Kowloon
Egg Roll, Spare Ribs, Chicken Wings, Fried Shrimp, Pork Strips and Crispy Wontons
Egg Roll, Chicken Fingers, Chicken Wings, Barbecued Spare Ribs and Crispy Wontons
Pork Strips, Egg Roll, Barbecued Spare Ribs and Crispy Wontons
A Sweet and Garlic version of our Barbecued Wings
with Rice or Noodles
with Mushroom
with Chicken
Green Peppers with Beef
with Beef
with Beef
with Oyster Sauce
with Bean Sprouts
with Wonton
with White Mushrooms
with Tomatoes or Onions
with Broccoli
with Beef
with French Fries
with Brown Gravy
with Oyster Sauce or Black Bean Sauce
Slices of Tender White Meat of Chicken and Mushroom, Sauteed with Chinese Vegetables
Slices of Boneless Breaded Chicken Fried in Seasoned Egg Batter, Sauteed with Mushrooms and Selected Chinese Greens
Half Spring Chicken, Deep Fried in Oil, Topped with Mushrooms and Fresh Chinese Vegetables
Diced Chicken, Water Chestnuts, Mushrooms, Peapods, Vegetables, and Topped with Almonds
Slices of Tender Chicken, Suteed with Assorted Chinese Vegetables and Sliced Pineapple
Breaded Boneless Chicken Blended with Finely Cut Snow Peapods, Water Chestnuts, Mushrooms, Chinese Greens and Topped with Crushed Almonds
Chunks of Breaded Chicken, Fried in Batter and Sauteed with Imported Mushrooms, Peapods, Water Chestnuts, Ham, Crushed Almonds and Tasty Chinese Oyster Sauce
Tender Spring Chicken Wings, Sauteed with Imported Mushrooms and Oyster Sauce
Tender Spring Chicken and Fresh Lobster Meat, Cut in Cubes, Sauteed with Mushrooms, Peapods, Water Chestnuts and Selected Chinese Greens
Sliced Meat Expertly Sauteed with Pineapple
Assorted Chinese Vegetables Sauteed with Beef or Roast Pork
Diced Barbecue Roast Pork and Vegetables Crowned with Almonds
Chunks of Choice Sirloin Steak, Broiled and Sauteed with Mushrooms and Selected Vegetables
Barbecued Roast Pork Sauteed with Hearts or Chinese Greens
Breaded Strips of Pork Tenderloin, Crispy and Brown, Sauteed with Mushrooms and Choice Chinese Vegetables
with Beef
with Lobster Sauce
with Black Bean Sauce
with White Mushrooms
with Tomato Sauce
with Oyster Sauce
with Bean Sprouts
with Combination Vegetables
(1 1/4 lb.)
without Shell
with Beef Sauce
with Seafood (Scallops, Shrimp)
Lobster and Chicken Meat Fried in Batter with Bamboo Shoots, Black Mushrooms and Oyster Sauce
Jumbo Shrimp Deep-fried in Egg Batter, Sauteed with Mushrooms and Chinese Vegetables
Jumbo Shrimp Wrapped with Bacon and Pan-fried in Tangy Ketchup Sauce
Chunks of Fresh Lobster Meat Sauteed with Assorted Imported Vegetables
Cubes of Lobster Meat and Vegetables Sauteed and Garnished with Whole Almonds
Diced Cut Shrimp and Selected Vegetables Topped with Crispy Almonds
Lobster, Shrimp, Scallops, Chinese Greens and Mushrooms
Lobster and Chicken Meat with Sweet and Sour Sauce and Lichees
Breaded Fresh Jumbo Shrimp Blende with Finely-cut Chinese Vegetables, Imported Mushrooms and Garnished with Almonds
Spicy Dish with Peanuts, Scallions and Celery
Spicy Dish with Peanuts, Scallions and Celery
Spicy Dish with Peanuts, Scallions and Celery
(shrimp & chicken)
Classic Mandarin Cooking. Shredded Vegetables and Meat. Served with Pancakes to Roll with Moo Shi
Classic Mandarin Cooking. Shredded Vegetables and Meat. Served with Pancakes to Roll with Moo Shi
Classic Mandarin Cooking. Shredded Vegetables and Meat. Served with Pancakes to Roll with Moo Shi
Classic Mandarin Cooking. Shredded Vegetables and Meat. Served with Pancakes to Roll with Moo Shi
Classic Mandarin Cooking. Shredded Vegetables and Meat. Served with Pancakes to Roll with Moo Shi
Spicy Dish with Orange or Tangerine Flavoring
Spicy Dish with Orange or Tangerine Flavoring
Dish Cooked with HOT Garlic Sauce
Dish Cooked with HOT Garlic Sauce
Dish Cooked with HOT Garlic Sauce
Dish Cooked with HOT Garlic Sauce
Dish Cooked with HOT Garlic Sauce
Dish Cooked with HOT Garlic Sauce
Dish Cooked with HOT Garlic Sauce
Spicy Hot Dish with Bamboo Shoots, Water Chestnuts, Black Mushrooms, Baby Corn, Brocolli, Red and Green Peppers
Spicy Hot Dish with Bamboo Shoots, Water Chestnuts, Black Mushrooms, Baby Corn, Brocolli, Red and Green Peppers
Spicy Hot Dish with Bamboo Shoots, Water Chestnuts, Black Mushrooms, Baby Corn, Brocolli, Red and Green Peppers
Spicy Hot Dish with Bamboo Shoots, Water Chestnuts, Black Mushrooms, Baby Corn, Brocolli, Red and Green Peppers
Cooked with Brocolli, Water Chestnut, Mushrooms and Bok Toy
Cubes of Chicken Coated with Water Chestnut, Flour and Eggs. Deep-fried until Crispy. Cooked with Hot Ginger Sauce.
