Catalina

Name: Catalina
Address: 320 S. Catalina Ave., 90277, CA, 90277
Telephone: 310-374-6929

320 S. Catalina Ave., Redondo Beach, CA 90277, US

• Tuesday: 6:00PM-11:00PM •Wednesday: 6:00PM-11:00PM •Thursday: 6:00PM-11:00PM •Friday: 6:00PM-11:00PM •Saturday: 6:00PM-11:00PM •Sunday: 6:00PM-11:00PM •

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Details

Cuisine: American (New)
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

DINNER MENU

APPETIZERS

Serrano Ham

Grilled Rosemary Bread, Fried Egg, Arugula, Manchego Cheese, Sherry Vinaigrette

Celery Root Soup

Pumkinseed Oil, Toasted Pepitas

Mixed Lettuce

Shaved Vegetables, Banyuls Vinaigrette

Baby Romaine

Caesar-Style Dressing, Marinated Anchovies, Fried Capers, Parmesan Twists

Grilled Semolina Flatbread

Blue Cheese, Granny Smith Apples, Candied Walnuts, Honey Balsamic Reduction, Micro Arugula

Frog Legs

Parsley Pesto Sauce, Crispy Shallot Rings

Jumbo Lump Crab Cake

Valencia Oranges, Avocado, Micro Spinach, Orange Vinaigrette, Avocado Oil

Rabbit Pot Pie

Fall Root Vegetables, Puff Pastry Shell, Carrot Sauce

TASTING MENU

For the ultimate in dining experience ask your server to select five wine t

ENTREES

Seared Scallops

Butternut Squash, Brussel Sprouts, Granny Smith Apples, Applewood Smoked Bacon, Brown Butter Emulsion

Black Cod

New Zealand Cockles, Cannellini Beans, Chorizo Sausage, Black Kale

Alaskan Halibut

Fork Smashed Potato Brandade, Roasted Fennel, Lemon Brown Butter Sauce, Fried Capers

Red Wine Braised Short Rib

Shitake Mushroom Barlotto, Rapini ala Romano

Prime Eye of Rib Eye Steak

Creamed Spinach, Roasted Onions, Mushroom Tarte, Pinot Noir Sauce

Duo of Lamb

Double Rib Chop/Braised Cheeks, Spinach and Feta Cheese Strudel, Nicoise Olives, Roasted Garlic

Double Cut Wild Boar Chop

Baked Purple Sweet Potato, Bacon and Chive Mascarpone, Garlic Braised Mustard Greens, Vanilla Bourbon Sauce

Moroccan Spiced Chicken Breast

Saffron Couscous, Dried Fruit, Toasted Almonds, Pomegranate Sauce, Micro Cilantro

WINE PAIRINGS

Your server will be happy to customize your dining experience by selecting

DESSERTS

Warm Beignets

Filled with Cardamom Pastry Cream, Pomegranate Dipping Sauce

Molten Chocolate Cake

Burnt Marshmallow, Graham Crackers

Pumpkin Cheesecake

Pumpkinseed Florentine

Pecan Pie

Maple Walnut Gelato

Napoleon

Orange Curd and Cranberries Stewed in Port Wine

Gelato and/or Sorbet Triplet

We exclusively serve Ciao Bella | Ask your server for tonight’s selections