Krittika Noodles & Thai Cuisine
Choice of chicken, beef and pork minced and sautéed with fresh basil leaves, garlic, hot peppers, diced green beans and onions.
Egg noodle mixed with bean sprouts, cilantro, green onions and topped with ground peanuts.
Steamed chicken breast with our famous peanut sauce on top of cooked spinach.
Choice of chicken, pork or beef sautéed with baby corn, onions, celery, carrots, mushrooms and topped with cashew nuts and bell peppers.
Chicken, beef or pork stir-fried with onions, mushrooms, bamboo shoots, celery, garlic and ginger.
Chicken breast in special lemon sauce served with broccoli, carrots and onions.
Choice of chicken, pork or beef stir-fried with garden vegetables.
Red curry in coconut milk with bamboo shoots, Thai eggplant, carrots, bell peppers and basil leaves. Choice of chicken, beef or pork.
Tender beef marinated in orange sauce and sautéed with broccoli, carrots and onions.
Jasmine rice stir-fried with onions, tomatoes, peas and carrots. Garnished with cucumber and cilantro.
Jasmine rice stir-fried with basil, chili, bell peppers and onions garnished with cucumbers.
Rice-stick noodles stir-fried with egg and bean sprouts. Garnished with ground peanuts.
Stir-fried wide rice noodles with red hot chili sauce, egg, onions, broccoli, carrots, bamboo shoots and basil leaves.
Wide rice noodles topped with broccoli, carrots and delicious gravy.
Wide rice noodles stir-fried with egg, broccoli, carrots and soy sauce.
Bean-thread noodles, egg, tomatoes, green beans, onions, bamboo shoots, bell peppers, mushrooms and curry paste stir-fried to perfection.
Wild rice noodles with squid, shrimp, tofu, BBQ pork, chicken and spinach in a special red broth soup.
Egg noodles, BBQ pork and bean sprouts in a clear broth soup and topped with ground peanuts, green onions, cilantro and roasted garlic.
Rice noodles, BBQ pork, chicken, meat balls, bean sprouts in a clear broth soup. Topped with green onions, cilantro and roasted garlic.
Choice of noodles with chicken, BBQ pork, meatballs, in tom yum broth and topped with ground peanuts, green onions and cilantro.
Rice noodles with tender beef and meatballs in beef broth soup and topped with bean sprouts, basil, green onions, cilantro and roasted garlic.
Bean thread noodles with pork, beef, chicken, tofu, egg, shrimp and spinach. Topped with green onions, cilantro and roasted garlic.
Crispy egg noodles topped with basil, red onions, green beans, bell peppers, broccoli, lime and curry sauce.
Chicken on skewers. Grilled and served with peanut sauce and cucumber salad.
Stuffed with a combination of fresh vegetables and deep-fried. Served with our special sauce. Choice of pork or vegetarian.
Deep-fried fish cakes mixed with spices and diced green beans.
Mussels from the eastern seaboard steamed in a delicious broth and served with a spicy sauce.
Squid dipped in egg batter and deep-fried. Served with sweet chili sauce.
Shrimp and cream cheese wrapped in a wonton wrapper, deep-fried and served with homemade sauce.
Deep-fried tofu served with homemade sauce.
Hot and sour soup with onions, tomatoes, mushrooms, lemon grass, lime juice and chili. Garnished with cilantro and green onions.
Spicy coconut milk soup with galanga, mushrooms, lemon grass, lime juice and chili. Garnished with cilantro and green onions.
Non-spicy soup with bean thread noodles, ground pork, napa, tofu, green onions, cilantro and a touch of garlic.
Thai style hot and sour salad with lettuce, onions, tomatoes, cucumbers and carrots. (Choice of chicken or beef.)
A combinations of prawns, squid and mussels with lemon grass, onions, mint leaves and chili peppers
Lettuce, tomatoes, onions, cucumbers, carrots served with peanut sauce dressing.
Bean thread noodles mixed with ground pork, prawns and calamari in a spicy lime sauce.
