Ali Baba

Name: Ali Baba
Address: 862 Second Ave., 10017, NY, 10017
Telephone: 212-888-8622

862 Second Ave., Manhattan, NY 10017, US

• Monday: 11:30AM-11:30PM •Tuesday: 11:30AM-11:30PM •Wednesday: 11:30AM-11:30PM •Thursday: 11:30AM-11:30PM •Friday: 11:30AM-11:30PM •Saturday: 11:30AM-11:30PM •Sunday: 11:30AM-11:30PM •

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Details

Cuisine: Turkish
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

Appetizers

Mixed Appetizer

A healthy portion of lebni, humus, eggplant salad, ispanak eggplant with sauce and pilaki.

Babaganush

Smoked eggplant puree, olive oil, lemon juice and a hint of garlic.

Cacik

Cold yogurt mixed with cucumbers, garlic, herbs and spices.

Patlican Salatast (Eggplant Salad)

Smoked eggplant with grilled peppers, grilled tomatoes, olive oil, lemon juice and seasonings.

Eggplant with Sauce

Small pieces of eggplant in moderately spicy sauce of fresh tomatoes, green peppers, onions, garlic and parsley.

Enginar (Olive Oil Braised Artichokes)

Fresh artichokes braised in lemon and olive oil, garnished with dill, potatoes and carrots.

Ezme Salad

A mixture of minced tomatoes, hot spices, garlic, onions, olive oil and lemon juice.

Humus

Mashed chick peas blended with fresh garlic, tahini and herbs.

Ispanak (Boroni)

Fresh spinach sauteed with dill, white onions, garlic and olive oil.

Kavun (Honey Dew Melon)

A healthy portion of freshly cut honeydew melon.

Lebni

Thick homemade yogurt with walnut garlic and dill.

Feta Cheese

A generous portion of fresh feta cheese.

Mixed Pickles

Turkish style medley of mixed pickles.

Pilaki

Red beans, potatoes, carrots and bell peppers in tomato base sauce.

Patlican Kizartmasi (Pan Fried Eggplant)

Deep fried eggplant slices topped with a yogurt base sauce.

Imam Bayildi (Stuffed Eggplant)

Baby eggplant halves stuffed with fresh tomatoes, parsley and spices.

Stuffed Grape Leaves

Grape leaves stuffed with specially seasoned rice, topped with olive oil.

Tabuleh

Wheat croutons, with parsley, scallions and a touch of olive oil and lemon juice.

Tarama

Red caviar spread, blended with olive oil and lemon juice.

Arnavut Cigeri (Fried Liver Cubes)

Tender pieces of veal liver breaded and deep fried, then tossed with seasonings and herbs.

Balik Kofte (Fish Kofte)

A delicate mixture of salmon, sea bass, brook trout, seasoned with spices, deep fried and served with chef's sauce.

Kalamar Tava (Fried Calamari)

Tender pieces of calamari, breaded and deep fried, then tossed with seasonings and herbs.

Falafel Appetizer

Deep fried chick peas and vegetables, blended with middle eastem spices.

Findik Lahmacun (3 Pieces)

Appetizer version of our famous lahmacun.

Kalamar Izgara (Grilled Calamari)

Tender pieces of calamari char grilled, seasoned with garlic, tarragon, and parsley.

Icli Kofte

Wheat bulgur stuffed with seasoned ground lamb and pine nuts.

Sigara Boregi

Pan fried fillo dough stuffed with feta cheese and parsley.

Mucver (Zucchini Pancakes)

Mixture of zucchini, feta cheese, dill, flour, egg, seasoned with spices, deep fried and served with garlic yogurt sauce.

Pastirmali Humus

Sauteed pastrami and humus.

Soups

Ezo Gelin (Lentil) Soup

A blend of red lentil beans, turkish seasonings and fresh herbs.

Gunun Corbasi (Day's Soup)

Ask your server please.

SALADS

Akdeniz Salatasi (Mediterranean Salad)

Fresh lettuce, shredded carrots, red cabbage, topped with feta cheese, cucumbers and tomatoes with olive oil and lemon juice dressing.

Mixed Green Salad

Assorted greens, oil, and lemon juice and a special blend of seasonings.

Coban Salatasi (Shepherd Salad)

Fresh tomatoes, cucumbers, green peppers, onions and parsley with vinaigrette dressing.

Octopus Salad

Grilled octopus, tomato, onion, olive oil with lemon juice.

Mediterranean or Shepherd Salad

With chicken or lamb shish or shrimp.

SANDWICHES

Doner Sandwich

Shish Sandwich

Adana Sandwich

Kofte Sandwich

Chicken Sandwich

Chicken Adana Sandwich

Falafel Sandwich

Extra Hot or White Sauce

SEAFOOD ENTREES

Catch of The Day

Please ask for fresh catch of the day. Served with mixed green salad.

Karides Sis (Shrimp Shish)

Char grilled shrimps in our chef's delightfully light sauce. Served with mixed green salad.

Karides Guvec (Shrimp Casserole)

A casserole of baked shrimps, mushrooms, vegetables, topped with kashar cheese and chef's sauce. Served with rice.

Salmon Sis (Salmon Shish)

Cubes of salmon wrapped in grape leaves and char grilled. Served with mixed green salad.

Salmon Guvec (Salmon Casserole)

A casserole of baked salmon, and vegetables, topped with kashar cheese and chef's sauce.

Karides Sote (Shrimp Sautee)

Tender pieces of shrimp sauteed with fresh tomatoes, onions, green peppers and seasoned with chef's own blend of herbs and spices.

LAMB ENTREES

Adana Kebab

Ground lamb flavored with red bell peppers, slightly seasoned with paprika and grilled on skewers.

