St. Clouds

Name: St. Clouds
Address: 1131 34th Ave., 98122, WA, 98122
Telephone: 206-726-1522

1131 34th Ave., Seattle, WA 98122, US

• Monday: 5:00PM-12:00PM •Tuesday: 5:00PM-12:00PM •Wednesday: 5:00PM-12:00PM •Thursday: 5:00PM-12:00PM •Friday: 5:00PM-12:00PM •Saturday: 9:00AM-12:00PM •Sunday: 9:00AM-12:00PM •

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Deals & Coupons

Details

Cuisine: Pacific Northwest (American)
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:

BRUNCH MENU

OMELETTES

Spanish Omelette

chorizo, sweet peppers, cheddar and cojita cheeses, salsa

Seasonal Vegetable Omelette

ask your server for today's fixin's

SCRAMBLES

Tasso Ham

roasted red peppers, diced jalapenos and Monterey Jack cheese.

Tofu

caramelized onions, spinach, and smoked mozzarella

Collard Green Pesto

with pancetta and asiago cheese

NOT SO STANDARDS

Burrito

roasted Anaheim chiles, black beans, salsa fresca, eggs, cheddar & cotija cheeses wrapped in a flour tortilla, topped with chipotle sour cream

Imperial Mix Up

rice, scallions, eggs, & ginger, with Asian marinated tempeh or Portuguese sausage, all mixed up together

House Made Corned Beef Hash

served with sunny side up eggs and pastry

Country Breakfast

Chicken-fried steak with bacon gravy, served with 2 eggs any style, hashbrowns, and pastry

STANDARDS

Seattle Breakfast

2 eggs any style, hashbrowns, pastry, & choice of bacon, chicken sausage, ham, or Asian marinated tempeh. Toast available on request!

Waffle

with real maple syrup

French toast

traditional, or cream cheese/strawberry jam stuffed sourdough French toast

Buttermilk Pancakes

with real maple syrup.

Oatmeal

with raisins and brown sugar. Served with today’s pastry

SIDE ORDERS & BOOZE

Bacon, Ham, Chix Apple Sausage, Tempeh

Side of 2 Eggs

Hazel's Coffee Cake / Today's Pastry

Side of Hashbrowns

Bloody Mary / Mimosa

LUNCH SANDWICHES

Open-Faced Salami, Grilled Apple & Gruyere Cheese

with spinach aioli on ciabatta

BLTA

Bacon, Lettuce, Tomato and Avocado on baguette with Frank's Red Hot Sauce aioli

Grilled Chicken Sandwich de Provence

with fries - with lemon goat cheese aioli

Fresh Fish Tacos

with red cabbage, grilled corn, salsa fresca and black beans

Roasted Red Pepper, Pancetta and Fried Egg Sandwich

with goat cheese spread on baguette

Pulled Pork Sandwich

with IPA barbecue sauce and cole slaw on a bun

Cheeseburger

with fries - served simply with cheddar, or with cotija cheese and green chili aioli. Grilled to order.

DAILY BAKED PASTRY

Grandma Hazel's Sour Cream Coffee Cake

everyday! Ask your server about today's other pastry choice.

DINNER MENU

SALADS

Autumn Seasonal Salad

local, organic Full Circle Farm baby greens, roasted delicata squash, pumpkin seeds, goat cheese & apple-horseradish vinaigrette

House Tossed Green Salad

with choice of bleu cheese dressing, balsamic vinaigrette, or lemon-thyme vinaigrette

Traditional Caesar Salad

with housemade Caesar dressing

Northwest Salad

Woodinville's Full Circle Farm organic baby greens topped with washington beets, Pt. Reyes bleu cheese, toasted Oregon hazelnuts & balsamic vinaigrette