Rice-stick noodles stir-fried with egg and bean sprouts. Garnished with ground peanuts.
Wide rice noodles topped with broccoli, carrots and delicious gravy.
Fried egg noodles topped with broccoli, carrots and delicious gravy.
Stir-fried wide rice noodles with red hot chili sauce, egg, onions, broccoli, carrots, bamboo shoots and basil leaves.
Wide rice noodles stir-fried with egg, broccoli, carrots and soy sauce.
Bean-thread noodles, egg, tomatoes, green beans, onions, bamboo shoots, bell peppers, mushrooms and curry paste stir-fried to perfection.
Egg noodles stir-fried with mushrooms, carrots, bean sprouts, onions, green onions, celery and napa.
Jasmine rice stir-fried with onions, tomatoes, peas and carrots. Garnished with cucumbers and cilantro.
Jasmine rice stir-fried with basil, chili, bell peppers and onions. Garnished with cucumbers.
Jasmine rice stir-fried with onions, peas and carrots. Garnished with cucumber and cilantro.
Choice of chicken, beef or pork stir-fried with green beans with curry paste.
Steamed chicken breast with our famous peanut sauce on top of cooked spinach.
Chicken, beef or pork stir-fried with onions, mushrooms, bamboo shoots, celery, garlic and ginger.
Choice of chicken, beef or pork sautéed with yellow bean sauce, bell peppers, onions and basil.
Choice of chicken, beef and pork sautéed with fresh basil leaves, garlic, hot peppers, diced green beans and onions.
Choice of chicken, pork or beef blended with garlic, onions, and ginger to perfection.
Choice of chicken, pork or beef sautéed with bamboo shoots, onions, celery, bell peppers and basil in a curry paste.
Choice of chicken, pork or beef sautéed with baby corns, onions, celery, carrots, mushrooms, topped with cashew nuts and bell peppers.
Chicken breast in special lemon sauce served with broccoli, carrots and onions.
Traditional Thai style of barbecued chicken. Delicious!
Tender chicken sautéed in rich black bean sauce with bell peppers, onions, mushrooms, bamboo shoots, celery and a touch of garlic.
Tender beef marinated in orange sauce and sautéed with broccoli, carrots and onions.
Choice of chicken, pork or beef stir-fried with garden vegetables.
Choice of chicken, pork or beef stir-fried with broccoli in oyster sauce.
Shrimp sautéed with diced green beans, onions, basil, bamboo shoots in homemade spicy garlic sauce.
Choice of shrimp or squid blended with garlic, onions and ginger to perfection.
Shrimp cooked with spicy curry in a creamy coconut milk on top of shredded cabbage.
Prawns sautéed in lemon sauce, broccoli, onions and carrots.
Prawns sautéed with ginger, bamboo shoots, mushrooms, celery and onions.
Prawns sautéed with garden vegetables.
Prawns sautéed with bamboo shoots, celery, bell peppers and onions in curry paste.
Prawns sautéed with cashews, baby corn, mushrooms, onions, celery and carrots.
Prawns simmered in coconut milk with green curry, zucchini, carrots, bamboo shoots, bell peppers and basil.
Steamed prawns in peanut sauce served over cooked spinach and garnished with shredded carrots.
A combination of seafood in a spicy sauce with bell peppers, green beans, onions, basil and bamboo shoots.
A combination of prawns, mussels, squid, scallop and salmon sautéed in curry paste with onions, celery, bamboo shoots, basil and bell peppers.
A combination of prawns, mussels, squid, scallop and salmon simmered in coconut milk with green curry, carrots, zucchini, bamboo shoots, bell peppers and basil.
Seafood in special lemon sauce sautéed with broccoli, carrots and onions.
A whole Pomfret fish deep-fried and topped with special homemade sauce.
Northwest salmon grilled and served with broccoli, carrots, onions and a special orange sauce and garnished with orange slices.
Northwest salmon grilled to perfection.
