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spicy garlic sauce
ask for this week’s flavor
zippy goat cheese sauce
with leeks, fennel, roasted tomato, applewood smoked bacon, & lemon thyme aioli for the leaves (eat 'em!)
white wine, garlic, ginger, lemongrass, & bread for dipping
with onions, hushpuppies, remoulade, & cocktail sauce
with carrots, celery, & housemade blue cheese sauce
with cole slaw, grainy mustard, & tomato relish
carrots, cucumber, grape tomatoes, radish, & roasted garlic vinaigrette
marinated spring vegetables, olives, capers, fresh mozzarella & arugula
Roseda Farms beef, shredded iceberg lettuce, onion, & horseradish cheddar
with arugula, red onion, & tarragon dijonaise
Carolina-style sauce, with coleslaw, & crispy jalepenos
applewood bacon & spinach on grilled 9-grain bread
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