Sliced Chicken with Peapods, Water Chestnuts and Bamboo Shoots
Served with Vegetables
with Asparagus
Tender Chicken, Red & Green Pepper and Brocolli. Cooked in Special Hot Sauce.
Crispy chicken breast covered in tangy lemon sauce
Marinated Beef with Water Chestnuts, Peapods and Straw Mushrooms in Szechuan Sauce
Sliced Beef with Red and Green Peppers, Onions, Bamboo Shoots and Black Mushrooms
Shredded Filet of Beef with Fresh Celery and Carrots in a Spicy Szechuan Sauce
with Scallion
with Asparagus
Marinated beef sautéed in a unique Sa Cha sauce
Lobster Meat, Shrimp, Scallops and Fish Filets, Sautéed with Mixed Vegetables
Shrimp Marinated with Brocolli, Water Chestnuts, Peapods, Carrots and Mushrooms
Shrimp and Diced Chicken Sauteed with Celery and Water Chestnuts in Hot Peking Sauce
with Tomato Sauce Szechuan Style
Szechuan Style with Tomato Sauce (with shell on)
(Large Shrimp) lightly battered shrimp stir-fried with salt and pepper
Crispy Noodle Dish with Assorted Meats, Shrimp, Scallops and Vegetables
with Chicken
with Shrimp
Shrimp, Chicken and Beef with Mixed Vegetables Served over a Bed of Crispy Noodles
Rice Noodles with Carrot, Cabbage, Mushroom and Roast Pork
Shrimp, Scallops and crab over a bed of crispy noodles
with Garlic Sauce
Fried Bean Curd with Brocolli, Mushroom, Baby Corn
Black Mushroom, Bamboo Shoots in Oyster Sauce
with Ground Pork and Peas
Chicken barbecued on skewers. Served with specially prepared sauce.
Beef barbecued on skewers. Served with specially prepared sauce.
Minced shrimp with Thai curry paste. Deep fried and served with cucumber sauce.
Fresh plump shrimp wrapped in wonton skins. Fried and served with sweet sauce.
Delicate, specially prepared crispy spring rolls. Served with our house special Thai sauce.
Steamed fresh cultured mussels with aromatic herbs and white wine. Served with our special hot sauce.
Steamed fresh little necks with aromatic herbs and white wine. Served with our special hot sauce.
Shrimp soup with chili paste, mushrooms, lime juice and lemon grass
Chicken in coconut cream soup with galanga and lime juice.
Vegetable and shrimp soup - Shrimp in spicy sauce with zucchini, babycorn and spinach.
| 375 Chicken | 376 Pork | 377 Beef | 379 Shrimp | 380 Scallops | 381 Duck
Red curry in coconut milk with string beans, green peppers and bamboo shoots.
Yellow curry in coconut milk with green peppers, onions, tomatoes and pineapple.
Green curry in coconut milk with asparagus, green peppers, green peas and bamboo shoots.
Masaman curry in coconut milk with carrots, potatoes, green peas and pineapple.
| 375 Chicken | 376 Pork | 377 Beef | 379 Shrimp | 380 Scallops | 381 Duck
With onions, mushroom, tomatoes and scallions.
With onions, mushroom, tomatoes and scallions.
With tofu, cashew nuts, mushrooms, onions and dried chili.
With mushrooms, onions, green peppers, green chili and scallions.