Garden vegetables and fresh tofu sautéed in lemon sauce.
Fresh tofu cooked with broccoli, carrots, onions in orange sauce.
Fresh tofu sautéed with basil leaves, garlic, hot peppers, diced green beans and onions.
Fresh tofu simmered in coconut milk with red curry, bamboo shoots, carrots, Thai eggplant, basil and bell peppers.
Fried tofu with peanut sauce served on top of cooked spinach.
Fresh tofu sautéed with ginger, garlic, celery, mushrooms, bamboo shoots, onions and a hint of soy sauce.
Fried tofu stir-fried with garden vegetables.
Fresh tofu stir-fried with garden vegetables.
Fresh tofu sautéed in curry paste with onions, bamboo shoots, celery, bell peppers and basil.
Chinese eggplant sautéed with fresh tofu, yellow bean sauce, bell peppers, onions and basil.
Spinach and fresh tofu sautéed in garlic sauce.
Fresh tofu sautéed with grean beans and garnished with bell peppers.
Rice-stick noodles stir-fried with fried tofu, egg and bean sprouts. Garnished with ground peanuts.
Wide rice noodles stir-fried with fried tofu, carrots and broccoli in delicious gravy.
Fried yellow noodles topped with broccoli, carrots and fried tofu in delicious gravy.
Wide rice noodles stir-fried with soy sauce, egg, carrots, broccoli and fried tofu.
Wide rice noodles with fried tofu, basil leaves, bamboo shoots, egg, broccoli, onions, carrots and hot chili sauce.
Red curry in coconut milk with bamboo shoots, Thai eggplant, carrots, bell peppers and basil leaves. Choice of chicken, beef or pork.
Green curry in coconut milk with bamboo shoots, Thai eggplant, carrots, bell peppers and basil leaves. Choice of chicken, beef or pork.
Chicken and potatoes in a creamy yellow curry.
Thick and spicy curry simmered in coconute milk served on top of shredded cabbage. Choice of chicken or beef.
Chunks of beef with potatoes and onions, cooked in delicious peanut and curry sauce.
Chicken wings marinated in special seasoning and deep fried to perfection. Served with sweet chili sauce.
Minced chicken in a tasty mixture of chili, lime juice, shallots, rice powder, onions and cilantro. Served with fresh cabbage and mint.
Fresh sliced green papaya, prawns, roasted peanuts, green beans, carrots, and tomatoes. Mixed with lime juice and chili. Served with cabbage and spinach.
Battered trout with lots of lemon grass, sweet basil, onions, cilantro, tomatoes, mint and green mango (if in season). Served in delicious house dressing.
Grilled salmon or trout topped with red curry and thick coconut milk.
Red curry and coconut milk with lots of pineapple, bell peppers and basil.
Stir-fried jasmine rice with barbecued pork, egg, pineapple, onions, tomatoes, corn, sugar peas and bell peppers.
A non-coconut milk red curry with bamboo shoots, green beans, sugar peas, eggplant, mushrooms, bell peppers and basil.
Homemade curry with mushrooms, baby corn, spinach, corn, sugar peas, zucchini, yellow squash, green beans and mang ruck leaves.
Deep-fried prawns in creamy honey sauce and topped with cashews. Served with several orange slices.
Fried crispy, thin rice noodles with shrimp and tofu in Krittika’s special sweet and sour sauce. Served with fresh bean sprouts, lime and nira. Topped with sliced egg.
Stir-fried wide rice noodles (or rice noodles) with your choice of meat on a bed of sautéed spinach and topped with peanut sauce.
Your choice of pork, chicken or beef stir-fried with cucumbers, tomatoes, onions, pineapple, sugar peas, green onions and bell peppers in a sweet and sour sauce. | Traditional Thai food consists of four different tastes; Hot/spicy, sweet, sour and salty. | In addition, it is customary to order Thai food according to its spice or hotness. | Mild ** Medium *** Hot **** Very Hot ***** Extra Hot | Denotes spicy dishes. Recommended medium.