Place Pigalle Restaurant & Bar

Name: Place Pigalle Restaurant & Bar
Address: 81 Pike St., 98101, WA, 98101
Telephone: 206-624-1756

81 Pike St., Seattle, WA 98101, US

• Monday: 11:30AM-10:00PM •Tuesday: 11:30AM-10:00PM •Wednesday: 11:30AM-10:00PM •Thursday: 11:30AM-10:00PM •Friday: 11:30AM-11:00PM •Saturday: 11:30AM-11:00PM •Sunday: 11:30AM-11:00PM •

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Deals & Coupons

Details

Cuisine: Pacific Northwest (American)
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

LUNCH

SPECIALTIES

Steamed Mussels Pigalle

Bacon, celery, shallots, balsamic vinaigrette

Calamari Dijonnaise

Squid, garlic, ginger, spinach, mushrooms, mustard cream sauce

Roasted Chipotle Chicken Sandwich

Open-faced, charred poblano peppers, arugula, chipotle pepper aioli, toasted sourdough points

Yearling Oysters on the Half Shell

Dungeness Crab

SOUPS AND SALADS

Liver with Bitter Greens

Frisée, arugula, watercress, Belgian endive, pickled red onions, bacon, grapes, warm malt vinaigrette

Sautéed Seasonal Greens

Medley of garden greens, extra virgin olive oil, garlic, lemon

Warm Roasted Beet Salad

Walnut-coated goat cheese, arugula, shallots, lemon Dijon mustard vinaigrette

Tossed Mixed Greens

Cucumber, daikon radish, red pepper, red miso vinaigrette

Onion Soup Gratinée

Gruyère, Hidalgo cream sherry

Oyster Stew

Today's Market Soup

SEASONAL SELECTIONS

Marinated Washington Flat Iron Steak

Baby bok choy, snap peas, king oyster mushrooms, fermented black bean, citrus soy vinaigrette

Capellini with Mussels

Don & Joe’s spicy chorizo, spinach, saffron herb broth

Duck Confit

Braised collard greens, sweet potato purée, Marsala porcini mushroom jus

Alaskan Halibut

Smoked tomato vinaigrette, avocado salsa

Rabbit Cassoulet Nouveau

Wild boar cheeks, flageolet beans, Uli’s Famous saucisse d’Avignon

Portobello Mushroom Torta

Open-faced, chevre, basil, asparagus, roasted red peppers

Idaho Rainbow Trout

Tomatoes, olives, parsley, lemon, capers

Daily Salmon Special

DINNER

APPETIZERS

Crab and Mango Timbale

Dungeness crab meat, fresh mango, orange watercress vinaigrette

Daily Quiche Selection

Fresh daily, Market Ingredients

Steamed Mussels Pigalle

Bacon, celery, shallots, balsamic vinaigrette

Calamari Dijonnaise

Squid, garlic, ginger, spinach, mushrooms, mustard cream sauce

Yearling Oysters on the Half Shell

Dungeness Crab

SOUPS AND SALADS

Warm Roasted Beet Salad

Walnut-coated goat cheese, arugula, shallots, lemon Dijon mustard vinaigrette

Tossed Mixed Greens

Cucumber, daikon radish, red pepper, red miso vinaigrette

Green Goddess Wedge

Hearts of romaine, tomatoes, tarragon, parsley, crème fraîche dressed

Sautéed Seasonal Greens

Medley of garden greens, extra virgin olive oil, garlic, lemon

Onion Soup Gratinée

Gruyère, Hidalgo cream sherry

Today's Market Soup

SEASONAL SELECTIONS

Manchego Rabbit Roulade

Roasted red peppers, oil-cured olives, Manchego cheese, almonds, basil, garlic chive citrus vinaigrette

Seafood in Saffron Tomato Broth

Mussels, prawns, scallops, calamari, finfish, Uli’s Famous Spanish chorizo

Curried Lamb Rib Rack

Domestic lamb, herb raita

Alaskan Halibut

Dungeness crab, smoked tomato beurre blanc, fried capers

Duck a la Chinoise

Breast of duck, 5 spice, piquant hoisin jus

Sea Scallops in Scarlet

Alaska weathervane scallops, pomegranate-molasses glaze, crisp leeks

Pork Rib Chop

Sustainably raised pork, Marsala porcini mushroom jus

Place Pigalle Restaurant & Bar

Reviews 0

Deals & Coupons

Details

Steamed Mussels Pigalle

Calamari Dijonnaise

Roasted Chipotle Chicken Sandwich

Yearling Oysters on the Half Shell

Dungeness Crab

Liver with Bitter Greens

Sautéed Seasonal Greens

Warm Roasted Beet Salad

Tossed Mixed Greens

Onion Soup Gratinée

Oyster Stew

Today's Market Soup

Marinated Washington Flat Iron Steak

Capellini with Mussels

Duck Confit

Alaskan Halibut

Rabbit Cassoulet Nouveau

Portobello Mushroom Torta

Idaho Rainbow Trout

Daily Salmon Special

Crab and Mango Timbale

Daily Quiche Selection

Steamed Mussels Pigalle

Calamari Dijonnaise

Yearling Oysters on the Half Shell

Dungeness Crab

Warm Roasted Beet Salad

Tossed Mixed Greens

Green Goddess Wedge

Sautéed Seasonal Greens

Onion Soup Gratinée

Today's Market Soup

Manchego Rabbit Roulade

Seafood in Saffron Tomato Broth

Curried Lamb Rib Rack

Alaskan Halibut

Duck a la Chinoise

Sea Scallops in Scarlet

Pork Rib Chop

Daily Salmon and Pasta Specials