Bardessono

Name: Bardessono
Address: 6526 Yount St., 94599, CA, 94599
Telephone: 707-204-6030

6526 Yount St., Yountville, CA 94599, US

• Monday: 7:00AM-10:00PM •Tuesday: 7:00AM-10:00PM •Wednesday: 7:00AM-10:00PM •Thursday: 7:00AM-10:00PM •Friday: 7:00AM-10:00PM •Saturday: 7:00AM-10:00PM •Sunday: 7:00AM-10:00PM •

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Deals & Coupons

Details

Cuisine: American (New)
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

BREAKFAST MENU

FRUIT

GRAINS

CROQUE MADAME

FALLS MILL GRIDDLE CAKES

FARM EGG OMELETTE

CLASSIC BREAKFAST

HOUSE SMOKED STEEL HEAD TROUT

ON THE SIDE

LUNCH MENU

appetizers

GREEN GULCH BEET SALAD

burrata cheese, sylvetta, sherry vinaigrette

STAR ROUTE FARM SALAD

winter chicories, little gems, macadamia nuts, rice wine vinaigrette

GREENSTRING’S SUNCHOKE SOUP

sonoma coast black trumpet mushrooms, crunchy croûtons

FARMERS MARKET VEGETABLE SALAD

assortment of vegetables “à la grecque”, cilantro, arugula

CHARCUTERIE

house made pâtés, boccalone cured meats, whole grain mustard, cornichons, grilled bread

TOMALES BAY OYSTERS

six oysters on the half shell, lemon, mignonette

sandwiches

PUMPKIN PANINI

musquee de provence squash, pecorino, balsamic, herb pasta salad

HOG ISLAND OYSTER “PO BOY”

fried oysters, cajun rémoulade, little gems, potato chips

BECKER FARM’S PULLED PORK SANDWICH

texas toast, mustard sauce, coleslaw

MARIN SUN FARM BURGER

natural beef, pickled vegetables, steak fries

main courses

ARTISINAL PASTA

broccoli rabe, pecorino romano, chile flakes, olio nuovo

LITTLE FARM POTATO GNOCCHI

local chanterelle mushrooms, braised romaine lettuce parmesan reggiano

HOOK & LINE ATLANTIC COD

crispy skin, brandade, lemon-caper brown butter

BODEGA BAY HALIBUT

rose finn potatoes, sausalito springs watercress, ibérico ham, natural sauce

PETALUMA HERITAGE CHICKEN

roasted breast, leg stuffed cannelloni, braised winter greens, natural jus

MARIN SUN FARM’S BEEF

new york sirloin, shallot-pepper marmalade, steak fries, bloomsdale spinach, hedgehog mushrooms

DINNER MENU

appetizers

TOMALES BAY OYSTERS

six oysters on the half shell, lemon, mignonette

STAR ROUTE FARM SALAD

winter chicories, little gems, macadamia nuts, rice vinaigrette

GREENSTRING’S SUNCHOKE SOUP

sonoma coast black trumpet mushrooms, crunchy croûtons

LITTLE FARM POTATO GNOCCHI

local chanterelle mushrooms, braised romaine lettuce, parmesan reggiano

MONTEREY SHELLFISH “à la grecque”

calamari, octopus, prawn, winter vegetable salad, olio nuovo

DUNGENESS CRAB SALAD

meyer lemon, avocado, spicy crab vinaigrette

WINTER MARKET VEGETABLES

ragoût of local organic vegetables, crispy pork belly, shaved sierra beauty apple

TERRINE OF PAINE FARM SQUAB

squab breast, artisan foie gras, roasted beet salad, pistachios, sausalito springs watercress

main courses

HOOK & LINE ATLANTIC COD

crispy skin, brandade, lemon-caper brown butter

BODEGA BAY HALIBUT

rose finn potatoes, sausalito springs watercress, ibérico ham, natural sauce

ROASTED PACIFIC BLUE NOSE BASS

braised fennel and orange marmalade, daube sauce

PETRALE SOLE

“blanquette” of winter vegetable, white mushrooms, delta crawfish tails

PETALUMA HERITAGE CHICKEN

roasted breast, leg stuffed cannelloni, braised winter greens, natural jus

LIBERTY FARM DUCK

crispy skin breast, braised leg, daikon radish, blood orange, bitter chocolate sauce

MARIN SUN FARM BEEF

new york sirloin, shallot-pepper marmalade, steak fries, bloomsdale spinach, hedgehog mushrooms

Bardessono

Reviews 0

Deals & Coupons

Details

FRUIT

GRAINS

CROQUE MADAME

FALLS MILL GRIDDLE CAKES

FARM EGG OMELETTE

CLASSIC BREAKFAST

HOUSE SMOKED STEEL HEAD TROUT

ON THE SIDE

GREEN GULCH BEET SALAD

STAR ROUTE FARM SALAD

GREENSTRING’S SUNCHOKE SOUP

FARMERS MARKET VEGETABLE SALAD

CHARCUTERIE

TOMALES BAY OYSTERS

PUMPKIN PANINI

HOG ISLAND OYSTER “PO BOY”

BECKER FARM’S PULLED PORK SANDWICH

MARIN SUN FARM BURGER

ARTISINAL PASTA

LITTLE FARM POTATO GNOCCHI

HOOK & LINE ATLANTIC COD

BODEGA BAY HALIBUT

PETALUMA HERITAGE CHICKEN

MARIN SUN FARM’S BEEF

TOMALES BAY OYSTERS

STAR ROUTE FARM SALAD

GREENSTRING’S SUNCHOKE SOUP

LITTLE FARM POTATO GNOCCHI

MONTEREY SHELLFISH “à la grecque”

DUNGENESS CRAB SALAD

WINTER MARKET VEGETABLES

TERRINE OF PAINE FARM SQUAB

HOOK & LINE ATLANTIC COD

BODEGA BAY HALIBUT

ROASTED PACIFIC BLUE NOSE BASS

PETRALE SOLE

PETALUMA HERITAGE CHICKEN

LIBERTY FARM DUCK

MARIN SUN FARM BEEF

WATSON’S NAPA VALLEY LAMB

SNACKS

FINGER FOOD

SHARED PLATES

CHEESE BOARD

CHARCUTERIE

JAMÓN IBÉRICO

SALAD & SANDWICHES

STAR ROUTE FARM’S SALAD

MONTEREY SHELLFISH À LA GRECQUE

HOG ISLAND OYSTER “PO BOY”

MARIN SUN FARMS BURGER