Bellini Osteria Bar & Lounge

Name: Bellini Osteria Bar & Lounge
Address: 951 S. Westlake Blvd., 91361, CA, 91361
Telephone: 805-497-8482

951 S. Westlake Blvd., Westlake Village, CA 91361, US

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Details

Cuisine: Italian
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code:
Wheelchair Accessible:
Seating:
Music Type:

LUNCH MENU

ANTIPASTI

BURRATA CON POMODORO

MELENZANE PARMIGIANA

EGGPLANT PARMIGIANA

CALAMARI FRITTI

DEEP FRIED CALAMARI, SPICY TOMATO SAUCE

TUNA TARTAR

TUNA, AVOCADO, CUCUMBER, LEMON DRESSING, PISTACHIO

BATTILARDA

ITALIAN COLD CUTS: PROSCIUTTO, SALAME, MORTADELLA, OLIVE, PARMIGIANO

IL CARPACCIO

BEEF CARPACCIO SAUTEED BELGIUM ENDIVE, FORMAGGIO DI FOSSA

CIOTOLINA GRATINATA

BAKED MIXED SEASONAL VEGETABLES

SOUP

SOUP OF THE DAY

INSALATE

FREGOLA CON VEGETALI AL BALSAMICO

ITALIAN BARLI, ZUCCHINI, RED ONION, CUCUMBER, CHERRY TOMATO

INSALATA CESARE

JULIUS NEVER HAD IT THIS GOOD

INSALATA SALMONE

FLAT GRILLED SALMON, GREENS, TOMATOES, RED ONION, LEMON DRESSING

INSALATA DI POLLO

PAILLARD OF CHICKEN, GREENS, ARUCOLA, CROUTONS, PARMIGIANO, CELERY, BALSAMIC DRESSING

INSALATA CON TACCHINO

ROMAINE, TOMATOES, PARMIGIANO, CROUTONS, SLICED TURKEY, AVOCADO, RED WINE VINEGARETTE

INSALATA MISTA

MIXED GREEN, TOMATO, CARROT

BELLINI SALAD

HEIRLOOM TOMATO, CUCUMBER, ROMAINE, GOAT CHEESE, RED WINE OREGANO CITRONETTE

PASTE

STROZZAPRETI AL RAGU DI SALSICCIA

HOMEMADE SAUSAGE, RAGU PINK PARMIGIANO SAUCE

RIGATONI ALL’ AMATRICIANA

SMOKED PORK, ONION, PECORINO CHEESE MARINARA SAUCE

PENNE ARRABIATA

FRESH SPICY MARINARA SAUCE

LASAGNA BOLOGNESE

MEAT SAUCE, BESCIAMELLE

SPAGHETTI RUCOLA E CAPESANTE

SCALLOPS, ORGANIC CHERRY TOMATO, ARUCOLA

SPAGHETTI INTEGRALI

WHOLE WHEAT SPAGHETTI, TOMATO SAUCE, BASIL, PARMIGIANO

SPAGHETTI POMODORO

TOMATO, BASIL

PIZZE

MARGHERITA

TOMATO, MOZZARELLA, BASIL

SALAMINO

SPICY SALAME

SALSICCIA E FUNGHI

SAUSAGE, MUSHROOM

ARUCOLA E PROSCIUTTO

MOZZARELLA CHEESE

SECONDI CARNE

COTOLETTA DI POLLO

BREADED CHICKEN BREAST, GREENS

BISTECCHINA DI MANZO

RIB EYE STEAK WITH GREENS

TAGLIATA

NEW YORK STEAK SLICED, ARUCOLA, PARMIGIANO

POLLO BURRICOTTA

CHICKEN BREAST, MARINARA, BURRICOTTA CHEESE

SECONDI PESCE

SALMONE CON VEGETALI ALL’ OLIO E LIMONE

SALMON, LEMON SAUCE, SPINACH

TONNO CAPONATA

SEARED AHI TUNA, SICILIAN CAPONATA, BALSAMIC REDUCTION

GUAZZETTO DI COZZE E VONGOLE

BLACK MUSSELS, MANILA CLAMS, EXTRA VIRGIN OLIVE OIL, GARLIC, LOBSTER BROTH

PANINI GRIGLIATI

PANINI TACCHINO

TURKEY, PROVOLONE, TOMATO, GREENS

PANINI CAPRESE

WHEAT BREAD, TOMATOES, MOZZARELLA CHEESE, BASIL

PANINI AL PROSCIUTTO

MOZZARELLA CHEESE

CIABATTINA AL POLLO

CIABATTA BREAD, GRILLED ZUCCHINI, TOMATOES, PROVOLONE, CHICKEN BREAST PAILLARD

HAMBURGER ALL’ ITALIANA

½ LB HAMBURGER, ARUCOLA, POMODORO, PARMIGIANO

DINNER MENU

ANTIPASTI

BURRATA CON POMODORO