With roasted chili paste, dried chili and green chili.
With onions, mushroom and scallions.
With mushroom and carrots.
Sweet and sour sauce with assorted vegetables.
With green chili, onions, green peppers, dried chili and spicy sauce.
Hot and sour shrimp, mixed mushrooms, (oyster, straw and whole mushrooms) with ginger, chili sauce, tomatoes, peanuts and scallions.
Sliced chicken breast sauteed in our special sauce with cashew nuts, mushrooms, onions and pineapple chunks. Served in a pineapple shell.
Lobster, shrimp, scallops and squid sauteed in our special sauce with cashew nuts, mushrooms, onions and pineapple chunks. Served in a pineapple shell.
Half boneless roasted duck a la chili and tamarind sauce.
Lobster, shrimp, scallops and squid sauteed in hot chili sauce with mushrooms, green peppers, onions and snowpeas. Served over a bed of little necks.
Mixed lobster, shrimp, scallops and chunks of fresh fish in our special curry sauce with string beans, bamboo shoots, green peppers and green peas. Served over a bed of little necks.
Beef with chili paste, lime juice, lemon grass and onions.
Shrimp with chili paste, lime juice, lemon grass and onions.
Large blushing shrimp sauteed with onions and mushrooms in our chef prepared spices.
Squid sauteed in tasty pikpow sauce with babycorn, mushrooms, green peas, onions and scallions.
Steamed little necks topped with chef's special hot and spicy sauce.
Deep fried whole fish topped with minced tomatoes, garlic, chili sauce, mushrooms, onions and ginger.
Deep fried whole fish with choochee curry, asparagus, snowpeas, green peas and green peppers.
Deep fried whole fish topped with shredded pork, mushrooms, ginger, and onions in spicy gravy.
Deep fried whole fish with sweet and sour sauce and assorted vegetables.
The most famous Thai noodle dish: rice stick noodles sauteed with shrimp, bean sprouts, and Thai spices.
Fried rice Thai style with shrimp, chicken, egg, tomatoes and onions.
Fried rice Thai style with shrimp, chicken, curry powder, tomatoes and onions.
Fried rice Thai style with crab meat, egg, tomatoes, onions and green peas.
(Sweet Shrimp)
(Jumbo Sweet Shrimp)
(Shrimp)
(Yellowtail)
(Fluke)
(Squid)
(Salmon Roe)
(Red Snapper)
(Crab)
(Blue Fin Tuna)
(Salmon)
(Mackerel)
(Striped Bass)
(Octopus)
(Egg)
(Flying Fish Roe)
(Eel)
(Sea Urchin)
(Haft Tuna & Toro)
(Fatty Tuna)
(Giant Clam)
(Scallop)
(Extra Fatty Tuna)
with Crabmeat, Tofu & Spinach
(Fresh greens mixed with ginger dressing, and topped with sweet mayo, tobiko and coconut flakes)
(Seaweed served with crabmeat and tobiko, topped with sesame and light vinegar)
(Mix of salmon, shrimp, octopus, crabmeat, avocado, cucumber, tobiko and spicy mayo)
(Avocado with cucumber, tobiko, crabmeat and mayo)
(Fresh greens with salmon, Hawaiian dressing, and topped with sweet mayo, tobiko and coconut flakes)
(Fresh greens with light torched tuna, and ginger dressing, topped with sweet mayo and wasabi tobiko)
(Fresh greens with thin slices of mixed white fish in Hawaiian dressing, topped with sweet mayo, black tobiko and coconut flakes)
(Fresh greens mixed with orange, mango, in a ginger dressing, topped with tobiko, sweet mayo and coconut flakes)
(Advised it takes 30 min to served)
(thinly sliced light cooked toro with ponzu sauce)
(thinly sliced light cooked tuna with ponzu sauce)
(thinly sliced light cooked salmon with ponzu sauce)
(Assorted seafood and cucumber in a light vinegar sauce)
(Fresh clam in mustard sauce, topped with crabmeat and wasabi tobiko)
(Fresh squid mix with black tobiko, topped with a quail egg)
(Three kinds of flying fish roe and sea urchin with ponzu sauce)
(thinly sliced fluke with ponzu sauce and black tobiko)
(lobster tail served tempura style)
(green leaf, salmon, avocado, cucumber, black tobiko, yamagobou wrapped in daikon)
