be the first to leave a review...
Belgian endives, arugula, and radicchio di Chioggia Parmesan cheese and a rich lemon dressing
Hearts of Romaine Homemade Caesar dressing and croutons
A savory selection of cheeses and cured meats atop spring mix salad drizzled with our homemade Italian dressing
Seasonal mixed greens and chopped tomatoes Balsamic vinaigrette dressing
Farm-raised mussels Choice of garlic white wine or marinara sauce
Chef’s soup of the day
Porcini, shiitake, and portabello mushrooms Sautéed in a basil and olive oil sauce
Roasted peppers, gaeta olives, anchovies and artichokes Balsamic and extra virgin olive oil dressing
Calamari marinated in lemon juice, garlic and herbs Grilled to perfection
Penne, pancetta and peas Classic pink vodka sauce
Strips of chicken and linguini, olives and capers in a light marinara sauce
Homemade fusilli with white toscana beans Sausage and spinach in an olive oil sauce
Freshly made potato gnocchi, melted mozzarella Roma tomato sauce
Arborio rice, shrimp and asparagus Porcino mushroom sauce
Homemade cheese ravioli Pink cognac sauce
Fettuccini Pasta with salmon Pink Grey Goose sauce
(Veal)
(Chicken)
| Meat of the Day
(Fish) | Pesce del Giorno
Arugula with goat cheese oranges and artichokes Lemon vinaigrette dressing
Hearts of Romaine Homemade Caesar dressing and croutons.
Spring mix salad with crabmeat and tomatoes Rich Italian dressing
Belgian endives, arugula, and racicchio di chioggia Parmesan and a rich lemon dressing.
Buffalo mozzarella fresh tomatoes, olives & basil Extra virgin olive oil
Calamari marinated in lemon garlic and herbs Grilled to perfection
Farm-raised mussels Choice of garlic white wine or plum tomato sauce
Baked Porcino, shiitake, and portabello mushrooms Shrimp, bread crumbs garlic and olive oil
A savory selection of cheeses and cured meats atop spring mix salad Homemade Italian dressing
Small shells pasta with chicken sausage and mushrooms in fresh basil white wine sauce
Linguine with littleneck clams Garlic white wine sauce
Our homemade spinach and ricotta cheese dumpling pasta Tomato-basil sauce
Arborio rice with delights from the sea Light marinara sauce
Homemade spaghetti shrimp and mushrooms Truffle oil sauce
Whole wheat linguine shrimp and sausage Blush sauce
Homemade lobster ravioli Pink cognac sauce
(Veal) | Vitello al Prosciutto e Funghi
Please confirm that this restaurant at this location is permanently closed...
You must login or signup to leave a review.