Radicchio and endive
Mixed
Chicken Breast topped w/ prosciutto and fontina cheese
Chicken Breast yopped w/ salad and cheese
Chicken sautéed with rosemary
Grilled Veal Scaloppina topped with chopped salad
Veal Scaloppina topped with prosciutto, eggplant and fontina cheese in a porcini mushroom sauce
A La Carte
Veal with Tomatoes, Onions and herbs
Grilled T-Bone Steak topped with Fresh Spinach...A La Carte
Steak with Green Pepper Corns
Sliced Filet Mignon in a red wine sauce
Shrimp in a spicy Tomato sauce over pasta
Grouper Meuniere
Sea Bass with Tomato, Onions and Capers
Baby Squid in its own juice with pasta
Shrimp sautéed with tarragon
Fish of the Day with Onions and vinegar
Sole with Almonds
Salmon, Bass, Tuna, European Sea Bass, Trout...cooked several styles and A La Carte
Fresh Fruit
Ice Cream w/ Chestnut Sauce
Ice Cream
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