(green leaf eel, seaweed salad, cucumber, yamagobou crabmeat, wrapped in daikon, topped with sweet mayo and black tobiko)
(Octopus, crabmeat, dry seaweed, cucumber, asparagus with plum vinegar dressing)
(Diced tuna mixed with shiso, special sauce and served light torched style with plum dressing)
(thinly sliced tuna with spicy tonka dressing and wasabi tobiko)
(thinly sliced white tuna with plum vinegar dressing, garlic and black tobiko)
(sweet salmon roe, three kinds of flying fish roe with light vinegar sauce)
(radish sprouts, yamagobou, tempura flakes, cucumber, sweet tonka dressing wrapped inside, and topped with tuna and black tobiko)
(asparagus, yamagobou, tempura flakes, cucumber wrapped inside, and topped with toro, black tobiko, and spicy toka dressing)
(radish sprouts, yamagobou, tempura flakes, cucumber, sweet tonka dressing wrapped inside, and topped with salmon and black tobiko)
(bonito, oshinko, chive, cream cheese, wrapped inside, and topped with yellowtail, sweet tonka dressing and sweet salsmon roe)
(crabmeat, oshinko, chive asparagus, wrapped inside, and topped with shrimp, spicy tonka dressing and wasabi tobiko)
(salmon, chive, yamagobou, spicy mayo, tempura flakes, wrapped inside, and topped with smoked salmon, sweet salmon roe, and sweet mayo)
(cooked spicy salmon, black tobiko, green leaf, cucumber, wrapped inside, and topped with black sesame and unagi sauce)
(asparagus, bonito, cream cheese, crabmeat, coconut flakes wrapped inside, and topped with toro, tataki dressing, garlic, green tobiko and sweet mayo)
(lobster tempura, green leaf, yamagobou, cream cheese, oshingo, avocado, cucumber wrapped inside, and topped with spicy tonka dressing, wasabi tobiko and coconut flakes)
(cooked spicy salmon, green leaf, tempura flakes, yamagobou, cucumber, wrapped inside, and topped with three kinds flying fish roe, sweet salmon roe, and spicy oil)
(Smoked Salmon, Avocado)
(Smoked Salmon, Avocado, Cucumber, Sesame Seeds)
(Spicy Tuna, Avocado, Scallion, Sesame, Tempura Flakes)
(Tuna, Salmon, Crabstick, Avocado, Sesame Seeds)
(Scallion, Yellowtail)
(Scallion, Tuna)
(Salmon, Avocado, Cucumber, Cream Cheese)
(Salmon, Tuna, Fluke, Cucumber, Avocado)
(Salmon)
(Salmon, Avocado, Mayo, Tobiko)
(Scallop, Lettuce, Avocado, Cucumber, Tobiko and Spicy Mayo)
(Tuna)
(Tempura-style Yellowtail, Crabmeat, Tobiko, Scallion, Sesame Seeds)
(Crabmeat, Cucumber, Avocado)
(Eel, Avocado)
(California Roll, Tobiko topped with Unagi)
(8 pcs) (Crab, Eel, Tobiko, Cucumber, Avocado)
(Grilled Salmon, Avocado, Cucumber, Sesame Seeds)
(Unagi, Shrimp, Cucumber, Tobiko)
(Soft-shell Crab, Tobiko, Cucumber, Avocado)
(Eel, Cucumber or Avocado)
(Lobster, Lettuce, Avocado, Cucumber, Spicy Mayo)
(Eel, Avocado)
(Avocado, Cucumber)
(Spinach, Kampyo, Oshinko, Avocado, Cucumber)
(Cucumber)
(Pickled Radish Roll)
(Sliced Eel, Mango, Oshinko, Avocado, Served over a bed of rice)
(Assorted Sliced Fish, mango, Oshinko, cucumber, Served over a bed of rice)
(Eel, Shrimp Tempura, Shumai, Mango, Avocado, Served over a bed of rice)
(California roll, and 8 pcs of Nigiri Sushi)
(Spicy tuna and 12 pcs of Nigiri Sushi)
(15 pcs of tuna, salmon, yellowtail, squid and selected white fish)
(18 pcs of tuna, salmon, yellowtail, squid, octopus and white tuna)
Shrimp or chicken in batter served with Sweet and Sour Pungent Sauce on a flaming shell of fresh pineapple
Fresh Duckling Steamed with Spices and Herbs. Boned and Pressed and Sauteed in a Special Sauce with Fresh Greens
Choice Prime Sirloin Cut in Cubes and Served with Assorted Vegetables
Delicious Juicy Breast of Duck Sauteed in Tropic Lichees, Simmered in Sweet and Sour Sauce
Sirloin Steak sliced and Served over a Bed of Vegetables
Slices of steak flavored with garlic on top of a bed of noodles with scallop and vegetables. Cooked in oyster sauce.