APPETIZERS

Caramelized Onion/Grilled Fig and Goat Cheese Bruschetta

Corn Flour Dusted Calamari

with roasted yellow pepper-sriracha sauce

Smoked Eggplant Baba Ghanouj and House-Made Lamb Sausages

with griddled pita chips

Coconut-Bathed Fresh Local Mussels or Clams

in a savory broth with basil, ginger & shallots, with tasty grilled Essential Bakery bread

Otilia's Tamales

fresh daily! Ask your server what she's cooked up today

Pepper Crusted Seared Ahi Tuna

on baby greens with wasabi soy vinaigrette

HOME FOR DINNER

Herbed Roasted Chicken

with mashed potatoes, gravy, and seasonal vegetable

Ginger Steamed Vegetables with Jasmine Rice

a bowl of steamed to order fresh veggies with ginger sauce over rice

Slow-roasted Ribs

finished on the grill with corn bread and slow-cooked collard greens

Cheeseburger with fries

served simply with cheddar, or with cotija cheese and green chili aioli. Grilled to order.

Grilled Chicken Sandwich de Provence with fries

with lemon goat cheese aioli

St. Clouds Steak Dinner

your server will tell you about today's cut, served with asiago cheese polenta and sauteed green beans

OUT FOR DINNER

Grilled Chicken Breasts with Wild Mushroom Sauce

served over Bluebird Farms farro with red kuri squash and sauteed spinach

Hoisin Glazed Fresh Wild Salmon

pan seared and served on a warm udon noodle salad with julienned Asian vegetables and wasabi soy vinaigrette

Penne with Sun Dried Tomato Pesto

with fresh mushrooms, greens and asiago cheese. Served with grilled zucchini & oven roasted tomatoes vegetarian, or with pancetta & chicken

Curry Roasted Yam and Sweet Potato Saute on Chickpea Cakes

with kale, peanuts, sweet onions and apples in coconut sauce

Parmigiano-Crusted Pork Tenderloin

served on a bed of penne tossed with bacon, spinach, capers & tomato, topped with spinach aioli

DESSERT

Sweet Potato Bourbon Pecan Pie

Olympic Mountain Ice Creams

Sundae

with House Made Hot Fudge

Daily Changing Baked Goods

LATE NIGHT MENU

LATE NIGHT

Corn Flour Dusted Calamari

with roasted yellow pepper-sriracha sauce

Pepper Crusted Seared Ahi Tuna

on a bed of baby greens with wasabi soy vinaigrette.

Cheeseburger with Fries

Choice of cheddar or cotija cheese.

Herbed Roasted Chicken

with mashed potatoes & gravy.

Slow-roasted Ribs

Hand Cut French Fries

Mashed Potatoes & Gravy

Slow Cooked Collard Greens

Sweet Potato Bourbon Pecan Pie

Hot Fudge Sundae

Daily Changing Baked Goods

WILL'S GRILL MENU

CLOUDY KIDS BREAKFAST

Chocolate Chip Pancakes

comes with syrup if you like, but sweet and tasty already

Plate of Waffle

okay, we'll sprinkle chocolate chips on top if you want

Pig in a Blanket

plump chicken sausage wrapped in a pancake

Cloudy Day Breakfast

1 egg, 1 pancake, and choice of protein (bacon, ham, chicken sausage, or fried tofu). Still tastes good on a sunny day

Breakfast Sandwich

bacon, egg & cheese on white toast

CLOUDY KIDS DINNER

Mac ‘n Cheese

competes with the bunny for best dinner ever, but not from a box. Comes with grilled bread and fruit garnish

Cloud Sandwich

marshmallow cream and peanut butter, on white bread. We’ll do jam if you insist. Served with fries and fruit

Kid Caesar with Grilled Chicken Breast

for the adventurous young ones

Kid Basic Burger

with cheese or without, have it plain or with some pickles. Of course, served with fries

The Dilla

Cheddar cheese quesadilla with rice and fresh fruit

Pasta and Meatballs

classic marinara with two tasty meatballs