Spicy Beyti Kebab

Ground lamb flvored with garlic, hot peppers, parsley and grilled on skewers.

Cop Shish

Baby pieces of tender lamb marinated in our special sauce and grilled to perfection.

Doner Kebab (Gyro)

Fresh ground lamb marinated with our own secret blend of seasonings, cooked on a rotating spit then thinly sliced.

Iskender Kebab

Doner kebab served over fried pide bread topped with a fresh tomato sauce and a healthy portion of fresh yogurt.

Kofte Kebab

Ground lamb seasoned with onions, parsley and seasonings, char grilled to perfection.

Lamb Chops

Marinated baby lamb chops and grilled to perfection.

Mixed Grill

An assortment of adana kebab, shish kebab, doner kebab and lamb chop.

Shish Kebab

Specially marinated cubes of baby lamb grilled to delight on skewers.

Special Spicy Beyti

Beyti kebab wrapped in a lavash bread served with our special sauce.

POULTRY ENTREES

Tavuk Adana (Chicken Adana)

Ground chicken flavored with red bell peppers, parsley, seasoned with paprika and grilled on skewers.

Tavuk Kebab (Chicken Kebab)

Tender chunks of chicken marianted with chef's own blend of herbs and spices.

Tavuk Sote (Chicken Sautee)

A delicate combination of chicken breast, onions, green peppers, red peppers, tomatoes and garlic sauteed in butter.

Tavuk Salatasi (Chicken Salad)

Our chicken kebab over your choice of coban salad or mediterranean salad.

PIDES

Lahmacun

A turkish styled pizza. Flat break dough topped with ground lamb and chopped garden vegetables.

Ali Baba Special Pide

A thick round dough crust stuffed turkish pastrami, turkish sausage, ground meat, topped with kashar cheese and egg.

Kasarli Pide (Kashar Pide)

A thick dough crust stuffed turkish kashar cheese.

Donerli Pide

A thick dough crust stuffed with our gyro.

Kaskaval (Feta Cheese Pide)

A thick dough crust stuffed with small chopped feta.

Kaymali Pide (Ground Meat Pide)

A thick dough crust stuffed with seasoned ground lamb.

Kusbasili Pide (Meat Pide)

Tender baby pieces of lamb with vegetables and seasonings.

Karisik Pide (Mixed Pide)

A thick dough crust stuffed with turkish pastrami, turkish sausage, ground meat and kashar.

Patatesli Pide (Potato Pide)

Mashed potato with onions, peppers, garlic and seasonings topped with kashar cheese.

Pastrami Pide (Pastrami Pide)

A thick dough crust stuffed with turkish pastrami.

Sucuklu Pide (Sausage Pide)

A thick dough crust stuffed with turkish sausage.

YOGURTLU KEBABS

Yogurtlu Adana

Yogurtlu Beyti

Yogurtlu Doner

Yogurtlu Shish

Yogurtlu Tavuk (Chicken)

Yogurtlu Tavuk Adana (Chicken Adana)

COMBINATION KEBABS

1/2 Shish 1/2 Kofte

1/2 Shish 1/2 Lamb Chops

1/2 Shish 1/2 Tavuk (Chicken)

1/2 Shish Kebab 1/2 Adana

1/2 Adana 1/2 Lamb Chops

1/2 Adana 1/2 Tavuk (Chicken)

1/2 Adana 1/2 Doner

1/2 Doner 1/2 Beyti

1/2 Doner 1/2 Tavuk Adana (Chicken Adana)

1/2 Doner 1/2 Tavuk (Chicken)

1/2 Doner 1/2 Lamb Chops

1/2 Tavuk (Chicken) 1/2 Lamb Chops

CHEF’S SUGGESTIONS

Biberli Biftek (Pepper Steak)

Our version of the famous pepper steak.

Mantarli Biftek (Steak with Mushrooms)

Exquiste piece of sirloin steak, grilled to perfection served with our delicate mushroom sauce and baked potato with cream sauce.

Homemade Manti

A light dough stuffed with seasoned lamb and onions. Steamed to perfection, served with seasonings and garlic yogurt.

Hunkar Begendi (Lamb or Chicken or Doner)

Choice of chicken or lamb or doner served on a bed of smoked eggplant, kashar cheese in heavy cream.

Lahana Dolmasi (Stuffed Cabbage)

Cabbage leaves stuffed with ground lamb, rice, fresh dill and seasonings.

Et Sote (Lamb Saute)

Tender pieces of lamb sauteed with fresh tomatoes, onions, green peppers, and seasoned with chef's own blend of herbs and spices.

Lamb Shank

Baked lamb shank wrapped in sliced eggplant served with rice.

VEGETARIAN ENTREES

Bamya

Baby okra baked with fresh tomatoes, onions, green peppers, served with rice.

Ispanak (Spinach)

Spinach sauteed with dill, white onions, garlic and olive oil, topped with home made tomato and garlic yogurt sauce.

Mantar Saute (Mushroom Sautee)

Mushrooms sauteed with fresh tomatoes, onions, green peppers, red peppers and garlic sauteed in butter served with white rice.

Turlu (Mixed Vegetables)

A fine mixture of potatoes, carrots, zucchini, eggplant, white onion, red / Green pepers, and garlic sauteed with our light tomato sauce. Served with rice.

Falafel Dinner

Six (6) pieces of falafel served on a bed of hummus with grilled tomato and grilled pepper.

SIDE ORDERS

Steamed White Rice

French Fries

Mixed Vegetables

Homemade Bread

LUNCH SPECIAL

APPETIZERS

ENTREES