Lobster, Chicken, Shrimp, Beef, Roast Pork Sauteed with Fresh Vegetables and Soft Noodles
Chicken, Lobster, Shrimp, Beef and Roast Pork Sauteed with Chineses Vegetable and Oyster Sauce, Topped with Crispy Wonton
A Sweet and Garlic version of our Barbecued Wings
Shrimp, Chicken, Onion and Pea Pods over a Bed of Pan Fried Noodles with Black Bean Sauce. "A Special Dish Towards Wellness!" with the Approval of the "Fabulous Judi"
Beef and Shrimp with Pea Pods and Water Chestnuts in a Black Bean Sauce
with Peanuts & Scallions (Kung Pao)
with Peanuts & Scallions
(in a light sauce)
with Garlic Sauce (Yu Hsiang Style)
with Garlic Sauce
with Garlic Sauce
| Egg Roll (1), Vegetable Spring Roll (1), Pork Strips (4), Chicken Wings (5), Chicken Fingers (4), Fried Shrimp (2), Crab Rangoon (3), Spare Ribs (3), Boneless Spare Ribs, Roast Pork Fried Rice, Pork Chow Mein, Lobster Sauce, Subgum Chow Mein, Kowloon Special Low Mein, Egg Foo Yong, Pepper Steak, Stir Fried Vegetables, Boiled Rice, Teriyaki Nuggets
Chicken barbecued on skewers. Served with specially prepared sauce.
Beef barbecued on skewers. Served with specially prepared sauce.
Fresh plump shrimp wrapped in wonton skins. Fried and served with sweet sauce.
Delicate, specially prepared crispy spring rolls. Served with our house special Thai sauce.
Steamed fresh cultured mussels with aromatic herbs and white wine. Served with our special hot sauce.
Steamed fresh little necks with aromatic herbs and white wine. Served with our special hot sauce.
Shrimp soup with chili paste, mushrooms, lime juice and lemon grass
Chicken in coconut cream soup with galanga and lime juice.
Vegetable and shrimp soup - Shrimp in spicy sauce with zucchini, babycorn and spinach.
Sliced beef sauteed with green peppers, tomatoes, cashew nuts and dried chili.
Sliced beef sauteed with chunks of pineapple, tomatoes, green peppers, onions, babycorn and a touch of curry powder.
Sliced beef sauteed with broccoli and mushrooms.
Sliced beef sauteed with oyster sauce, mushrooms, babycorn, tomatoes and scallions.
Sliced beef in red curry sauce with string beans, bamboo shoots and green peppers.
Sliced beef in masaman curry with carrots, potatoes, green peas and pineapples.
Sauteed shrimp with mushrooms, babycorn, snowpeas, onions and scallions.
Sauteed shrimp with broccoli and mushrooms.
Shrimp in red curry sauce with string beans, bamboo shoots and green peppers.
Shrimp in yellow curry sauce with onions, green peppers, tomatoes and pineapple.
Sauteed chicken with green peppers, tomatoes, cashew nuts and dried chili.
Sauteed chicken with basil leaves, chili, onions and green peas.
Sauteed chicken with ginger, mushrooms, chili, onions and scallions.
Sauteed chicken with cashew nuts, dried chili, mushrooms, onions and scallions.
Sauteed chicken with broccoli and mushrooms.
Chicken in sweet and sour sauce with assorted vegetables.
Chicken in red curry sauce with string beans, bamboo shoots and green peppers.
Chicken in masaman curry with carrots, potatoes, tomatoes, green peas and pineapple.
Roasted duck sauteed with green peppers, tomatoes, cashew nuts and dried chili.
Roasted duck sauteed with ginger, mushrooms, chili, onions and scallions.
Roasted duck in red curry sauce with tomatoes, pineapple and snowpeas.
Roasted duck in sweet and sour sauce with assorted vegetables.
The most famous Thai noodle dish: rice stick noodles sauteed with shrimp, bean sprouts, and Thai spices.
Fried rice Thai style with shrimp, chicken, egg, tomatoes and onions.
Fried egg noodles topped with shrimp, scallops, squid, bamboo shoots, mushrooms and scallions.
Fried rice Thai style with shrimp, chicken, curry powder, tomatoes and onions.
Fried rice Thai style with crab meat, egg, tomatoes, onions and green peas.
Char Shue Ding, Shrimp with Lobster Sauce, Roast Pork Fried Rice
mp with Lobster Sauce, Subgum Chicken Chow Mein, Roast Pork Fried Rice, Sweet and Sour Pork
with Lobster Sauce, Mushroom Chow Yoke, Beef Fried Rice