BURRATA CHEESE, TOMATO

MELENZANE PARMIGIANA

EGGPLANT PARMIGIANA

FREGOLA CON VEGETALI AL BALSAMICO

ITALIAN BARLI, ZUCCHINI, RED ONION, CUCUMBER, CHERRY TOMATO

INSALATA CESARE

JULIUS NEVER HAD IT THIS GOOD

INSALATA MISTA

MIXED GREEN, TOMATO, CARROT, BALSAMIC DRESSING

CALAMARI FRITTI

DEEP FRIED CALAMARI, SPICY TOMATO SAUCE

TUNA TARTAR

TUNA, AVOCADO, CUCUMBER, LEMON DRESSING, PISTACHIO

CALAMARI ALLA PIASTRA

FLAT GRILLED CALAMARI, ARUCOLA, RED ONION, LEMON DRESSING

BATTILARDA

ITALIAN COLD CUTS: PROSCIUTTO, SALAME, MORTADELLA, OLIVE, PARMIGIANO

BELLINI SALAD

HEIRLOOM TOMATO, CUCUMBER, ROMAINE, GOAT CHEESE, RED WINE OREGANO CITRONETTE

POLENTA, GORGONZOLA E FUNGHI

SOFT POLENTA, GORGONZOLA CHEESE, MIXED MUSHROOM

IL CARPACCIO

BEEF CARPACCIO SAUTEED BELGIUM ENDIVE, FORMAGGIO DI FOSSA

CIOTOLINA GRATINATA

BAKED MIXED SEASONAL VEGETABLES

SOUP

SOUP OF THE DAY

PASTE

TORTELLINI ALLA PANNA

HOMEMADE, FILLED WITH VEAL BEEF IN A LIGHT PARMIGIANO CREAM SAUCE

STROZZAPRETI AL RAGU DI SALSICCIA

HOMEMADE SAUSAGE, RAGU, PINK PARMIGIANO SAUCE

RIGATONI ALL’ AMATRICIANA

SMOKED PORK, ONION, PECORINO CHEESE MARINARA SAUCE

PENNE AL POMODORO E BURRATA

FRESH TOMATO, BASIL, BURRATA CHEESE

LASAGNA BOLOGNESE

MEAT SAUCE, BESCIAMELLE

SPAGHETTI RUCOLA E CAPESANTE

SCALLOPS, ORGANIC CHERRY TOMATO, ARUCOLA

RAVIOLI DI FUNGHI, BURRO, E SALVIA

HOMEMADE, FILLED WITH MIXED MUSHROOMS, RICOTTA CHEESE, PARMIGIANO SAGE SAUCE

FUSILLI ALL’ ARAGOSTA

LOBSTER, ORGANIC CHERRY TOMATO, FRESH GREEN PEAS, LOBSTER REDUCTION

SPAGHETTI INTEGRALI

WHOLE WHEAT SPAGHETTI, TOMATO SAUCE, BASIL, PARMIGIANO

PIZZE

MARGHERITA

TOMATO, MOZZARELLA, BASIL

SALAMINO

SPICY SALAME

ARUCOLA E PROSCIUTTO

MOZZARELLA CHEESE, PROSCIUTTO, ARUCOLA

SALSICCIA E FUNGHI

SAUSAGE, MUSHROOM

FORNARINA

EXTRA VIRGIN OLIVE OIL, GARLIC, ROSEMARY

SECONDI CARNE

“OSSOBUCO” ALLA MILANESE

SAFFRON, PARMIGIANO, VEAL OSSOBUCO

COTOLETTA DI POLLO

BREADED CHICKEN BREAST, GREENS

COSTATA DI MAIALE AI FUNGHI

KUROBUTA PORK CHOP MARINATED WITH SAUTEED MUSHROOM, ROASTED POTATO

COSTOLETTE D’AGNELLO AL VINO ROSSO

COLORADO RACK OF LAMB GRILLED, PINO NERO AND THYME REDUCTION

NODINO DI VITELLO

14 OZ. VEAL CHOP GRILLED, BRAISED RED CABBAGE, ROASTED POTATO

POLLO BURRICOTTA

CHICKEN BREAST, MARINARA, BURRICOTTA CHEESE

COSTATA DI BUE

RIB EYE STEAK, BONE IN, 18 OZ, GRILLED, SEA SALT, SAUTEED SPINACH, ROASTED POTATO

SECONDI PESCE

BRANZINO ALLA GRIGLIA

WHOLE MEDITERRANEAN SEA BASS BREADED AND GRILLED, LEMON SAUCE, VEGETABLES

SALMONE CON SPINACI ALL’OLIO E LIMONE

SALMON, LEMON SAUCE AND BALSAMIC REDUCTION VEGETABLES

TONNO CAPONATA

SEARED AHI TUNA, SICILIAN CAPONATA, BALSAMIC REDUCTION

GUAZZETTO DI COZZE E VONGOLE

BLACK MUSSELS, MANILA CLAMS, EXTRA VIRGIN OLIVE OIL, GARLIC, LOBSTER BROTH

RISOTTI

RISOTTO ZUCCA E GAMBERI

BUTTERNUT SQUASH, SHRIMP, CHIVES

RISOTTO SPINACI E CAPRINO

SPINACH AND GOAT CHEESE